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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Effortless" flavor, ranked by the strength of the impression.
# 91
3.27 pt.
Hiryu
Niizawa Jozoten
Miyagi
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Neat
Fruity
Apple
Crisp
Acidity
Sharp
Sweetness
Restrained
( *´꒳` )️🍶🍶🍶🍶 本日は初めての新澤醸造店の飛龍を頂きました😀 香りはあまり感じませんね🤔口当たりは、軽快でリンゴを思わせる心地よい吟醸香😘綺麗でサラリとした甘味と旨味が、パッと広がって消える😚爽やかな酸味の切れが良き👍✨ 綺麗な食中酒の様に感じました🥳
Last night was a New Year's party with a couple I met last year. We had dinner at a nice restaurant and then went to Kokubuncho. After the fourth bar, I finally had a chance to drink sake. I have known the owner of this sake bar on the outskirts of the city for about 25 years now. The lighting doesn't look like it's the kind of place you'd enjoy sake, but don't worry about that. The selection is quite good, so go for something you've never tried before. First up is Hiryu, the one with Tatsumi Fujinami's red towel. A dry sake with a refreshing yet tasty flavor, just like Mr. Shinzawa! Thank you very much for your hospitality!
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My best friend gave me a small bottle to share with my last drink 😆👍. By the way, my best friend's wife recommended it to me. She likes it dry 😄. It's been a long time since I've had a dry sake, but I'm ready to try it💦. The aroma is fruity👍. I'm not a fan of too much dryness, but it was a good experience 🤗.
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Where to Buy
はせがわ酒店
Rakuten
飛龍
純米大吟醸
720ml
日本酒
新澤醸造店
宮城県
¥1,738
飛龍
純米大吟醸
1800ml
日本酒
新澤醸造店
宮城県
¥3,364
# 92
3.27 pt.
いきおいまさむね
Maruse Shuzoten
Nagano
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Apple
Richly
Sweetness
Grainy
Wine
Kinmon Nishiki and Hime no Mochi. Local lactic acid bacteria used. The richness of sourness and umami is mellow. It has a rather medium taste.
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The moderately sour and refreshing aftertaste is Refreshing apple flavor
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I could drink this one easily.
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# 93
3.26 pt.
Kanozumi
Takechi Shuzo
Shiga
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Hot Temperature
Youthful
Umami
Fresh
Amino Acidity
Subtle
Slightly sweet. I prefer this one. I feel like drinking every single sake on the menu, but that's it for today.
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Takeuchi Sake Brewery, which is closed on Sundays, so it was hard to come here. Dry taste❗️ It goes well with sashimi. Please give our best regards to Kanoizumi.
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The nearest sake brewery to our house Takeuchi Sake Brewery There have been a lot of rumors in the Kansai sake brewery since last fall 🍶 after a newspaper report in February 🍶. Sake making seems to have been finished by August or September 🍶 We compared the sake we could get our hands on 🍶. Tadai Junmai Ginjo and Tokubetsu Junmai Ginjo had the taste of rice and were delicious 🍶. From now on, Kitajima Sake Brewery will be the closest sake brewery to us 🍶.
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# 94
3.25 pt.
Matsunoi
Matsunoi Shuzojo
Niigata
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Dry
Umami
Firm
Miso
Sharp
Mellow
Fresh
Crisp
This is the last day of the year for sake 🤗 Matsunoi Ordinary Sake😘 I'll end the year with a hot glass of this while watching the red and white 😆. Thank you everyone for your support this year. Thank you all for your support this year and have a happy new year!
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This Sake has a full mouth feel and a rich flavor. It has the flavor of sweet melon. There is also a bit of acid at the finish to give this a clean aftertaste. Very nice!
Special Junmai 🍶 Here is the last 4th cup of Aji no Fue. Dry sharp ✨ solid taste. Food is fun to see new things coming out every now and then 😆 I want to eat all of them😅. We had it on the 2nd floor and it's a spiral staircase so be careful not to drink too much ⚠️ Aji no Fue @ Okachimachi 20241013
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# 95
3.25 pt.
Eihoya
Tsurunoe Shuzo
Fukushima
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Dry
I wanted a dry, dry drink. There are days when I'm in that mood. You might say don't choose raw, but I realized it after the sake bottle came. I enjoyed it with yudofu. It fits my mood today. When I think of dry, dry sake, I think of Niigata, Hiroshima, and Kochi. I admit to disagreeing.
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This Sake paired well with the home made bacon we had with dinner. The flavor profile is bright with the flavor of banana and has a dry, clean finish. The dryness is mild and not overly strong.
妻絶賛
# 96
3.24 pt.
Sukigokoro
Suto Shuzo
Ehime
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Floral
Umami
Chocolate
Yogurt
☆☆☆☆☆ Slightly cloudy with a slight shriveling. Tangy carbonation and sweetness. Delicious.
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☆☆☆☆☆ A good fall sake.
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4.6 Sakura Hime It goes in smoothly. Good aroma and taste Sweet aftertaste
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# 97
3.24 pt.
Miyamagiku
Funasaka Shuzoten
Gifu
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Dry
Sweetness
Umami
Firm
Lychee
Fresh
Sharp
Nectar
Second stop on the Takayama sake brewery tour. We visited Funasaka Sake Brewery. As usual, the tasting machine took care of us. I chose a junmai ginjo that seemed to suit me from the description. It was described as sweet, but I got the impression that it was medium sweet with no fruity taste. I wonder if it would be a sweet sake in this brewery's lineup? It tasted crisp.
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. It has a robust flavor with the full flavor of nama-zake character, slightly sweet and delicious! ✩4.0
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When it's not too cold, it's mildly sweet and lightly pungent. The aftertaste is short and crisp. When it's cold, the spiciness comes out.
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# 98
3.23 pt.
Miwasakura
Miwasakura Shuzo
Hiroshima
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Dry
Flamboyant
CherryBlossom
Hot Temperature
Striking
Acidity
Umami
Nutty
In the same store, with the same feeling. With my usual friends, as usual. We had a delicious meal.
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Sake from a sake brewery in the northern part of the prefecture, located in the famous production area of Hachitan-Nishiki, Hiroshima's representative sake rice. The brewery has been working on it since the rice was first produced. The name of the sake is "Miwa Sakura" instead of "Miwa Zakura," which I had been misreading for a long time. It is said to be dry, but the quality of the sake is relatively soft. It has a nice sharp aftertaste and is easy to drink. It is quite my favorite 😋. I had it cold, but I think it can also be served warm.
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After finishing our meal, we decided to go to a nearby sake bar for a few more drinks. The owner of this bar asks you what you like and serves you a selection from the day's selection. First, I requested a fruity type, and this Miwazakura came out. The brewery is located in Miwa-cho on the south side of Miyoshi City in the northern part of the prefecture, and I used to work in the neighboring city of Aki Takata in the past, so it's not that I have no connection to the city at all, but I feel a little familiar with it ✨. Rice polishing ratio 70%. 17% alcohol by volume 100% Moeibuki grown in Hiroshima Prefecture Moeibuki was developed by Hiroshima Prefecture and the application was filed in 2022, so it is still a new variety. In the mouth, it has a juicy sweetness and acidity in addition to the taste of rice, giving it a truly fruity flavor. Even if you live in Hiroshima, there are still many sake brewing rice varieties in Hiroshima that you may not know about 🤔.
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# 99
3.23 pt.
Kuncho
Kuncho Shuzo
Oita
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Strawberry
Umami
Traditional
Creamy
Dry
Fragrant
Acidity
Yogurt
Today in Tokyo, it snowed and turned a little white. And today, February 5, is "nigori no hi (day of nigori). If so, here it is, although it is not a white nigori. It is a low-alcohol (11 degrees Celsius) pink nigori sake. The bottle was opened easily without any bumps and bruises. Pour it into a glass with a dokudoku, or sloshing. In the mouth, you feel sweetness. And some acidity. I've been drinking it every day for a while now, so the low alcohol content helps. I guess.
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Day 2 of 4 consecutive days of local drinking The one that someone brought me. I've been to a sake brewery once and this brewery let me try all the brands👍️.
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It's a continuation of the party with my sister-in-law and her family We bought this at Shijonawate Aeon 300ml ¥677 It took 10 minutes to open the bottle 😓. It took me 10 minutes to open the bottle 😓. The aroma is not so strong. The color is pink as you can see. The mouthfeel is thick and sour. It was easy to drink and my wife and mother in law loved it 💕💕💕💕 Personally, I like it 💕💕 Delicious💕💕 This was another minute kill👍
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# 100
3.23 pt.
Fukii
Ishikawa Shuzo
Mie
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CherryBlossom
Neat
頂きもの。左側の赤い瓶です。 青瓶と比べたら随分洗練され飲みやすい。 爽やかで美味しい。
淡麗でキレのある旨み。 辛さと甘さが同居してフルーティーな味わいでグビグビ飲めました。
Hanami Sake🌸🍶
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