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吉田蔵uYoshidagura u
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Yoshidagura u Flavor Chart

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Location

41 Yasuyoshimachi, Hakusan, IshikawaOpen in Google Maps

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Timeline

Yoshidagura u百万石乃白 貴醸酒貴醸酒
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外飲み部
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熊谷 朋之
Good evening! 🙋 Drinking party with the bank we do business with and some fun friends. Towards the end of the day, things got more and more suspicious (lol). Next I opened a bottle of Yoshida Kurau's Kijoshu. I didn't read the label properly, so I thought it was just a normal sweet and tasty type of sake, but it said "Kijoshu". 😅 Is it a rich tasting one? I thought so and took a sip. Surprisingly, it has a citrusy sweetness, but it is not at all harsh! It tastes good with a little sourness! 👍 It went well with tempura and other dishes. Delicious! 🙋
Japanese>English
さしゅー
Tomoyuki Kumagai Good evening 😄Yoshida Kurau is my favorite sake. The kijoshu here is not like kijoshu, it's delicious! I was impressed too!
Japanese>English
熊谷 朋之
Good evening, Mr. Sashu! I am very happy to hear from you 🙋. Kijo sake has a strong image of sweetness, but Yoshida Kurau's was smooth and yet sweet. But it was good with slightly strong flavored ingredients. 👍
Japanese>English
Yoshidagura u吉田蔵 u 貴醸酒 モダン山廃 Yoshidagura U Kijyoushu Modern Yamahai山廃
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えだかん
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Chrisbrz
Yoshidagura U Kijyoushu Modern Yamahai Yoshidagura U Kijyoushu Modern Yamahai Alcohol 12% Alcohol Polishing ratio 60% Seimaibuai Rice: 100% Hyahumangoku Rice: 100% Hyahumangoku Mildly fruity and yoghurty flavored
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Yoshidagura u貴醸酒 REMIX 火入れ.ver
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家飲み部
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Ryohei
2025.52nd. We had it again, Yoshida Kura u Kijoshu. This time it is a fire-aged version. Compared to the nama-shu version, it has a calmer and richer flavor. However, the wild and rich flavor that I felt in the nama-shu version was still there, and the taste was very complex. Personally, I preferred the nama-shu version, but it is also excellent. I love Yoshida Sake Brewery and their sake, so I will continue to have it. Thank you very much for the sake.
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さきおにぎり
Low alcohol content, quite sweet while retaining a Tedorigawa-like clarity. It is delicious, but a little too sweet for me. I was looking forward to drinking it, but I think the hurdle has been raised.
Japanese>English
(カワダ調べ)
Nice to meet you. It's true that Kijoshu is quite sweet, so if it's too sweet, I think it's good on the rocks with lemon.
Japanese>English
さきおにぎり
Thanks for the advice! I think the lemon on the rocks will tighten it up and make it easier to drink! I've only been drinking it in gulps, so I'll give it a try next time 😊.
Japanese>English
Yoshidagura u百万石乃白純米吟醸山廃
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外飲み部
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熊谷 朋之
Next is Yoshida Kurau's Hyakumangoku No Shiro. Yoshidagura u is one of the best representatives of sweetness. This is one of the sweetness choices at Gin no Sake Kibune. What's that? Did Kibune-san have Yoshidagurau? I was thinking "Oh, Kibune-san has a Yoshida warehouse? 🤗🤗 Oh, soft, fine sweetness and gorgeousness with a hint of carbonation. Combined with the ease of drinking at 13 degrees alcohol, it is very tasty. One of the younger members of the group said, "This is delicious! and opened it with a quick sip (laughing). and open it (laugh). He pours out another glass of wine! and pours another glass. I'll be right back 😁. There is another Yoshida Kurau next to it, what is this? Getting a little tongue-tied, I move on to the next one (laughs).
Japanese>English
さしゅー
Tomoyuki Kumagai Good evening 😊Yoshidagurau is delicious, isn't it? It is sweet and delicate and delicious. I think it is carefully made!
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熊谷 朋之
Good evening, Sashu! 🙋 Yoshidagurau is one of the most delicious sweet and tasty brands 😁. Drunks can't distinguish between the flavors anymore 😅.
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コタロー
I have been curious about this one for a while. I bought it thinking that the raw ver might be finished soon. The aroma is slightly sweet grape and a little citrus. I had imagined that it would be mainly citrus based on the image of Yoshidagurau I have had so far, but it was a little different! But it was a little different! When you drink it, it is fresh and chili-chili-chili! The sweetness of the grapes is felt in the mouth, but it is also light, and while slowly tasting the umami, it ends with a tingle of acidity. The whole sake had a clear and sparkling image 🍶 It was low in alcohol content, so it went down quickly and easily.... It was delicious. I would like to try the green labeled Hyakumangoku No Shiro.
Japanese>English
ジェイ&ノビィ
Good morning, Kotaro 😃. Yoshidagurau! We had a delicious modern Yamahai from Ishikawa Mon 😋Kochira also looks delicious with its sourness and chun 🤗. Is it Hyakumangoku No Shiro? I'm curious!
Japanese>English
コタロー
Hi Jay & Nobby, good evening 🌙. I went back to your review 🥳I wonder if it's the same kind of hi-iru and nama-shu? I'm curious about each other 🧐 as they seem to have different tastes 😆 Hyakumangoku no Shiro is also an original sake rice from Ishikawa 🙌 I'd like to try it 🎶.
Japanese>English
Yoshidagura u百万石乃白 貴醸酒山廃原酒貴醸酒
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家飲み部
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Takatsugu
I opened my first bottle of "Kijoshu" from "Yoshida Kurau", which I tend to reach for whenever I see it at the liquor store. The first sip of this sake was a soft sweetness that spread out in a sizzling sip. It is different from the thick and rich image of kijo-zake, which is a unique approach of this sake. Although it is a pure sake, the alcohol content is kept at 12%, making it a good aperitif. I would like to hear what lovers of kijoshu have to say about this bottle. Delicious: ‼️
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家飲み部
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ボムボムブリン
The other day, in late January, the manager of the izakaya I frequent treated me to a bottle of this sake, which impressed me so much that I finally found it and immediately got a 4-goupe bottle! It's easy to drink, slightly effervescent, and goes down a treat! After tasting it again, it became one of my favorite sake.
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Brands from Yoshida Shuzoten

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.