The 11th Japanese Sake Festival @ Osaka Bay Tower (・ω・`)
Yamahai Junmai Dry
Dry, light, grain-like flavor.
Not so much acidity.
Warming it up deepens the flavor.
Yamahai Junmai Ginjo
Soft and mellow flavor, with a sweetness.
Warming up makes it sweeter.
Yamahai Daiginjo
Slightly sweet and mildly mellow.
A little heavy when heated.
More than light and dry. Although it lacks flamboyance, it is a moderate sake. It has a good sharpness and almost no acidity, so it is easy to pair with any food.
Purchased at Kawaguchiko Station
2025 0602
☆☆☆☆
Takasago
JAPANESE PREMIUM SPARKLING SAKE
Toji Koji Ono
Fuji Fushiryu Water
12% alcohol by volume
Takasago Sparkling
Polishing ratio 60
375ml
Fuji-Takasago Brewery
Fujinomiya-shi, Shizuoka
2025 0602
☆☆☆☆
Takasago
JAPANESE PREMIUM SPARKLING SAKE
Toji Koji Ono
Fuji Fushiryu Water
8% alcohol by volume
Takasago Sparkling Umeshu
Fuji Takasago Brewery
Fujinomiya City, Shizuoka Prefecture
2025 0602
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Takasago
Junmai Daiginjo Omachi
Toji Ono
Fuji Fushiryu Water
Polishing ratio 50%.
Milano Sake Champion
Fuji Takasago Sake Brewery
Fujinomiya City, Shizuoka Prefecture
2025 0602
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Takasago
Made with Yamadanishiki produced in Fujinomiya
Junmai Ginjo Yamadanishiki
Toji Ono
Fushiryu water from Mt.
Polishing ratio 50%.
Sake meter rating +3
Fuji-Takasago Brewery
Fujinomiya City, Shizuoka Prefecture