At the usual restaurant
The third drink is Urakasumi, which I used to drink a lot in the past.
We were told that it arrived today and we had a good sake.
The entrée is grilled miso.
I bought it at a local supermarket because I liked the "Recommended by Rui Yoshida" label. It's great warmed up!
Congratulations to all those who have reached adulthood today 🎈 Enjoy the delicious sake without any worries 😊.
The one I've been wondering about.
I found it on sale at a liquor store I sometimes go to, so I got it!
Not sweet, not dry, not like traditional sake 🤔.
This is easy to drink and I think it's good👍
☀️
Light sweetness and refreshingly strong acidity. Blue citrus image like lime 🍋🟩.
A clear, refreshing and light drink 🍶.
I thought it was different from the old Urakasumi 🤗.
Location Shiogama City, Miyagi Prefecture
Rice type
Type of Sake Junmai Ginjo
Rice polishing 65
Alcohol content 15-16°.
Sake Mother
Sake degree +5-6
Acidity 1.1
Rating（scale 0-3)
(Item) Wine glass
(Aroma) 1 cream, steamed rice
(Appearance) Slight yellowish crystal
(Taste)
Body 2
Acid 1.5
Sweetness 1.5
Umami 2
Bitterness 2
Pungency 2
Aftertaste: Good sharpness. The spiciness of alcohol remains.
Impression: Tasty and dry
The taste is creamy and umami.
However, it does not have that much umami volume. The alcohol taste is a little strong in terms of balance. Spicy.
Maybe a food sake.
It would be good hot.
9 points (wife: 8.5 points)
Rice used : Blend of Yamadanishiki and Miyagi rice
Rice polishing ratio : 45
Alcohol percentage: 16
A collaboration between Saura and Regis Camus
Where we drank it: Kyushu Soul Raccoon Alley 3-chome (brought in souvenirs from my sister's family in Tokyo)
When opened, pop!
No gas feeling
Slight melon-like top note
The same fruity aroma as on the top, soft sweetness and rice flavor spreads with light acidity reminiscent of citrus fruits, and finishes quickly with a slight bitterness and lingering fruitiness.
It is a fruity and elegant sake that goes well with meals and is of course delicious on its own!
新宿区歌舞伎町「シタディーン セントラル新宿東京」の地下に店を構える「樽一 新宿本店」 ここでは、宮城県の株式SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
「浦霞」の醸造元である株式会社佐浦（宮城県塩竈市）が、「ハーブのリキュールカモミール」を数量限定で応援購入サーSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
純吟「禅」でロングセラーの老舗蔵 1724年(享保9年)創業。古くは鹽竈(しおかま)神社の御神酒酒屋として歴史SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
