Rice:100% Yumesansui produced in Aichi Prefecture
Rice polishing ratio: undisclosed
Strength: 15% alcohol by volume
The first new sake from Ko no Tsukasa, a slightly sparkling nigori sake.
Seasonal limited edition
Very soft sweetness spreads and fades away nicely....
It's so delicious 😆!
It is hard to believe that it has 15% alcohol!
I guess it's because they use "Kansui" which is super soft water.
It's a really beautiful nigori sake that goes down smoothly ✨.
I'm going to visit there because they also operate a fermentation café and accommodation facilities in addition to sake rice cultivation.
I'm sure I'll be back next winter. ❄️
Finally, there is a store that carries it in Fukuoka Prefecture, so I bought it.
It has a slightly gassy, soft sweet and sour taste that goes down your throat smoothly. It is quite tasty.
After a week's layering, I felt it changed to a more umami and drinkable sake.
Thank you for the sake!
Good morning, Takeshan 😊.
I just imitated everyone at sakéwa because they are enjoying the change in taste by letting it sit 😅.
The gas feeling was a little chili on my tongue👍
I'm on my fourth drink. I can drink well today. I will have it for the first time. I take a sip and it is delicious. It is said that this sake is particular about water. It is lightly cloudy, has no off-flavor, has a delicious aroma, and is dry and tight. I am satisfied. I am going home.
Purchased on the recommendation of a liquor store
Sake typical of this time of year
Full of gas!
First, as it is, then mix it.
Slightly effervescent and dry.
Soft sweetness makes it a good toast, or even a good one to enjoy with food.
Received at a seminar on heating fruity sake.
Cold sake
Refreshing rummy aroma with a hint of spiciness
Slightly tangy
Sweet and refreshingly fruity
Slightly sweet and fruity
Preferred strain
warmed sake
I heard you can put it on tin if you want softness, or glass if you want freshness
Mellow and yogurt
Tangy and flinty feeling of alcohol
Slightly bitter aftertaste, maybe a little pleasant?
This one was purchased at IMADEYA in Sakae
The light fizziness gives way to a gentle sweetness on the palate!
The sweetness is like muscat 🥰.
It has a smooth mouthfeel with a light bitterness at the end, but it disappears quickly and easily.
It is a very gentle and beautiful sake, probably because it is brewed with very soft water👍.
Honoka's last 6 glasses of sake was Ko no Tsukasa ✨.
All 6 glasses of sake here, at a very generous price of 1,150 yen per sake cup 😊.
I had the Japanese eel kuri kara skewer with Nara pickles & cream cheese 😁 I had the eel kuri kara skewer last time and the fat on the skewer was fantastic ✨.
Kamisui is the name of the place where the brewery is located ✨The water was super soft and soft, with a light sweetness and umami that was beautiful and easy to drink with no cloying taste 🥰.
When I opened the bottle, I couldn't taste the flavor I was expecting... but after 2 days, I could taste the full flavor!
But after about 2 days, I could feel its full flavor! It has a fruity and light astringent taste like grapefruit, and the aftertaste is clean, so you can finish it without getting tired of drinking it. It is delicious! It is delicious!
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Konotsukasa
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