I thought it was a very tasty sake with a light fruity taste and refreshing sweetness, followed by a slight sourness and a sharp bitterness in the aftertaste, making it easy to drink.
Haze" is said to mean "the beautiful coloring of clouds at sunrise and sunset.
At first, a clear sweetness covers the mouth...just like a haze...then a gentle spiciness and umami appear and pass down the throat...it was an interesting sake. It was an interesting sake. I like it.
Here is Urakasumi's website
https://www.urakasumi.com/
the art of classical Japanese poetry
A type of sweetness and umami. I had it cold.
Camembert cheese was a hit among the dishes we had today. Oden is also available.
It is good as it is, but I think it goes well with a salty snack that has a certain ego. It is delicious.
@ AEON MALL Sendai Uesugi
Today was the first time I learned that Urakasumi produces seasonal, honjozo sake. I was surprised that there are so many things I didn't know about even local sake.
I didn't know what the aroma and fresh taste of new sake was, but I enjoyed it.
I am glad that the Asakai I had last night did not give me a bad taste.
純吟「禅」でロングセラーの老舗蔵 1724年(享保9年)創業。古くは鹽竈(しおかま)神社の御神酒酒屋として歴史SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
「浦霞」の醸造元である株式会社佐浦（宮城県塩竈市）が、「ハーブのリキュールカモミール」を数量限定で応援購入サーSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
新宿区歌舞伎町「シタディーン セントラル新宿東京」の地下に店を構える「樽一 新宿本店」 ここでは、宮城県の株式SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
