I've been hearing a lot about Genzai lately. I was able to secure a ras 1 at Hasegawa Sake Shop's Granta Tokyo branch.
I hear about NEXT HIROKI, but this is really delicious.
You can't really taste the acidity when you take it out of the fridge, but as time goes by, the acidity comes out more and more.
It also has a good amount of gassiness, so you can drink more and more of it.
nextHiroki⁉︎
I think I heard that expression somewhere 🤔
I don't think I heard it 🤔
Freshness and sweet-sourness are impressive.
And the mildness that is typical of Fukushima sake,
It is a very good match as a food sake 😋.
Fukushima Sake Genzai
100% Aizu Yumeko
55% polished rice
It was hard to find this sake in Osaka, even though I drank it once and was captivated by it.
However, I was informed that Yoshidaya in Aichi sells it 🉐! I went to buy it on my way to Gifu on a road trip!
The conclusion...it was delicious!
Slightly banana, soft texture.
It has more flavor than sweetness.
In the mouth, it has an apple-like fruity flavor.
The aftertaste is also fresh with umami and acidity. It is so delicious that you will drink too much of it.
Sake Koi Japan No.5.
Fukushima Sake.
Following Kinjaku, this is another sweet and fruity sake.
Fukushima sake has an image of being sweet.
It has a strong taste, and I think it is a sake that makes anyone who drinks it feel that it is delicious.
Mild acidity and sweetness.
A little bitterness.
Gently draining without any strange habits.
Easy to drink and delicious.
After a few days, when it is well chilled, you can feel some gas.
It has a different taste.
Another brand name of Suehiro, which is read as "Gensai".
The aroma is richly fragrant. It has a thick sweetness, rich acidity, and robust flavor. The overall flavor is stronger than Suehiro's. This is my favorite type. This is my favorite type.
