It has a low alcohol content, but the umami of the rice and the acidity that follows afterward are pleasant. It is a bottle I would like to drink again.
Thank you very much, Bosuke.
Like Ishibashi High School, I will do my best to focus on my studies and not slack off 🍶 and concentrate on sake crocodile 😂.
Congratulations on your 400 check-ins, Higu: 🎉🎉🎉🎉
It was 400 in a blink of an eye, which makes the word "passing point" more persuasive 😳I look forward to more reports on your sake activities 😊.
Thank you, Jay & Nobby. I guess I was slacking off or something, but I got to it all at once 😆. It's an itinerary, but it's all sake breweries, sake stores, izakaya (pubs), and hot springs, so there's no sightseeing if that's okay 🤭.
Hi Higu😄!
I know it's a little late, but congratulations on your 400 check-ins ㊗️🎉🎊It was a short time from 300 to 400 😆Kiri number in Mida's business ✨Nice 👍Tochigi love ❤️
Katsucoma bought this from Hokuriku Support Tour.
And a tin boar cup made by Nosaku.
A combination made in Takaoka City, Toyama Prefecture. We couldn't go to the brewery to buy it, but we got it at a sake store in Toyama City.
It has a clear and beautiful mouthfeel. It has a dry sharpness and is easy to drink.
I'm drinking it while remembering the Hokuriku support tour.
Hokuriku Support Tour, extra edition.
I had planned from the beginning to stop by Okazaki Sake Brewery in Ueda City, Nagano Prefecture, on my round trip to Toyama and back to get some.
Limited edition of the brewery. Hitogokochi" sake rice produced in Nagano Prefecture. Exquisite fruity aroma that is not too gorgeous. It is fresh, fruity, and full of minerality and transparency. It has a new sake-like gaseous sensation and finishes dry.
This freshness is addictive. I would love to visit again when I plan to go nearby.
A restaurant I stopped by for lunch during my GW trip to Aizu.
We stopped by at Kanmasu, a digital rural bar.
We were allowed to drink a comparison of Collage and Tobiroki, a luxurious drink.
At a customer's reception.
Since the restaurant is run by the master alone, the drinks were self-serve. There was a good selection of sake.
Fruity, spring-like!