SakenowaRecord your sake experiences and discover your favorites
白老Hakurou
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Brands from Sawada Shuzo
酒蔵開放 しぼりたて生酒 吟醸Hakurou
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
IzumibashiSimilar Characteristics
Shichihon'yariSimilar Characteristics
ManreiSimilar Characteristics
HaginotsuyuSimilar Characteristics
Location
Related Articles
澤田酒造が麹室を再建！「新生白老」として初仕込のお酒を「Makuake」にて販売中 | 日本酒専門WEBメディア「SAKETIMES」
澤田酒造株式会社（愛知県常滑市）は新しい麹室が完成して初めて仕込んだ3種類のお酒を、応援購入サービス「MakuSAKETIMES | 日本酒をもっと知りたくなるWEBメディア“醸造半島”知多の老舗酒蔵。昔ながらの道具で美酒を醸す「澤田酒造」で触れる、酒造りの世界 | 日本酒専門WEBメディア「SAKETIMES」
愛知県の知多半島は、海運の便が良く古くから醸造業が盛んな土地柄です。最盛期には200以上の酒蔵に加えて、味噌、SAKETIMES | 日本酒をもっと知りたくなるWEBメディア麹室の火災被害を受けた「白老」醸造元・澤田酒造（愛知県）を飲んで応援しよう | 日本酒専門WEBメディア「SAKETIMES」
2020年11月27日12:50ごろ、「白老（はくろう）」醸造元である愛知県・澤田酒造の蔵内から発火し、酒造りSAKETIMES | 日本酒をもっと知りたくなるWEBメディアTimeline
momo
It has a habit, but it goes away quickly.
It doesn't interfere with food, but it might be bad for people who don't like it.
It goes well with fish!
Japanese>English
kinako
Unique aroma
Taste is great at first, then fades away.
Japanese>English
tai
Shiraoi For Survivor LIMITED EDITION HAKURAW Wakamizu Junmai Ginjyo Tankoba Nao Kumi Nama Sake
Specified name
Junmai Ginjo-shu
Ingredients
Rice, Rice malt
Rice polishing ratio
55% (the highest percentage ever recorded)
Rice used
Wakamizu
Alcohol content
16% alcohol by volume
Acidity
1.5
Sake Degree
5
Japanese>English
トコポー
Every year, I have to drink "Haru-ura," which is a must-drink. It's a little late this year, but I'll have it.
It is a little dry and has a good acidity. Good cold or warmed. Perfect for this season. Pair it with rape blossoms and savor the spring.
Japanese>English
Fuma#9
Clear and dry
A little bit peculiar, but it's my favorite!
Delicious 😋.
Japanese>English
Fuma#9
If it's a cup of sake, it's a good choice.
Dry and easy to drink.
There is quite a bit of spiciness left in it.
Japanese>English
Hakurou純米吟醸 槽場直汲生原酒
Kazu
mmmm
Fresh and juicy
Tangy and moderately gassy.
Not just fruity, sweet and tasty, but also well balanced with a good amount of acidity, bitterness, and astringency.
Well balanced.
Japanese>English
ucchiis2
It is refreshing, easy to drink and delicious!
Japanese>English
おじさん
Fresh and easy to drink!
Personal preference: ★★★★*
Japanese>English
よりっち🍶
It is a dry sake with intensity and depth, but has a clean aftertaste. It has a delightful taste typical of Shiraoi.
Japanese>English
トコポー
I went to the sake brewery open house again this year!
I went with Gen Hoppy.
It was really nice. It makes me want to visit different breweries.
The sake is fresh and easy to drink. It's so nice!
Japanese>English
玄Hoppy
Thank you, Mr. Tokopo, for the other day.
Today, I went to the "Horo-Itsu Hinosume" event at the Saburi Ike Plum Festival.
We had sake from seven breweries on the Chita Peninsula.
Japanese>English
玄Hoppy
Sorry it took me so long to post this, but yesterday I went to Sawada Sake Brewery's Sake Brewery Open House.
As usual, we bought a bottle of "freshly squeezed sake from the vat" and celebrated my son-in-law and granddaughter's 100th day 🎉.
Japanese>English
よりっち🍶
Sake of great flavor with excellent richness, spiciness, but with a good sharpness.
Japanese>English
よりっち🍶
Sake Brewing Release Limited Edition 100% Yamadanishiki from Chita Peninsula, Aichi Prefecture
This is a dark, deeply delicious sake that is certainly refreshing, but also has presence and a strong aftertaste.
Japanese>English