うっち〜の超〜りっぱ
#Funabori#
When I came back from my business trip, I was at Tenranzan in Hanno.
My wife bought me a souvenir 🍶.
It's a little spicy and refreshing 🤔🤔🤔.
Japanese>English
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aika32
Junmai Daijakkakuchi, delicious!
Japanese>English
Fジータ
First squeeze. Delicious. Fresh taste.
Japanese>English
パーム農家
First time in Tenranzan. Melon-like sweet aroma. It has a strong acidity and freshness, with a slight sweetness like plum wine. Igarashi is also delicious, but Tenranzan is more peculiar and has a stronger sake flavor, which I prefer.
Japanese>English
flos_lingua_est
It has been a long time since I have had Tenranzan. This is a local sake, but it has been quite a while since I have had one, except for some special sake. I drank this purple labeled Junmai Ginjo Unfiltered Nama Nama Sake Naokumi when it was released at the time the Kura Matsuri was cancelled due to the Corona disaster, with gold lettering. This time it is white. I was curious if the taste was the same or different, so I bought it immediately!
It has a tropical and gorgeous pineapple aroma. But it is not excessive.
When I tried it, I found that I don't dislike the pineapple flavor, but I didn't dislike it at all! The reason is that I'm just not good at spicy types with this aroma, and this one is not like that at all. You would think it would be full of energy when it is directly pumped, but it is not that much, and is rather moist and elegant.
It also has less bitterness at the end than the standard items, which is not unlike Igarashi or Tenranzan, but the smoothness is just right for late summer when the heat is still lingering.
It was a gorgeous, moist gem with a taste similar to that of the previous Kinmochi! All of Tenranzan's directly pumped sake is delicious!
Japanese>English
のちを
Excuse me for the liqueur.
I had to work the next day and wanted a light drink.
I was talking about drinking it with soda, but it tastes better on the rocks or straight.
It was a prize from the 500-yen kurage gacha, but it's nice to have something like this once in a while.
Japanese>English
酒は舐める程度
How to drink: chilled
Preference 65
Label: Junmai Ginjo Nama
Color: Almost colorless and transparent
Nose: Slightly aged aroma. The lingering aroma is heavy.
Taste: Sweetness followed by a hint of odor.
Overall impression: It is a pity because I think it used to have a more refreshing taste. It may be that my memory is wrong, or that the taste has actually changed, or that the management conditions were poor, but it falls short of my expectations.
Japanese>English
坂の上
Pear-like aroma, refreshing
At the joint opening of Igarashi Shuzo and Toshimaya Shuzo.
Japanese>English
天覧山直汲み 無濾過原酒 十水仕込
天覧山直汲み 無濾過原酒 十水仕込
天覧山純米 無濾過生原酒
たけっち
Tenranzan Junmai Unfiltered Nama Sake
Slightly cloudy when transferred to a glass. Bubbles remain.
The temperature is light at 13 degrees Celsius. It has a firm sweetness and acidity while still being crisp. It's a wine that can be enjoyed easily.
Igarashi is delicious, but Tenranzan is also good.
Japanese>English
あねさん
🐿️
Thank you to all of you for your patience with our many submissions. This is the last one.
I don't remember anymore why I still drank yuzu sake after drinking so much "good, good" sake with No. 6 yeast 😆 Is it a luggage problem?
Before going to this inn, I had them stop by Igarashi Sake Brewery. I found Igarashi, which is not usually sold here, and bought a four-pack 😆 and a four-pack, while the others played a sake game and I won this yuzushu 🍊!
It is sweet and delicious 😋.
I don't find it sour at all. It's a small bottle so it's gone in no time.
I went to bed around 10:00.
This is what you get when you run out of things to drink 🤣.
The next day, I was touring the Saibokuham sake brewery and ended up in Ageo, so I was like, "Why are you coming home from so far east?" I was like, "Why are you coming home from so far east? Thanks for the long drive, Nochi-san 🚙.
It was a very enjoyable two days and one night 💠.
Well, there are many things I haven't written enough about, but I hope the other three will write about them 🙇.
Japanese>English
zenith
2024 At the Autumnal equinox
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さけちゃん
◯This sake is from Hanno City, Saitama Prefecture. There is actually a mountain with this name.
It is a Junmai Ginjo with a slightly strong flavor. I drank it chilled, but I think it tastes better when it is warmed up.
Japanese>English
赤俠猪
I had a hard time finding a sake from Saitama, so I bought it. I wasn't left with any impression other than a super light umami taste. One that I will not try to drink again.
Japanese>English
donkun
Moderate aroma. A rich and mellow sake. Goes well with sashimi.
Japanese>English