Tochigi is often associated with a strong, umami taste, but this wine has a mild umami taste and a mellowness that makes you think it is an aji-agari, which is truly autumnal.
The only features are the naming and the label, but if it tastes good, it doesn't need any features.
It is an excellent food sake that goes well with a wide range of dishes from sashimi to simmered dishes.
The 9th Japanese Sake Festival @ Osaka Bay Tower (・ω・`)
Dry Junmai Hitogokochi
Always warmed up, good balance of umami and dryness.
But it was so dry that I thought it was beer for a moment. It was so dry that I thought it was beer for a moment.
If it was on sale, I would have bought it for sure...
In the name of autumn
Ripe enough, but with a tart, fresh texture.
It's a shame to hear that it is no longer available.
The name and the label are interesting.
Junmai Tochigi Sake 14
It has a firm, cool, dry taste.
It is brewed with soft water, and you can tell.
The name of the rice shows the love for Tochigi!