Kamitaka純米酒 水酛仕込み
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神鷹Kamitaka
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KamitakaYamato Damashii
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Kamitaka特別純米酒辛口
Kamitaka純米酒 水酛仕込み
みもり
Purchased at drugstore
about 1000 yen
About the color
Slightly brownish.
The product is described as "wild golden yellow" (nice).
About the taste
It has a strong sweet taste and a matured aroma.
Simply put, it tastes like mirin (sweet sake).
Japanese>English
カチカチ山
I bought it after a friendly toji recommended it to me at an event.
I was able to finish my work safely, so I opened the bottle.
The fruity aroma spreads in the mouth with the delicious flavor of rice and a gorgeous aroma.
The taste is smooth and crisp, as is typical of Yamadanishiki.
With a rice polishing ratio of 35%, it is a refreshing sake that can be drunk as much as you like.
Japanese>English
ざうるすざうるす
Akashi Station
I want to drink again
Japanese>English
tknx
Room temp
The straw like color hints at the dry traditional flavor with pink chocolate flavors and a hint to cashew.
Nice acidity, long flavor profile. Cuts through the broth of garlic ramen just fine.
Looking forward to trying it chilled. It is really nice.
80/100
荒井 正史
Warmed. Dry but with a touch of sweetness.
Japanese>English
さけくみ
Rice polishing ratio 70%.
Alcohol content 15
Mizu-hashiroshi is a production method established in the Muromachi period (1333-1573), which is even older than nama-hashiroshi. Raw rice is soaked in water to promote lactic acid fermentation.
It has a golden color.
It is very tasty when drunk warmed 🍶.
Japanese>English
にっぽん酒
Good evening 🍶
Tonight we are doing 🐙 at
I'm doing it 🤣.
I'm doing it the old-fashioned way.
It's a way of making sake.
I bought it.
It's delicious!
It smells a little bit like yogurt.
It's very nice 😁.
Japanese>English
bonchi
Transparent with a slight yellowish tinge. A full aroma reminiscent of lactic acid bacteria beverages. There is also a hint of fermentation smell derived from soya water. The strength of the aroma is medium. The mouthfeel is sweet and mild. The hint of golden sugar in the aroma. The long finish leaves a pleasant acidity and a full-bodied umami flavor reminiscent of nuts and cocoa. A mellow sake.
Japanese>English
ぴぴぴ
Shaoxing wine-like,?
Japanese>English
