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五十嵐Igarashi
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Igarashi Flavor Chart

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Timeline

Igarashi十水仕込み 純米酒
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Koyama Shoten (小山商店)
家飲み部
58
ぴーたま
Arakan's 50 times or! So 400 check-ins (50 times 8 times 50 and endless?) I'm so excited 🍶🙌 Kanchan! Hinata! KAN-chan! Hinata! I bought it because of Igarashi who plays the heroine's lover in the rerun of the morning drama Kamu Kamu Everybody 🍶(For those of you who don't know, you have no idea what I'm talking about.) Good luck, Kan-chan! Don't go to Tokyo without Hinata! It has a strong gaseous taste. Aroma: melon and summer grass 🌱Ginjo aroma Medium sweetness and dryness, with a little bit of umami, sourness, bitterness, and ripeness. Delicious with a vivid contrast of umami, moderate bitterness and high alcohol content. 😋😋😋😋 It is brewed with Jusui, and has a slightly different nuance from the Igarashi I've had before. But it is definitely Igarashi. I cheered after drinking it, but Hinata and Kan-chan...Kan-chan. I wish it would have worked out with Hinata. Hinata's childhood scene at the riverside in Kyoto Rui: Mommy, look at you! The scene where Joe talks to his old best friend at a jazz cafe about reinventing himself as a musician Tommy: Whatever. You brought me all the way to Okayama to talk about it? Joe: (laughs) I'm really sorry. There are some great scenes scattered throughout this classic drama 😭
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Masaaki Sapporo
Thank you very much for all your help 👍Congratulations on your 400 check-ins🎊I don't know much about the drama since I've only seen the most recent one, Diamonds in the Sea 😋, but the Gojyuns look delicious 😋.
Japanese>English
ma-ki-
Good evening, Pitama! Congratulations on your 400 check-ins 🎉! I see online that the story unfolds in many places with three generations of heroines✨. It's nice to have a milestone sake associated with the drama 😋. Have a great sake life 😊.
Japanese>English
ヒロ
Good morning, Pitama 😃! Congratulations on your 400 check in✅㊗️🎉🎉🎉 I think you're right about the great scene in a great movie 😄I thought I'd like to try the Igarashi as it sounds like a dramatic flavor 😆.
Japanese>English
@水橋
Congratulations on your 400 check-ins✅㊗️🎈🎊🎉, Pitama! I've only had Igarashi once 😀. Last year at a liquor store in Kawaguchi, it's delicious 😋. I see Asadora has gone to Tokyo 😓.
Japanese>English
Igarashi雄町 純米吟醸 無濾過生原酒 直汲み
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70
ミセスサッカロ
Igarashi Yumachi This way The first time I learned about 🍶 in Saitama Prefecture It seems to be unfiltered draft. A strong mouthfeel 😆. Refreshing aroma The impression of bitterness comes at the end and loosens up. Modern type of sake It's quite a good sake 😆😆. While cherry blossom viewing at Meguro river At Nakameguro Isego Honten's Kaku-uchi (corner bar) while cherry blossom viewing at Meguro River. (Which one is on the side? (Which one is it?) 😝) The best thing about this place is that they have not only sake but also a wide variety of potato shochu The best thing about this place is that they have a wide variety of sweet potato shochu as well as sake ✨.
Japanese>English
Igarashi別誂 直汲み純米原酒生酒無濾過
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家飲み部
104
KazKaz
Refreshing, refreshing, fruity🌸🍶✨ Tastes like spring, yet pineapple 🍍🍍🍍🍍. Very oicy ❕. I enjoy it very much.
Japanese>English
Igarashi純米原酒生酒無濾過
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60
かっぷく
I had an image of Igarashi as having a harsh schwash, but this was a gentle schwash. It is slightly sweet with a hint of oli. The aroma may not be strong. It was delicious.
Japanese>English
Igarashi純米吟醸原酒生酒無濾過
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米心 (まいしん)
サシ飲み部
17
aika32
Igarashi Honna Special The manager, Mr. Honna, visited the brewery and directly pumped the sake. It is seriously delicious. Every time I go here, I have this sake as my second drink! I love the sake from Watako's brewery 🌟.
Japanese>English
Igarashi雄町 純米吟醸 無濾過生原酒 直汲み 720ml
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ちえのわ
Igarashi Omachi Junmai Ginjo 720ml unfiltered, direct-drafted, raw sake. It doesn't have the usual Igarashi gasiness. It doesn't have the usual Igarashi gasiness. ☺︎ The taste is quite robust, It has a sharp and tight taste. This is delicious in its own way. ❤️
Japanese>English
Igarashiきたしずく純米吟醸原酒生酒無濾過
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家飲み部
97
c.george
Family trip to Saitama Prefecture. On the way back from playing at the nostalgic Seibuen Yuenchi, we visited Yukinoya Kogure Sake Shop٩٩_. A reminder of our trip here? I bought 5 bottles of sake for the trip! The first bottle was this Igarashi, which I selected based on the advice of the store staff ^ ^. This is the first time I've seen it 👀. Gorgeous aroma, sharpness, gasiness. It tasted just the way I like it ^ ^.
Japanese>English
Igarashi雄町 純米吟醸 無濾過生原酒 直汲み純米吟醸原酒生酒無濾過
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Isego (伊勢五 本店)
35
パーム農家
Junmai Ginjo Omachi from Igarashi. The ginjo aroma is like pineapple mixed with citrus, but much milder. In the mouth, carbon dioxide gas spreads in a gulp, and the fruity sweetness and acidity spread together. After swallowing, a slight quince-like flavor can be detected.
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Igarashi純米無濾過生原酒 直汲み純米原酒生酒無濾過
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桃林
43
しんしんSY
I've never had this one either, Igarashi. It's a Saitama sake 🍶. It's a beautiful sake. a great deal of knowledge Rice: Comet Sake degree: -1 Rice polishing ratio: 65 Alcohol content: 17
Japanese>English
Igarashi別誂純米原酒生酒無濾過
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Tak
I stopped by Igarashi Sake Brewery on my way back from a mountain climbing trip in Hanno and bought this bottle. It has a light Champagne-like mouthfeel with a fruity aroma and sweetness. But at the end, I felt a grain-like aroma escaping through my nose.
Japanese>English
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