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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Tropical" flavor, ranked by the strength of the impression.
# 71
2.44 pt.
Kinryo
Nishinokinryo
Kagawa
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Muscat
Fruity
Acidity
Invigorating
Umami
Dry
Sweetness
Wine
The aroma is sweet and fruity! Nice ๐The mouthfeel is sweet, but...it is slightly dry and sharp! The moderate bitterness is also good ๐It shows its true potential as a food sake ๐ถ rather than as it is! It's like a sake for the experts!
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The second one was also stocked by a very senior coach ๐azza. I'll take it๐. It has a gorgeous aroma and a very gentle flavor๐I thought it was dry? It's also very rich and full of flavor. It's also very rich and flavorful, but still refreshing afterwards๐. I really regret losing the battle๐ญ.
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Past drinking (เน๐ถเน๐ถ) Purchased in Aomori I was curious about the label I've never seen before. I was curious to try it. A sweet taste with a bitter finish. A bit heavy when paired with vegetables. When paired with meat, the sourness was delicious ๐. But my memory is hazy๐ฆ. I'll have to do a review as soon as I drink it ๐ฃ.
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Where to Buy
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Amazon
่ฅฟ้
้้ต
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่ถ ่พๅฃ
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ๆฅๆฌ้
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1800ml
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ยฅ1,980
# 72
2.43 pt.
Kenshin
Ikedaya Shuzo
Niigata
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Fresh
Dry
Umami
Sweetness
Crisp
Fruity
Sharp
Room Temperature
Tonight, I'm going to open this bottle for the first time in a long time & the long layover series. Kenshin Special Honjozo 2021BY I'm going to have a glass of this sake, which has been in hibernation for more than 2 years, with a plum crystal I bought in the neighborhood as a side dish. The taste is dry and crisp when cold, but as it gets closer to room temperature, the sweetness and umami of the rice is concentrated in the attack, and it changes to a deliciously dry taste. It gently wraps the sourness of the ume crystal and washes it away, and it goes surprisingly well with it, making it a good drink. โบ๏ธ
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Continued from yesterday. The second bottle is a sake called Kenshin from Niigata. This bottle was given to me by a friend of my son. The timing was not good, so I was finally able to open it. I took a sip, thinking it would be a little yellowish and dry. I took a sip. Surprisingly, it had a mild barrel sake flavor. It can be used not only with sashimi, but also with a slightly stronger flavor. Delicious! (^O^)
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Tonight, here is the second one for the New Year ๐. It has a dry aroma and taste with a strong character ๐ถ It flows smoothly and without boredom. The flavor of rice can be felt softly in the midst of all this ๐.
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# 73
2.42 pt.
Bunraku
Kitanishi Shuzo
Saitama
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Lemon
Acidity
Citrusy
Sweetness
Invigorating
Fruity
Bitterness
Umami
Peach, sourness, and a carbonation-like smell. As the temperature rises, the sugary-sweet smell and alcohol taste grows. Slightly effervescent, the fruity flavor expands as it is swirled in the mouth. It has a sense of rice, sweetness, pear-like acidity, and a mellow, bitter umami. The low alcohol content makes it easy to drink. Bunraku is delicious. Cheap. I will buy it again. Second day. Alcohol 16%. Not low alcohol. Fruity mouthfeel with a unique acidity, crisp and easy to drink.
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Smells like unsweetened peaches, pool, grass, alcohol, mango. Slightly slightly carbonated, sweet juicy, zesty and uniquely sour. Good. Feels pulled in by what you ate just before. At about room temperature, it's gentle and tastes like lemon water, easy to drink and delicious. Second day. The acidity is more fruity. It is more coherent and easier to drink than yesterday's. The smell is sweet and sour.
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Lightly fruity smell. Tossed with a little sourness, then pear, daisy, honey lemon, grapefruit. The bitter and fruity taste, the unique acidity, and the hard water? The complex flavor of the hard water is very good, and it has a broad range of taste. The sweetness is the most obvious and refreshing. The combination of bitterness and fruity, flavorful and fruity, is addictive. None of them are overly assertive. It is so easy to drink that you gradually want to drink it in one gulp. I think I will finish it today or tomorrow!
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# 74
2.42 pt.
Konotsukasa
Shibata Shuzojo
Aichi
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Fizzy
Acidity
Invigorating
Fresh
Umami
Nectar
Bitterness
Sweetness
The eighth sake rice research bottle is Yumesansui, a trad variety from Aichi. It has a solid image, but the aroma is citrusy. Freshness of new sake, slightly effervescent and drier than sweet. Very tasty.
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Today is my first time drinking both of these ๏ธ๏ธAichi-style sake breweries ๐ First up is Ko no Tsukasaโผ๏ธ. This is the one that shouldn't be chilled๐ it's water๐. It's still water even if the temperature goes up๐ It might be good if it's heated up, but it's too much trouble so I'm not going to do it ๐คฃ. Next time๐
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The rice is Yumesansui, the same as in the previous nama sake we drank. Slightly fizzy and refreshingly fruity. A little sweet and a little pineapple. It tastes fresh and spring-like. Delicious.
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Where to Buy
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Rakuten
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็ด็ฑณๅ้ธใHeartใใผใใ720mlใๆ็ฅ็ๅฒกๅดๅธใๆด็ฐ้ ้ ใ
ยฅ1,800
ๅญใฎๅธ
็ด็ฑณๅ้ธใฒใใใใใ็ง้ขจใ720mlใๆ็ฅ็ๅฒกๅดๅธใๆด็ฐ้ ้ ใ
ยฅ1,900
# 75
2.42 pt.
Toyonome
้ซๆจ้ ้
Kochi
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Apple
Fruity
Ramune
Fizzy
Pineapple
Acidity
Fresh
Invigorating
Refreshing and moderately sweet, A little bit of a schwarziness. It is easy to drink, It is easy to drink with a meal. Sake rice is Kochi Gin-no-Yume, Polishing ratio is 60
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Sake aged in wine barrels is really La France... delicious ^_^.
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Sake purchased at Tomekawa Sake Shop, aka Salad Pavilion. The rice is Matsuyama Mitsui from Ehime. It is fresh and gassy. The overall impression is dry, but as the brewer and the liquor store say, it has a strawberry-like flavor. Once again, the sweetness is moderate.
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# 76
2.40 pt.
Hanaabi
Nan'yo Jozo
Saitama
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Pineapple
Flamboyant
Bitterness
Fruity
Sweetness
Juicy
Acidity
Juice
At my usual izakaya....compare the Hana-Hiyo-Yu drinking.......I'd have to say Pineapple......hard to say which one is better......Hachitan-Nishiki......the pride of Saitama people......Hana-Hiyo-Yu delicious....
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Smell of pineapple Slightly ripe pineapple flavor with a hint of pineapple candy, sweet and clean, with good flavor on the palate, a bit of bitterness on the finish, and a nice sharpness. Delicious. When the temperature rises, the sweet rice flavor and alcohol taste. It is better to cool it down.
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Today, we had a party with my family... and I opened a bottle of Hanahayo... and poured only the top clear liquid into the glass... it is a light amber color, pineapple aroma... and the taste is sweet and delicious... I guess it has a good balance... when you drink it with a little bitterness... it is even more delicious... .......even more delicious......in my opinion, it is a "Winner๐ โช"! We had a delicious party with my favorite sake and horse sashimi....
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# 77
2.38 pt.
Sanran
ๅคๆฑ ้ ้ ๅบ
Tochigi
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Fizzy
Acidity
Warm Sake
Fruity
Strawberry
Juice
Sweetness
Umami
At home. First time drinking alcohol. I finally got to know how to read it. When I first tried it as a hiya, I felt a bit of alcohol in the throat, so I tried it again with the recommended lukewarm temperature... it was beautifully mellow and the sweetness and umami increasedโ๏ธ. I was impressed by the sweetness and deliciousness of the rice, and the Tochigi sake.
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Sake made by the Tonoike Sake Brewery in Mashiko Town, Tochigi Prefecture. It tastes like green apples on the palate. It is fruity and refreshing and was drunk with a glass of wine๐ท. It was delicious. โผ๏ธ
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Mellow, refreshing, fruity ๐ถ. Tip of the tongue โจ The aroma is also mildly fruity๐ธ๐ถโจ I'm enjoying it very much(^-^)/
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# 78
2.38 pt.
Imanishi
Imanishi Shuzo
Nara
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Bitterness
Umami
Ramune
Acidity
Banana
Sweetness
Fruity
Restrained
Sweetness that makes you feel even stylish nowadays. It's fruity and can be cut cleanly. Versatile as a mid-meal drink. 100% Bizen Omachi, 65% polishing ratio.
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Refreshing, clean, fruity ๐ธ๐ถโจ Mellow, slightly sour ๐ถ โคด๏ธ Sweet ๐ด, slightly bitter and oicy โคด๏ธโคด๏ธโ Very oicyโ. I enjoy it very much.
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Imanishi Sake Brewery is well known for its Mimuro Cedar. I have not seen this sake very often, but I bought it thinking that the sake bearing their name must be very strong. The aroma is subdued, but it is like a rummy. It has a light sweetness and a nice sharpness. It has a slight alcohol taste. I heard that Asahi rice is a low GI food, I hope this sake is also low GI ๐คฃ.
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# 79
2.38 pt.
Gizaemon
Wakaebisu Shuzo
Mie
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Invigorating
Fruity
Crisp
Refreshing
Sweetness
Caramelized
Fresh
Umami
The third drink at my favorite yakitori restaurant was Gizaemon Natsu-damon, which I had during a break in the drinking Shinsei. This is another summer sake from my favorite Mie sake that I was very curious about. The aroma is not so strong. It has an energetic taste with a tingling sensation when you put it in your mouth. It was a very tasty sake with a good balance of refreshing sweetness and bitterness โจ.
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This is Gizaemon Junmai Daiginjo Autumn Damon. The aroma is mild, but it smells like Muscat in the mouth. It has a good acidity and a mellow taste, and is a delicious sake. It is better to drink it not too cold.
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The Last Five Cups of Tsu Night I think I have posted this before, When I think of Gizaemon, I have an image of a black label. It is a dark sake with a mellow mouthfeel, but with a strong umami flavor. It has a stable flavor. โ๏ธ I enjoyed Mie sake...thank you!
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# 80
2.38 pt.
Musubi Yui
Yuki Shuzo
Ibaraki
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Bitterness
Umami
Sweetness
Fruity
Acidity
Juicy
Firm
Fresh
( ยดยดโฝ๏ฝ)๐ถ๐ถ๐ถ๐ถ Today we had our first Yui Yui Hitachinomegumi, which we purchased on our GW trip ๐. After purchasing it, I was disappointed to learn that the brewery was destroyed by fire. I hope to drink some of the Yuki Sake Brewery's sake and hope it is rebuilt ๐ฅบ. The aroma is mild and also has a mild rice flavor, combined with a pleasant acidity ๐ค with a clean aftertaste ๐ It is a beautiful sake and I would like to have the basic Yui label next time ๐.
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The third drink at Kaku-uchi When we were told that it was time to go home, we chose for our last drink the miraculous Yui Yui sake that was rescued from the scene of a fire^ ^ ^. It has a refreshing taste... and you feel refreshed after drinking it! It's just so easy to drink! And delicious! I would like to try this sake with a meal next time. I sincerely hope the brewery recovers as soon as possible ๐. A little something extra... I could not eat the snack of Kishu Nanko Ume because they were out of stock due to the heat of the day (T . T)
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Today, I got the Yui! Opened the bottle and the aroma is good. In the mouth, easily, not much sweetness, no sourness. But I feel something that is not bitterness. That's as far as I got, I couldn't even tell the characteristics of the rice... Maybe next time..! Maybe..,
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Where to Buy
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Rakuten
็ต
ใใ
็นๅฅ็ด็ฑณ
่ตค็ฃ้็บ็ฑณ
1800ml
ๆฅๆฌ้
็ตๅ้ ้
่จๅ็
ยฅ3,960
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