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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Amino Acidity" flavor, ranked by the strength of the impression.

# 31

3.38 pt.

Momokawa Aomori

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Dry See-through Crisp

Nebuta 1

Nebuta 2

Nebuta 3

Just by the echoes of the Nebuta, there is also a please-sake, isn't there? I asked him to do so, but he ignored all my requests. So I drank the Momokawa nebuta in loneliness. I don't know what it tasted like, but I deserved it. I'm too drunk 🫣. Well, I don't know about myself, but I seem to be at a level where I can't keep up with both Tokyo and Kansai 😱. He was the only one who saw everything.

Japanese>English

This Sake is a nice change from what I have been drinking recently. It has a sugary sweetness similar to a ripe muscat. There is a Medium mouth feel followed by a slight dryness at the finish for a clean aftertaste. Delicious. 😋

I was in Aomori a few days ago, so I feel close to you.

Japanese>English

# 32

3.38 pt.

Raifuku Shuzo Ibaraki

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Honey Sweetness Melon-flavored Amino Acidity Candy Acidity Viscous

MELLOW 1

MELLOW 2

MELLOW 3

Oyster Oyster Restaurant The second drink Raifuku's Kijoshu Of course it's sweet, but it has a nice sharpness. I don't dislike it, and I can drink it with a gulp! It also goes well with raw oysters! Oysters are so juicy and juicy and delicious!

Japanese>English

Shinbashi 11th cup

Japanese>English

I bought this sake to try a different type of sake. It is a kijoshu type sake made with sake. It has a sweet taste, but not too sweet, and goes well with meals and salty rice crackers. It is amazing that the flavor is retained even after the bottle has been opened. 　Although it is a kijo sake, the price is not that expensive. 1925 including tax

Japanese>English

# 33

3.37 pt.

Imanishiseibee Shoten Nara

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白滴 1

白滴 2

白滴 3

Drinking outside after work. My wife was off work and we decided to have dinner outside. We found this restaurant in the vicinity of Nara Station - ‼️ We couldn't find a good time to drink at Toyoshuku, so we went to this restaurant and had a glass of Nara's local sake, Shirotoroku (‼️). The aroma was gorgeous, the taste was smooth and sweet on the palate, and the finish was refreshing.

Japanese>English

Returned from Hokkaido and bought it at the supermarket in the neighborhood. After a long time. It is calm😊.

Japanese>English

奈良旅行へ行ってきて、春鹿にて５種試飲をかましてきました。弱い旦那も試飲挑戦…途中で脱落しそうになってたけど。これはお土産の一本。試飲では出なかったもの。初めて飲む。甘い。飲んだ瞬間にそう思った。むわっと甘みが口に広がる、美味しい。

# 34

3.36 pt.

Moriki Shuzojo Mie

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Umami Acidity Dry Firm Fizzy Crisp Amino Acidity Coffee

Rumikonosake 1

Rumikonosake 2

Rumikonosake 3

Once opened, no turning back style Smells like yogurt Light mouthfeel, lactic acid flavor, slight sweetness and rice flavor. Slowly bitterness. Refreshing in the mouth. Delicious! I found myself drinking it quickly and no need to put the lid on.

Japanese>English

I got this one at my wife's parents' house. I've drunk Rumiko-san before, but this is the first time I've had an active muddy one😙. After 10 minutes of opening and closing the bottle, I finally made a toast🍾 It's fresh and crispy❣️and tingly❣️. It's got a nice sourness and bitterness to it 😆. I think I may have drunk the most 🤪! Thanks for the treat🙏.

Japanese>English

I've been drinking a lot of cold sake lately, so I had it heated for the first time in a while 🥰. The rice flavor is very strong and perfect for warming up ️. The mild and soothing taste is very relaxing 😊.

Japanese>English

Where to Buy

酒浪漫うちやま　楽天市場店

るみ子の酒【特別純米】活性濁り〔生原酒〕令和5年度醸造 720ml¥1,815 るみ子の酒【特別純米】夏生（ラベルは通常バージョン）無濾過〔生酒〕1800ml¥3,190

# 35

3.35 pt.

中本酒造店 Nara

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Yamatsuru 1

Yamatsuru 2

Yamatsuru 3

Yamatsuru is the closest sake brewery to my house, but I haven't had much of it lately. The last time I drank it I got the impression that it was peculiar and not really my cup of tea, but not this Junmai Daiginjo! Clear and fruity, good balance of flavors. It's also gorgeous😋. The price is reasonable for a Junmai Daiginjo, but I think it's worth it🧐 I can't underestimate local sake 😚

Japanese>English

Low-polished Junmai-shu from Yamatsuru, a local sake brewery in Ikoma, Nara. The name is Choyao. It was a gift, but it looks like it will cost a fortune💧. I heard it was brewed using a method described in a wooden letter from the Nara period. I wonder if it is true. Anyway, let's try it. Wow! It is indeed as rich and sweet as I had heard! The sake level is a whopping -40❗️ But the aftertaste is refreshing. Surprisingly easy to drink and delicious 😋. It's pretty good 👍I'll have to try this one too 😙. But I wonder if people in the Nara period really enjoyed this kind of sake 🤔.

Japanese>English

"Yodobloom SAKE Umeda Store

Chinese>English

# 36

3.34 pt.

Wakura Shuzo Chiba

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Slow-sipping Fizzy Umami Acidity Firm

聖泉 1

聖泉 2

聖泉 3

Seisen has a traditional flavor when it is fire-aged...but the raw sake is delicious 🍶...sweet rice aroma...sweet and bitter on the palate, but not bitter enough to be bothersome. Jungin sake brewed with 100% Chiba's sake brewing rice "So no Mai"... I am enjoying it with "Vinegared Myouga" and "Salted Marlin" from Chiba... a delicious marriage...

Japanese>English

Elegant rice aroma...sweet on the palate! The taste of rich Omachi and the lingering acidity are good... You can enjoy it without any snacks! Chiba's local sake is delicious!

Japanese>English

It is the best way to have a good time with your friends and family... The scent of the ginjo is refreshing... When you pour it into the cup, it is amber in color... The sour taste in the mouth is very strong and the bitter aftertaste is also very characteristic of the local brew, so you can enjoy it with the whale sauce, a specialty of Boso, as a snack. That's the way it is.

Japanese>English

# 37

3.31 pt.

Kyohime Shuzo Kyoto

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Gulping Crisp Sweetness

Kyohime Takumi 1

Kyohime Takumi 2

Kyohime Takumi 3

I used to be a big fan of cold sake, but now the allure of room temperature sake is irresistible😍. I have always liked Takumi, but I thought it had a slightly off-flavored aroma...more like a smell. But I don't know if it's because it's at room temperature or because it's hiya oroshi, but it doesn't have that smell at all. It has a mellow taste. I am looking forward to seeing how it will change in the future😊.

Japanese>English

Compared to the previous Takumi Daiginjo Almost the same feeling This one has It has some acidity and no spiciness. It has a very good mouthfeel, but it lacks a little impact. but it lacks a little impact. Reasonably priced! This place is really great! Alcohol 15%. Rice: 100% Yamadanishiki Polishing ratio 60 Taste 3.9

Japanese>English

clear and delicious

Japanese>English

# 38

3.31 pt.

せんきん Tochigi

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Yogurt Fizzy Acidity

Usui 1

Usui 2

Usui 3

Whoa, it's like wine, but it's sake 😆. It's refreshing with a low acidity ☺️. I drink too much 😋

Japanese>English

The restaurant does not seem to be a sake store, but the lineup always draws me in. This time, I ordered "SENKOURI" and this was the sake I ordered. Fresh! But almost no acidity. But there was almost no acidity, and a slight bubbling sensation on the tongue. The dishes were sashimi of flatfish and fried red mullet. Oh, yummy! I'm glad I ordered it. (^^)

Japanese>English

It was delicious!

Japanese>English

# 39

3.29 pt.

Fukui Shuzo Aichi

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Shikaio 1

Shikaio 2

Shikaio 3

. Sake rice: Yamadanishiki Polishing ratio: 50 At "Toritoritei" in the main station of Toyohashi At "Toritoritei Gentle flavor with a clean aftertaste. ✩4.0

Japanese>English

This one was also purchased on a trip to Irago🚢. This one is too much lol Easy to drink ❗️ It doesn't feel like alcohol and it goes down easy 🍶. I'm about to run out of sake, so I'm going to go chill or buy some 😙.

Japanese>English

. Sake Rice: Yume-Ginko Rice polishing ratio: 40 At "Toritoritei" in the main station of Toyohashi At "Toritori-tei" in Toyohashi Full of flavor Sweet and full of rice flavor ✩4.0

Japanese>English

# 40

3.28 pt.

Yoshida Shuzo Shiga

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Caramelly Young Dry

Chikubushima 1

Chikubushima 2

Chikubushima 3

This is the first time I've bought bamboo island since the new system was put in place. According to the official website of the Japan Famous Sake Association, the rice is Nihonbare and Yamadanishiki. The lees are submerged and when mixed, it is slightly effervescent and petite. Slightly sweet and bitter. I wonder if it is better to drink it while it has gas? Once the gas is gone, the bitterness will make it hard to drink 🤔. I wonder if it would be sweeter to drink the alcohol by itself?

Japanese>English

OSAKA-JO SAKE SQUARE 2023 It is a very crisp, dry, deep-flavored Ajiginjo. The aroma is subtle. The mellowness is more apparent in junmai sake. This is also a good sake. I drank 8 glasses this time and they were all good! There are so many good sake that I can't keep up with them all! It's a happy scream!

Japanese>English

Rice used is unknown Slightly pear-like aroma. It has a light shwashiness, and the sweetness is refreshing and light. Is it a summer sake? The umami is also crisp and clean. This is good!

Japanese>English

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