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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Cooling" flavor, ranked by the strength of the impression.
# 51
3.50 pt.
Takenosono
Yano Shuzo
Saga
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Pineapple
Dry
Cheese
Umami
Acidity
Bitterness
Rum
Raisin
I drank it cold, but it would have been better warmed.
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I wanted to drink hot sake with Mr. Hiraccio. Yum. My stomach was cold, so I feel relieved. We ended up having a lot of hot sake and went to the after-party. The lemon sour was very aggressive.
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Always at the store. With the usual excitement. In a natural way. It was delicious!
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# 52
3.49 pt.
直虎
Endo Shuzojo
Nagano
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Fizzy
Fruity
Tingly
Bitterness
Balanced
Melon-flavored
Milky
I'm not feeling well, so I've been trying to cut back on my drinking, but a classmate from junior high school, who I haven't seen in a while, invited me out for a drink and I ended up having one. Oh well. I found a nice bottle of Naotora and had it. It's so good that I remember it tastes good even when I'm drunk. It is a Junmai Daiginjo, but the freshness is dominant and the flavor is good. Isn't the difference between it and the ordinary Naotora too drastic?
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I drink at a restaurant where young people seem to congregate. The owner, who says he is a big fan of Koyama Shoten, introduces us to some Koyama Shoten originals. Next to Tamitsu is Naotora. This is a brand that is not often drunk by individuals. So I can't compare this one with the regular version, but it was delicious. It was a little bit tangy.
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Another bottle opened for Valentine's Day🥂. It's been waiting in the fridge for a while. I'm a little worried... It's sweet and fruity with a strong flavor. But the bitterness afterwards is quite strong. ‼︎ And a little bit of hiney aroma... "The harmony of fresh fermentation gas and flavor is very popular. The harmony of fresh fermentation gas and umami is very popular". I was a bit disappointed in this one 😓.
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# 53
3.47 pt.
大黒正宗
Yasufukumatashiro Shoten
Hyogo
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Umami
Bitterness
Acidity
Full-flavored
Fruity
Restrained
Apple
Banana
We opened a bottle of Daikoku that we bought today at Kado-ya Sake Shop. It is said that this sake is brewed with 100% Yamada Nishiki harvested in a special area of Hyogo Prefecture. It's rich and dry. The rich taste in the mouth and the long lingering spiciness are exquisite. I think it's a very cost effective sake.
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This was the first time I drank Daikoku Masamune at home. I bought it at the direct sales counter of the brewery. The aroma is mild, but the taste is fresh and fruity. It was really good even when it was heated. The reinforced concrete brewery was demolished due to old age, and a prefabricated direct sales store was built on the site, with the rest of the land used for a convenience store and Marugame Seimen noodles. The rest of the land is used for convenience stores, Marugame Seimen noodles, etc. Now they are brewing in a rented part of Hakutsuru Brewery. At the time of the Great Hanshin Earthquake, the wooden warehouse collapsed, and the site of the warehouse was turned into an apartment building, which was named Daikoku Royal Heights.
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Daikoku Masamune Junmai Ginjo Hyogo Yume Nishiki I like this sake very much😍. Calm and soft umami on the palate 😌. Gentle spiciness with a clean finish 😊. Overall, it's very cohesive and delicious 😋️‼️. The Sengoku I drank with it made me feel like a bit of a yankee 😆. Sweet and juicy is good, but I guess I prefer light and dry 🥰🥰. The last one I drank was also good, but This Daikoku Masamune was excellent👍🤣‼️.
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# 54
3.44 pt.
Yamatoshizuku
Akita Seishu
Akita
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Acidity
Fizzy
Fresh
Umami
Sweetness
Bitterness
Invigorating
Fruity
Translated by 🍶🍶🍶🍶 The aroma is mild. When you drink it, you will feel a little fern and then clear🙆 It is delicious and easy to drink.
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This is my first time to drink sake from this brewery. It's good.
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It is brewed with 90% polished Yamada-Nishiki from Akita Prefecture and low rice polishing 🍶 It is clear and has a Jungin class finish without any tang. The aroma is fruity with hints of muscat, and the balance of sweetness, spiciness, and crispness is good.
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Where to Buy
はせがわ酒店
Rakuten
やまとしずく
純米
陸羽132号
直詰め瓶火入れ
720ml
日本酒
秋田清酒
秋田県
¥1,870
やまとしずく
純米吟醸
美郷錦
直詰め生原酒
720ml
日本酒
秋田清酒
秋田県
¥1,980
# 55
3.42 pt.
Matsunokotobuki
Matsui Shuzoten
Tochigi
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Acidity
Umami
Bitterness
Flashy
Dry
Sweetness
Banana
Melon-flavored
It has a refreshing taste that is typical of summer sake. The moderate sweetness is well balanced, and the alcohol taste in the latter half is refreshing without being unpleasant. It is very tasty.
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Summer Sake #4! I'm tempted to open it even though I haven't finished the last one yet. Matsu no Kotobuki is a brand new to me. Yes, it's a jacket buy. It has a fruity aroma. It tastes sweet. It has a little bitterness. But it's clean and doesn't leave any aftertaste. It is delicious.
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All for $400 last day. I drank a lot. I don't remember the taste but the nigori sake was relatively good. I heard it was an izakaya with the official name "Sakenowa". I didn't know that even though I used to go there. It's hard to go to work.
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Where to Buy
佐野屋〜日本酒・ワイン通販専門店
Rakuten
松の寿
純米 とちぎ酒14
¥1,430
松の寿
山廃純米 五百万石
¥1,540
# 56
3.40 pt.
Yoshinogawa
Yoshinogawa
Niigata
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Dry
Crisp
Umami
Sweetness
Chilled
Steady
Fizzy
Room Temperature
This is Yoshinogawa Special Junmai Kyokukami Yoshinogawa. It is a delicious sake that you can feel the flavor and aroma of the rice with good feeling in your mouth.
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Birthday month! So... I got my first wooden box of sake! First of all, the bottle 🟦 and label are awesome😳 All handmade, a feat of craftsmanship. The pinnacle of the "Minamo" series! Now, a sip... delicious ⤴︎⤴︎ I've never drunk anything like it. It was really impressive and delicious!
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It is thirst-quenching and refreshing. It has a sweetness with a hint of melon. This is a very good sake for Niigata.
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# 57
3.38 pt.
Mutsuotokoyama
Hachinohe Shuzo
Aomori
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Dry
Fresh
Sharp
Umami
Tingly
Fruity
Crisp
Fizzy
It is light and dry 亘亘ぐぐぐぐぐぐぎ It was delicious at the destination of a business trip (^-^)/.
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I have had a little Mutsu Hassen, but Mutsu Otokoyama is completely new to me! A while ago, I had the impression that Mutsu Hassen lost all its flavor after the second day, but recently it has been able to keep its flavor quite well. What do you think of Mutsu Otokoyama? The aroma is a botanical scent similar to that of grass or earth, but only slightly. But when you take a sip, you will be surprised! It has a gorgeous capsule-like aroma similar to that of Mutsu Hassen! I don't think I've ever experienced such an aroma with such a strong standing aroma! The taste is definitely less sweet, but has a good umami. The taste is certainly not too sweet, but it has a good umami flavor, and yet it has a gorgeous overtone. It is dry, but popular, like a "Sanjyo," "EXILE," or "Ishihara Gundan"? Something like that. I don't know if the aroma has calmed down or if the taste has mellowed, but it is easier to drink and tastes even better from the second day! It's definitely dry, this one! It has a gorgeous ginjo aroma and a sharp dry taste! This is the kind of delicious sake that goes down so smoothly that you find yourself drinking it all up.
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Sweet and dry drink comparison 🍶✨✨✨. I went to Urahasen last year. This year I'm going to Uraotosan😁😁. Dry and refreshing It is a good place to enjoy a meal. Personally Urahasen for sake alone 🍶. For pairing, I'd go for Ura Otokoyama I guess 😊🍶🍶.
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Where to Buy
銘酒本舗 IMANAKA SAKESHOP
Rakuten
陸奥男山
クラシックヌーヴォー
生
720ml
むつおとこやま
お歳暮ギフト
¥1,540
陸奥男山
超辛純米酒
1800ml
むつおとこやま
お歳暮ギフト
¥3,300
# 58
3.36 pt.
Azumaryu
Toshun Shuzo
Aichi
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Pear
Grainy
Hot Temperature
Fruity
Room Temperature
Umami
Expansive
Sweetness
The owner of the sake shop where I often go to buy sake gave me a sample and it was delicious, so I bought it. It is a local sake from Aichi Prefecture. Slightly dry, refreshing and easy to drink. 1430 yen
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I recently bought this for 700 yen on the web. It seems to have been left in the shop for more than a year, so it was cheap as a disposal sake😄. It's a beautiful sake for a sake that has been neglected👍. The aroma is pear-like, but the taste reminds me of apples ️. It's sweet but crisp and very easy to drink😆. It's so easy to drink 😆 If it's this quality, I might want to buy it and drink it properly. I can't make fun of Aichi prefecture!
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The owner of our favorite liquor store, Higashi Ryu This year we were able to get Sasanigori without incident. The regular version of Jungin is also very tasty, so we are very interested in this one as well. The aroma is fruity and reserved. The mouthfeel is smooth and sweet, and you know it's good the moment you taste it! The aftertaste is fruity and fruity. The fruitiness increases around the time of the aftertaste, and the acid bitterness at the end is mild. It is a strange sake with a sense of transparency even though it is a "Sasanigori" sake. The Sendai Aoba Festival will finally begin tomorrow. Last weekend, a purification ceremony and a lighting ceremony for the Date Gate were held, and everything is ready for the festival to get into full swing. The weather is looking good, and it is the best time of the year when the blue leaves are at their most radiant. I will be there with my tin can and singing the woodcutter's song! Please come to Sendai this weekend! Thanks for the food!
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# 59
3.36 pt.
Daigourei
馬上酒造場
Hiroshima
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Lingering
Umami
Acidity
Spice
Firm
Dry
Bitterness
Weighty
#Otsuka# w/o/a/ta/stone/too/akutsu Today we will completely pace ourselves with the restaurant's snacks😤. Next up is the Ezo deer cutlet 🤤🤤. It's my first time and I am very excited 🤩🤩🤩🤩! Here's the sake, a big issue 馽(hodashi). It has a cool and refreshing taste. I wondered if it would go well with gibier dishes, Ezo-shika deer has no smell at all and is tender and delicious🤣. The combination made us groan ✨.
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Happy 5th anniversary of persimmon charcoal💕 Thank you to everyone who ❤️👍️like our ministry!
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The 5th Sagajo Shoten Presents at the 5th Bishushu Raku Kushan Shokai 😃. We were honored to have the opportunity to visit the Umaue Sake Brewery in Hiroshima ❗It's a rare sake to drink, and we had to have another one 😉. So this one is made with Ginpu! The other "Hodashi" is made with Kitashizuku and they are offering a sake that will make the people of Hokkaido happy 🎵Sounds great ✨. It's still dry and refreshing ❗It's the kind of sake that will flow well with very fatty meats 😋.
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Where to Buy
Let’s enjoy酒生活.酒文化 タナカ
Rakuten
大号令
秋酒 無濾過 純米酒 火入 槽搾り 5BY
720ml
馬上酒造 広島 熊野
¥1,790
大号令
純米 生もと 活性にごり生酒 4BY
720ml
馬上酒造 広島 熊野
¥3,399
# 60
3.35 pt.
Kokki
Kokki Shuzo
Shimane
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Fruity
Acidity
Sweetness
Bitterness
Subtle
Flamboyant
Clean
Chilled
Tonight is my usual Wednesday pub 🍺. Sake brought in by a regular who knows me - ⤴️🍶 Cloth lapels are awesome ⤴️⤴️😆 It's sweet, slightly sour, and very oishy ❕. This one is soooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo I'm enjoying it very much.
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Purchased at the Takashimaya Sake Festival. The one that impressed me the most after tasting several kinds of Kunihiki. It is sweet and fruity. It has a sourness like citrus. It is low in alcohol but very drinkable. However, I personally don't like the top flavor. I can't explain it well, but it smells sweet? I can't explain it well, but it smells like a sweet smell. After drinking it, it tastes fine, but I don't like the aroma when I put it close to my nose. It's difficult to describe... It might be quite tasty with meat as it says on the back 🤔.
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Faint golden color with a grain aroma. Bitter, astringent, and acidic tastes overlap each other. If you expect the fruity and sweetness of a typical Junmai Daiginjo, you are way off. I drank it cold, but I might try warming it up. The Nishijin textile label is cool❗️.
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