The smell is gorgeous and fruity.
The mouthfeel is surprisingly soft.
Overall, it is elegant, with an image of umami that rolls around in the mouth rather than spreading all over the palate.
There is no bitterness, acidity, or carbonation, so once you get into it, you can drink it without hesitation.
Is this common to all Jyushiyo? It has a really strong and unique aroma.
The aroma is subdued. The mouthfeel is watery, but soon after, a strong acidity is felt. The alcohol content is low, but the acidity lingers in the aftertaste.
Alcohol 15%.
Sake level: Slightly high
Acidity: High
Star ⭐️⭐️