Today I'm going on a business trip to Utsunomiya 😆🎵🎵Always visit the store😄I paired it with sashimi. It has a mild aroma and goes well with sashimi 🎵🎵Smart and refreshing ❗
Alcohol content: 15% or more, less than 16%.
Ingredient rice: Sasanishiki produced in Miyagi Prefecture
Polishing ratio 60
Sake degree +1 to +2
Acidity 1.4
I remember the first sake I ever drank in my life was Urakasumi, which I drank at a cheap izakaya with my best friend right after our coming-of-age ceremony. At that time, I still had a hard time understanding the true taste of sake, and it was hard to describe my impression.
Urakasumi is a brand of reasonably priced sake with a sweetness and aroma of rice that is outstanding. However, it is not only sweet, but also smooth on the palate, with a gentle aroma and sweetness of rice, a cohesive convergence of flavors, and a sharp aftertaste, all coexisting in good balance to create a pleasant taste.
Such reasonably priced junmai sake should be chilled in a slightly warmer place, such as the vegetable compartment of a refrigerator, rather than chilled to a crisp. Thank you again for this evening's sake.
Muto Sake Shop. Miyagi Prefecture only.
Banana aroma, little sweetness. Strong flavor,
The alcohol taste is strong and sharp.
We enjoyed it with grilled kichiji crackers from the Shiogama Marine Products Wholesale Market with butter and potato miso soup.
It has a strong flavor, but the freshness and alcoholic taste give it a nice sharpness. You will get drunk very quickly.
Scoring: ☆☆☆☆
Urakasumi's Honjozo🍶 Standard: ❣️
It has a soft, graceful mouthfeel, a mellowness that spreads in the mouth, and a crisp aftertaste that keeps you from getting tired of drinking it 😆👍.
It has no peculiarities and can be drunk smoothly 💕.
Received the highest gold award 🥇 in the lukewarm category of the 2022 National Heated Sake Contest: ㊗️
When heated, it is more elegant, smoother, and more delicious 🎶.
It's been cold 🥶 the past few days, so we can't resist a nice heated sake. 💕︎
Third, a new ramen restaurant in my neighborhood 🍜.
It used to be near my office, but I quit.
I wonder if someone took over this time.
It opened in my neighborhood.
I have not been able to go there for a long time, but I finally got to try 🍜.
The spiciness in the middle is the key!
The spiciness that comes slowly and gradually brings back memories 😁.
I can eat a big bowl of noodles without much ingredients, so I can eat it without hesitation lol.
Thank you for your hard work, Director T.KISO...
This is a quintessential and convincing review 🥺.
I was a bit curious about this: ❣️
Fukushima has a glimmer of white 🤍 stuff too...
Heated sake 🍶 is good from now on 😆👍
Your ramen🍜 review sounds delicious too💕.
Hello T.KISO😃!
Oh! Mr. Urakasumi ‼️ we raised it too, but the reason was because it was the only one 😅.
So I would like to drink it again properly 🤗Heated sake 🍶 is good 😚.
Good evening, kozou-san😄
This was my first time to try the royal road urakasumi ❣️ honjozo, and it's delicious 🎶.
Sake that is called "popular sake", of course it's because it's delicious that the masses like it 😋.
新宿区歌舞伎町「シタディーン セントラル新宿東京」の地下に店を構える「樽一 新宿本店」 ここでは、宮城県の株式SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
純吟「禅」でロングセラーの老舗蔵 1724年(享保9年)創業。古くは鹽竈(しおかま)神社の御神酒酒屋として歴史SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
「浦霞」の醸造元である株式会社佐浦（宮城県塩竈市）が、「ハーブのリキュールカモミール」を数量限定で応援購入サーSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
