Timeline
ジェイ&ノビィAs I mentioned in my last post, we got the two bottles we wanted at Mashidaya Brewery 😊When we were looking at the fridge to buy the rest of the series that we had never had before 😄, we found Oubai-san, who is not macho💪! We didn't hesitate to bring him along: ‼️
I opened the bottle with a 😁spring punch 🎶 while humming Kumiko Oba's Spring Samba 🤗.
The label says "refreshingly dry" but I'm not sure 😊.
I'll make love to you!
The aroma is slightly fruity 😌.
The first sip is refreshing with a touch of fruitiness 😙Sweetness and acidity combine to make a refreshing drink 😋.
After the MLB⚾️ Dodgers game, we walked together again 💦I've been walking every day since the start of GW! Then we went shopping for dinner 🛒 and decided to grill mainly vegetables 🤗 We also added some seafood and meat that would be delicious grilled on a hot plate 😋 The refreshing Dai-bai went perfectly with it 👍.
Well, my son came home on Sunday night, and since it was a special occasion! Yesterday, the three of us went to an all-inclusive inn called TAOYA Nikko Kirifuri 🤗.
It was a short trip, about 40 minutes drive from our house 😆.
I'll post more about it in my next post 👋 ひなはなママJay & Nobby, good evening 😄GW is also a banquet from walking well! Perfect 👌I know it's mainly vegetables but the meat 🍖 ratio is high 🤣I hope your son is having a great time back home 🥰I wonder what kind of excursion you're going to have 🤗. さしゅーJay & Nobby I have a macho impression of Ohibai-san, but this one looks delicious too! I think there are more and more drinks that are refreshing this time of year! I'm glad there was a vegetable-centered hot plate grill that turned out to be perfect! ヒロGood evening, Jay & Nobby😄!
I'm curious to hear that you have a bottle of Daibai's Soukai Dry, a hit 🎯 😁 If I see it, I'll drink it with the hope that I may realize what dry is 😆. KanoJay & Nobby, good evening 😊I've never had anything else from Ohibai because I have too strong an image of it being macho 😅It looks quite tasty 😄. Nao888Good morning, Jay & Nobby 🌞I didn't recognize this one in your last photo, it was a large sake cup ✨I've never seen anything but macho 🍶It looks refreshing with 5 million rocks 🤤I look forward to your unusual excursion ✨. しんくんHi Jay & Nobby 😃I had an image of Ohibai = macho 💪🏻 = punchy, and I was a bit embarrassed to get my hands on a bottle with this design, but with this review of a refreshing dry sake, I was suddenly ready to drink it. ❗️ ジェイ&ノビィHi HinaHanaMama 😃
I fight with myself every day until I start walking 😅You're right, it looks like a lot of meat in the photos back 😆 Enjoy your fun excursion 👋 ジェイ&ノビィHi Sashi 😃
I know 😅it was quietly placed next to the macho 😁A good refreshing bottle this time of the year 🤗. ジェイ&ノビィHi Hiro 😃
A winner 🎯! I hope you will drink it 😋.
What is dry? and send it to me 😆I will give you a nice dry 👍 if you like 😁. こぞうMr. Jay & Mrs. Nobby
Good evening.
I can recognize Kumiko Oba's sublingual samba... 🤣The name "Oubai" gives a classical image, but the label also suggests that if it is modern and refreshing, it will suit the coming season 😍. ma-ki-Good evening, Jay & Nobby!
I've never had Oubai, but the image I have of it is that of a macho man 😁✨.
I've never picked up a dry sake, but I'm curious to try a refreshing sake that isn't dry 😋. ジェイ&ノビィGood morning Kano 😃
We've never had Macho💪 before 😅I was attracted by the words "refreshingly dry" 😍I took a little side trip 😊It was delicious 😙. ジェイ&ノビィGood morning Nao888😃!
Actually, we didn't know it was a large sake cup until we picked it up in the fridge at the liquor store 😅It was refreshing and perfect for spring 🤗 short trip! It wasn't unusual but it was fun 😊. ジェイ&ノビィGood morning, Shinkun 😃.
You have a strong impression of gorimacho 🤗.
I would recommend 🌸🎉 as it's more than 🦍🥊! But I'd like to drink Macho too 😋. ジェイ&ノビィGood morning, Kozo 😃!
I'm so glad that no one mentioned Kumiko Oba's story 😩 I was thinking 😩 ☺️ Please have a drink and sing along 😁. ジェイ&ノビィGood morning, ma-ki-😃.
I thought everyone including ourselves had that impression 🧐I dared to start with a different one 🤗Two in a row are marked dry, but it's a good introduction without being so 😙. MantaMr. Jay & Mr. Nobby
Good morning ^_^
Refreshingly dry, matches your meal and looks delicious✨.
Weekend men, Yamamoto-kun is doing well, but we wish you the best of luck, Roki-kun 😊. ジェイ&ノビィHi Manta 😃
It was a refreshing dry taste, better than I expected 😙.
This season is not so good, but Braves are strong too 🧐I hope they score a lot for Yamamoto & Roki 🤗. ポンちゃんHi Jay & Nobby 🐦.
Like you, I'm not sure if I've seen anything but macho, so I'll have to drink this when I see it: ❣️
What's a spring samba 🤣?
Aiee, oiee, aiee 🎶. ヤスベェHi Jay & Nobby 😀
I haven't had any drinks except for Macho, which Rafa gave me as a gift as I'm a muscle maniac before, but I'd like to take you there as I'm also a fan of drinks with sweetness and sourness added lately 😀. ジェイ&ノビィGood evening, Pon 😃.
I'm glad I was able to introduce you all to the non-macho side of Mr. Ohibai 😅🤗.
I couldn't help but to slur my words and laugh at myself 🤣. ジェイ&ノビィGood evening, Yasbaye 😃.
You're right, Yasubeyesan looks very macho 👍.
I hope you'll try this one too 👋 たけるパパThis is an anniversary limited edition spring sake from Mitsuo Yamakawa.
The brewer is Mitobe Shuzo of Yamagata Masamune.
The illustrated label featuring Mitsuo Yamagata dancing the Hanagata Ondo dance on top of a portable shrine is eye-catching.
The rice used is domestic rice.
Polishing ratio is 60
As a commemorative anniversary sake, it is brewed with sake instead of brewing water.
The alcohol content is 16%.
Opening note: Despite the ⚠️, you don't feel any gas pressure at all😅.
When poured into a cup, the sake is golden in color and thick.
The aroma upon opening the bottle is mildly fragrant, with a muscat-like pear aroma.
When you take a sip, it has a round mouthfeel.
It has a firm, rich umami flavor, with a hint of bitterness.
This bitterness accentuates the sweetness derived from the rice. The acidity is also present, making the sake crisp and not too sweet.
Personally, I think it is a sake that should be drunk slowly because it is rich, not too sweet, and has a hint of alcohol.
This is one that is more enjoyable when served hiya than when served chilled, as the sweetness is more pronounced. Yamasan純米大吟醸 愛山 四割五分 無濾過原酒純米大吟醸原酒生酒無濾過 たけるパパI wanted Aizan and bought San San Aizan because I had drunk all the OHMINE 3 Grain Aizan.
It is a spot brew. I had no hesitation in picking it up because I would not be able to drink it if I missed this opportunity.
The rice used was 100% Aizan from Hyogo Prefecture.
Polishing ratio is 45
Alcohol level is 16 degrees Celsius.
When the bottle is opened, there is a pleasant popping sound.
When the bottle is opened, the aroma is slightly sweet and sour like strawberry.
Taking a sip, you can feel the round mouthfeel and minerality. It is soft anyway.
In the mouth, one senses a rich, torrid sake quality, and the round acidity spreads softly.
The acidity is harmonized well with the minerality and strawberry fruitiness to compose the flavor.
The acidity quickly disappears, leaving a lingering sweetness.
It is easy to drink, but also very drinkable, and the sharpness of the acidity will keep you coming back for more. Aizan is delicious 🍶. Senkinさくら（OHANAMI）うすにごり生酛原酒生酒無濾過 
たけるパパOne of the items purchased at Mashidaya
Sentori's handwritten label😄
As usual, it was left in the refrigerator for a while after purchase.
The other day, I opened a bottle of Sakura in a hurry because I thought it was impossible since the Nabeshima had lost its gasiness after being left in the fridge.
It poured into a sake cup and was a light nigori with a light, refreshing taste.
The rice used was 100% Domaine Sakura Yamadanishiki.
The alcohol content is 13%.
When the bottle is opened, the aroma is pear-like.
How about the mouthfeel?
After a sip, it has a roundness, followed by a faint gaseous sensation...just in time 😅.
After the gasiness, a refreshing citrus acidity spreads in the mouth. The perfect balance of umami and sweetness combined with the acidity makes for an exquisite taste.
The lingering lemon-like acidity with a hint of sweetness is quickly followed by a refreshing finish.
This lingering taste and the low alcohol content make it easy to drink too much.
The acidity is unique to Sentori and is irresistible. HiguI've been taking too many liver holidays and forgot about saké 😆 Anyway, I was attracted by the "be careful not to open the bottle dangerously", so I bought it.
After all, it was dangerous to drink too much 🤭. ma-ki-Hi Higu, good evening!
You've been resting too much 😅.
Akeno Yoku, I was drinking now too 😁✨✨.
Don't drink too much dangerous 😋! HiguGood evening, ma-ki-san!
The first one of the daybreak. Please be careful, it is dangerous ⚠️ 😁. 
たけるパパThis is the first time for me to drink Nabeshima by Tomikuchiyo Shuzo, which I purchased from Mashidaya.
It was produced in February 2025.
It is a junmai ginjo, and the rice used is Tajima Gouriki, the grandfather of Yamadanishiki.
Rice polishing ratio is 55%.
The alcohol content is 15%.
I was told to be careful about opening the bottle, but maybe it was because it was well chilled or because I let it sit too long😅😅The bottle was opened without any problem.
The aroma is like grapes, green apples.......it's fresh.
When you take a sip, there is no gaseous sensation and the sake seems to be slightly thickened. The mouthfeel is light and smooth. It has a sweetness, but it is not harsh.
In the mouth, the umami of rice and gentle sweetness spreads quickly. The sweetness spreads in the mouth, and then a sharp bitterness finishes it off.
While the refreshing sweetness spreads in the mouth, the sharp bitterness accentuates the deliciousness of 🍶.
Tajima strong, quite delicious 😋.
If I could feel the gasiness, would I have been able to taste the deliciousness with a different palate? That is the only regret I have.
I will save the pleasure for the next time. ジェイ&ノビィHi, Daddy Takel 😃.
Sometimes you let it wait too long in the fridge 🥲 and the 🥲 pounding opening💓 is scuzzy... 😅.
We've had that happen to us before with pots and pans 🙄.
That's true, you'll have to wait until the next time 🤗. たけるパパThank you for your comments, Jay & Nobby.
I guess everyone has to wait too long........ I'm learning something😅.
I will open a bottle of Nabeshima as soon as possible next time. たけるパパOpened a bottle of Ohmine's seasonal sake 3grain unfiltered unpasteurized Aizan😄.
100% Aizan rice
The rice polishing ratio is 50%.
The alcohol content is 15%.
The aroma upon opening the bottle is fresh and sweet, reminiscent of lychee.
A sip will give you a pleasant mouthfeel. Slightly thickened sake.
The mellow, strawberry-like sweet, gorgeous aroma spreads in the mouth.
After the sweetness is gone, the taste is round and clear with a slight bitterness. The mild acidity is quickly followed by a mild sweetness. A clear sweetness lingers in the mouth. It is full of the deliciousness of Aizan.
A slightly sweet, rich sake with a distinctive aroma.
It has a light drinking experience that does not make you feel the 15% alcohol content, and it is really delicious 🍶. ことりLightly cloudy.
Insistence of rich and mellow koji aroma â
The ginjo aroma is softly reminiscent of pineapple. The ginjo aroma is reminiscent of pineapple. It is moist, sweet, and thick, with a bitter aftertaste.
It was a delicious sake with a deep flavor. たけるパパOki Daikichi Honten's Nature Township...my first time 😄.
Seven series of fast brewing using Utsukushima Dream Yeast
The raw material rice is Yumeko.
Polishing ratio is 60
Alcohol content is 15
Specifications: fire-aged sake
When the bottle is opened, the aroma is of mild muscat fruits.
As you take a sip, the full-bodied sweetness with a round texture and refreshing acidity spread in the mouth.
The sake is fresh and light despite being fire-aged.
The flavor is firm yet fluffy and delicious. There is a slight bitterness, but it disappears quickly and leaves a delicious taste in the mouth. So this is the middle of the range.
The freshness and lightness will keep you coming back for more.
A dish that can be enjoyed over and over again. 町田酒造美山錦 にごり 直汲み特別純米無濾過おりがらみ 
ことりIt has a nice, tight, gaseous feel that only direct pumping can give! The aroma is reminiscent of La France and pineapple. A very nice aroma!
The aroma is tropical and the taste is slightly bitter.
It is so refreshing that it makes you want to gobble it up!
（Although I am still awaiting the results of my health checkup (from the previous year), I have resumed my rah-rah activities! The second time I tried Yamaoka's restaurant, I tried their normal special miso 😋 It was rich and delicious! はなぴんGood evening, Kotori. 😊
I can't wait to go to the "Rahkatsu" too........ 😫
I'm randomly choosing from shoyu, salt, and special miso.
I'm choosing at random. I'm going to try the shoyu, shio, and special miso 😋 and all of them have green onion. I can't wait to try it 😂. ことりGood evening, Hanapin-san 🐥.
I had a drink the day before the checkup, so I think my judgment will be bad😅Hanapin-san's spirit of doing things when you decide to do them is wonderful 👏🏻 Please run to Yamaoka's house after the checkup to recharge your energy 😋. ジャイヴGood evening, Kotori-san 🌛.
I also achieved the combo of "Machida Sake Brewery" and ramen the other day at a ramen shop where you can drink 😁.
［I've been wanting to try the Yamaoka family's ramen 🥰. マナチーGood morning, Kotori-san‼️You finally got your hands on some special miso‼️Welcome to the Yamaoka family addiction🤣 ことりHi Jive-san 🐥.
If I could drink such good sake at a ramen shop, I might go there 🤭You found a great ramen shop 🤩Please visit Yamaokaa regularly too: 👮🏻 ことりHi Manachy 🐥.
🌸It's a great day for biking 🏍️🍃
To get to know your first special miso, I had it normal first 😋Next time I want to put back fat and butter on it! I'm going to buy sake at Mashidaya and Yamaoka-ya is becoming a set 🤭. HiguThanks🥲Today, I'm toasting to my good health. Now, let's drink slowly. It's been 4 days since I've had a drink, as I've recently started to take a day off from drinking.
I can enjoy the pizzazz of very healthy new wine and I'll feel better too 😆. なのは(名芭）Yes, I'm happy to be healthy and drink well~! HiguNanoha, you have to be healthy to drink. Walking🚶 first, lol. 
たけるパパThe settlement period at the end of the fiscal year continues, and I wanted to drink Mimuro Cedar for the first time in a while, so I opened a bottle of the one I had bought recently 😄.
It is also the first time to drink the seasonal Hana-Kyun.
The rice used is 100% Omachi.
Polishing ratio is 60
I couldn't help but shake the bottle up and down because fine ooze had accumulated at the bottom of the bottle 😱.
When I opened the bottle, I was surprised to feel quite a bit of gas, but I was able to close the bottle just in time without spilling the wine.
The aroma upon opening the bottle was fresh and sweet, with a soft sweet flavor of peachy melon-like fruitiness that was gorgeous.
A sip reveals a pleasant stimulation with a piquant gasiness.
The smooth sake quality, juicy sweetness, mild acidity, and the richness of Omachi give it a rich flavor. It is very tasty and full of flavor 🍶.
After all, Mimuro cedar is delicious 😁. ジェイ&ノビィHello, Daddy Takel 😃.
I'm sorry for your hard work at the end of the fiscal year 😌, at such a time, Hana-kun🫰 with just the right amount of deliciousness is very calming 😙. たけるパパHi Jay & Nobby😃Thank you for all your comments😊.
For a tired mind and body, the rich yet refreshing flavor of Hana-kun is really heartwarming. I've found a good 🍶😍. HiguToday, we are drinking while watching Mr. Otani, Ms. Yamamoto, Mr. Imanaga, and Mr. Suzuki. Everyone, I am cheering for you, so please do your best~.
Light and juicy type. You can enjoy minty, hackberry-like flavor and sweetness, apple-like aroma and acidity. 
ジェイ&ノビィI have seen the reservation information every year on SNS for Kuheiji! I had never made a reservation until now 🤔.
But last year, your post on ❗️ about the sake wine caught my attention 😋 and I made up my mind to make a reservation this year for sure🤗.
So I got it for the first time this year and it's been resting in the fridge, but I got impatient when I saw all the posts from people saying they were told they should drink it as soon as possible 💦.
Friday night Nobby asked me, "What do you want to drink today? I'm going to have a cup of Kuheiji ‼️
I'll make love to you!
The aroma is mildly fruity 😌.
It's easy to drink, refreshing, not too spicy, not too sweet, just right 😚 and it goes down very nicely 😋.
On the other hand, you should also enjoy the change of taste! Nao888 advised me to use Nobby as a brake in order to enjoy it 👍. Nao888 advised me to "put on the brakes for the sake of enjoyment!
But instead of braking, we 😅 were drinking vigorously with the gas pedal on full throttle.
But instead of braking, we were drinking at full throttle 😅! It's not cloudy ⁉️" We didn't see the label that says "light nigori" in the first place😅.
We were like, "I don't know anything about nigori people" 😆.
In the end, it was a quick kill 😙We ended the day with a cup of tea to prepare for the weekend baseball game ⚾️ 😁. ma-ki-Good evening, Jay & Nobby!
I see you opened a bottle of Kuheiji's light nigori beer 🎵.
And you killed it in the blink of an eye 😁✨.
I love your mischievousness in overlooking the light nigori 😋! KanoJay & Nobby, good evening 😊"Nigori-hito shiranushi"....yes, good marriage 😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁😁 This sake is also good sake...good sake is justice. ☝️ よしよしGood evening, Jay & Nobby 🍶I also drank too much of the raw sake brewer because it was so good ‼️ but that's ok because it says so on the back ‼️
🍻🍻🍻. MantaGood evening, Jay & Nobby ^_^.
It is true that there is a hassle of reservation, but this one was a confirmed repeat customer, so we made a reservation and drank again this year: ✌️
Maybe we will make a reservation again next year 😁. Nao888Good evening, Jay & Nobby 🌛I knew you had busted your brakes 🤣I got the impression that the change in flavor gives depth to the sweetness 😋I don't even care if it's soggy 👍️ It's the most beautiful way to enjoy a delicious meal ✨️ ポンちゃんJay & Nobby, good evening 🦉.
Congratulations on your first kuheiji, light nigori 🎉The nigori is so instantaneous that we don't even know who it is lol, it's right in the middle of what you two like 😊.
It's great to be able to close with a cup of tea, it's so stable 😆. ヤスベェGood morning, Jay & Nobby 😀
We also opened the bottle as soon as we bought it, and we had the same impression that it would have been better to open it earlier 😀.
We had the rest of the bottle a few days later, but it turned out to be a calm, sweet and delicious wine, so it might be the right choice for you two to finish it! chikaI drank it for the first time this time too.
It's delicious 😊🍶. こぞうMr. Jay & Mrs. Nobby
Good morning...
I haven't touched this Kuheiji and Otter's reserved sake 😅I guess it's worth a try since it's highly rated by everyone 🤤.... ヒロGood morning Jay & Nobby 😃.
You blinked it away...I know 😁.
Forgetting to mix the nigori is a common thing too. Sometimes I don't even notice the light cloudiness myself and open it 😆. ひなはなママHi Jay & Nobby😃
Kuheiji is a hot topic of conversation at Sake-no-wa 👍and everyone is drinking it as fast as they can! And you should drink it as soon as possible 👍and you should drink it as soon as possible! のみすけJay & Nobby. Hello 😊
Husband and wife comedy 🤣🤣🤣
Thanks for the food💕✌️ T.KISOGood evening, Jay & Nobby😄
I haven't had a cup of Kuheiji light nigori since 3 or 4 years ago...😅I didn't even bother to make a reservation...it was just a one time thing...lol
Tea at the end of the day is a nice and relaxing way to end the day 😆. さしゅーJay & Nobby Good evening 😄Kuheiji light nigori. I also had a reservation for it before. It was a pleasant sake to drink as the review said. I can understand the meaning of "instant kill". Tomorrow is the opening day of the Major League Baseball season! ジェイ&ノビィGood evening, ma-ki 😃
I just opened the bottle...and it was a light nigori...I don't know what that means😅...it killed me in an instant 😋. ジェイ&ノビィKano, good evening 😃
I wonder if "Nigori-Hito Chiranji" is available as a clear sake 😁I'm glad I ordered it even though I had to make a reservation for this one 🤗. ジェイ&ノビィGood evening, Mr. Yoshiyoshi 😃.
We 😙 who don't look at the labels and just drink with our senses 😙 more information we learn later 😆 but that's ok 🤗 ジェイ&ノビィGood evening Manta 😃.
I booked this year because of Manta's post last year which was said to be a definite repeat👍🤗Thank you for the right drink ‼️ 👋 ジェイ&ノビィGood evening Nao888😃!
Yes 😅apparently it was a car without brakes from the beginning 😆I just looked ahead and drank without looking back 😋. ジェイ&ノビィGood evening Pon, good evening 😃Thank you 😃I was like... no liquor when I found the muddy man 😆 And really tea 🍵 is delicious 🤗. ジェイ&ノビィGood evening, Yasbay 😃.
Oooh! So it gets sweeter as the day goes on? You're right about the first day's perfect drink👍Thank you for your help 🤗I'm so relieved to hear that ‼️ ジェイ&ノビィGood evening, chika 😃.
It's nice to have a good first drink 🤗. ジェイ&ノビィGood evening, kozo😃.
I'm glad you tried it! I'm glad I made a reservation at ‼️ Please try it next year, Koizo 👋 ジェイ&ノビィGood evening, Hiro 😃.
I'm glad you understand 😊I opened it without noticing! I was not 😅I was very close to the end when I noticed it 😆. ジェイ&ノビィGood evening, HinaHanaMama 😃.
I saw your post last year and thought this year would be the year ‼️ 🤗I was in a hurry to get it as soon as I bought it 💦but once I opened it, I drank it fast 😁. ジェイ&ノビィGood evening, Mr. Minosuke 😃.
We are trying to improve our comic comedy 😄 We are both practicing our comic skills every day 😆. ジェイ&ノビィGood evening T.KISO 😃.
I think you should drink it at least once 😁Tea 🍵 is a relief no matter how many times you drink it ☺️ ジェイ&ノビィGood evening, Mr. Sashu 😃.
I'm a big fan of the "drink it and it'll be gone 😅 before you know it! I guess that's what I call it 😙.
I hope I can come home early tomorrow! デューク澁澤⭐︎
Good morning, Jay & Nobby.
I too bought some last weekend and have been keeping it in the fridge for safekeeping.
I'm looking forward to it until our next home drinking opportunity 😊. ジェイ&ノビィHi Duke Shibusawa 😃
Oooh! I see you're waiting in the fridge 👍I'm looking forward to your home-drinking repo 👋. RecommendedContentsSectionView.title
