ひろまろ
At Supin (Suginami, Tokyo).
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松の寿Matsunokotobuki
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Location
3683 Funyū, Shioya, Shioya-gun, TochigiOpen in Google Maps
Timeline
Las
Yeah.
Tastes just like I imagined.
We enjoyed it while watching the fireworks without any pretense.
Ingredients : Rice (domestic), rice malt (domestic)
Rice used: 100% Miyamanishiki
Rice polishing ratio: 58
Yeast used: K1401 (Kanazawa yeast)
Alcohol content : 16
Sake Degree: +2.5
Acidity: 1.7
Water used for brewing: Home-brewed spring water at the foot of the plateau (super soft water)
Brewer : Nobutaka Matsui (Touji Shimono)
Content : 720ml
Production Date : (Bottling date) 2024.11 R6BY 2024-2025
Year of release from the brewery : 2025.7
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Matsunokotobuki純米吟醸 夢ささら 無濾過生原酒
和尚丸水産
Label on the back
"We are a small sake brewery with no name, but we brew with love deep in the mountains of Tochigi."
That's nice.
The sweetness is moderate and the acidity and sharpness are wonderful!
It went well with grilled seseri and ponzu (vinegared gizzards).
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りよすけ
Easy to drink.
4.1/5.0
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oosuka
It's not my favorite type of grain milky, but I slurped it down.
Japanese>English
Matsunokotobuki辛口純米 ひとごこち
辻高広
Matsunotsuju Dry Junmai Hitogokochi
A deliciously spicy and refreshing sake
You want me to eat it too?
A deliciously spicy sake that makes meals go faster. You will never get tired of drinking this dry sake.
You can drink it and eat it!
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N.H1225
When I had to go to Osaka, I procured this jacket in the basement of Takashimaya in Namba. I was attracted by the sexy lady and bought a packet. I gave it as a gift to my drinking buddies and received positive feedback that it was delicious and could be consumed quickly.
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yasuosan
@1815
Drinking alone on a business trip
Tochigi is full of famous places.
Hatsumatsu no Kotobuki
It has a sharpness followed by umami.
Sweet, spicy, and umami.
The lady at the sake store recommended it to me.
I was a bit confused, but it was the right choice!
I'll get it, I'll get it!
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ジュリー
Fruity including aftertaste, overall refreshing
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Las
My favorite Matsunotsu no Kotobuki
Interesting sake sold at the store
Sober Matsunokotos *Our ratio (lol)
Indeed, the label is super plain.
The bottle is also plain? No, it's not.
Slightly cloudy gray and beautiful.
Certainly the aroma and taste are subdued for Matsukoto.
But compared to our company's products (laugh).
It has a nice, calm taste for Matsukoto.
A sake that never tires
Ingredients : rice (domestic), rice malt (domestic)
Rice used : 100% Gohyakumangoku
Rice polishing ratio : 55
Yeast used : Tochigi Prefecture yeast ND-6
Alcohol content : 16
Sake degree : -0.5
Acidity: 1.8
Water used for brewing: Home-brewed spring water (ultra-soft water) at the foot of Mt.
Content : 720ml
Production Date : 2025.05 R6BY2024-2025
Year of release from warehouse : 2025.05
Limited edition for exclusive dealers
Japanese>English
ジェイ&ノビィ
Hi Las 😃
I'll have to go to [HADE na MATSUKOTO] next 🤗.
Japanese>English
Las
Hi Jay & Nobby, I searched the internet for hardy pine kotos❗
This was sold before 🤣I had to pass it up because the label was so flirtatious 🤭I'll buy it next time I see it ✨.
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