はむはむさん
The first sip is a banana? The first sip is a banana, but if you take a wrong step, it tastes like cemedine 🍶🌝. After 2 or 3 sips, the moderate sweetness and slight shwariness make it easy to drink 🍶! (Taiko-ban)
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吉田蔵uYoshidagura u
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Kaede
Unfiltered raw sake. Modern Yamahai.
Slightly carbonated, with a gentle bitterness that quickly dissipates to reveal a refreshing sweetness at the end. It is fresh and seems to be popular with women because it is a nama-shu. Even if it gets a little lukewarm, the initial impact only increases slightly, and the aftertaste remains the same, making it easy to drink. It can be enjoyed on its own without any accompaniments.
The sake rice, Ishikawamon, is apparently quite difficult to handle. It's amazing.
Japanese>English
アルバとロス
Kijoshu REMIX IMAYA HANPUKUITAI 2024
The sweetness of kijoshu is completely absent, and the acidity and minerality are refreshing, probably because it has an alcohol content of 11%.
A type of sake that has been well received by consumers.
Japanese>English
・×・
★★★★★
UA collaboration! The bottles are soooo cute!
Shuwa! Sour like grapes!
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・×・
★★★★★
Shuwa! Sweet like a melon.
Japanese>English
ばーやん
Soft, fresh, slightly effervescent
Japanese>English
H.Ohta
A little melon-like sweetness.
After that, it softly sharpens and goes in smoothly.
It is also slightly sparkling and has a subtle sparkle. It is delicious.
The sweetness becomes lighter in a pot with sago broth, making it even easier to drink.
It becomes even easier to drink, and you can't help but enjoy it.
It is a good sake to drink with snacks.
Japanese>English
しんごっつぁん
60%, 13%, slightly fruity aroma, tangy on the palate, moderate sweetness, mineral taste, and a clean finish.
Japanese>English
あさりんご
Rice (Ishikawa Prefecture), rice malted rice (Ishikawa Prefecture), raw material rice: 100% Hyakumangoku No Shiro, 60% polished rice, 13% alcohol by volume (undiluted)
I bought it at the brewery.
As usual, it was a delicious sake with a pleasantly clear and slightly sparkling taste!
Japanese>English
さけ陽浴
For recording】 【For recording
September 2023 Manufacture
Japanese>English
Fuma#9
This is also delicious 😋.
Soft, fruity and slightly effervescent.
How can it not be good?
Japanese>English
うしとら
Ingredients : Rice (Ishikawa), Rice malt (Ishikawa)
Rice used for making : 100% Hyakumangoku No Shiro
Rice polishing ratio : 60
Alcohol content : 13% (Unpasteurized)
Slightly sparkling
Japanese>English
PrinceMichael3_
Posting No.469
It has a strong acidity and a strong mouthfeel, which is typical of Yamahai, and seems stronger than the alcohol content. The aftertaste does not last as long as I imagined.
Pairing with food
Seafood stew◯+ Sushi
Sushi Fat
Meat and potatoes◯+
Fried tuna head Fat
Personal preference ★★★☆☆☆☆☆
Japanese>English
ryni
It came out of a pairing at a sushi restaurant.
Japanese>English
sibylla_tks
Received this week and opened the bottle immediately 😆.
The impression of the aroma when the bottle is opened is quiet but dignified.
It is said to be slightly effervescent, but as long as I poured it into a glass, I didn't feel any bubbles.
As soon as it enters the mouth, a gentle sweetness spreads 😋.
A light fizzy sensation on the tongue.
There is no sharpness, but the slight bitterness and the Wasanbon-like sweetness that remains in the mouth is pleasant!
Low alcohol and overall fluffy feeling on the palate, so yabba yabba 😫.
Hurry up and put it in the fridge before you finish it all...
Japanese>English
日本酒好きの土地家屋調査士
☀️ choose slowly mumbling in a liquor store on a weekday morning 🦀.
I don't like to do that on weekends because there are a lot of customers and I personally don't like the idea of "keeping it for now" 😌.
But I often go on Saturdays and Sundays😅.
Yopamemo_φ(____)
Yoshidagura U after a long time
I can feel both muscat and tangerine, but I think this balance 👇.
Muscat>Mikan🍊
Good sharpness, but not extremely spicy.
Not a "siyuwawa", but it's a little bit of a sour taste in the glass.
It's low-alcoholic and moderate, so you'll want to drink it while eating & it'll go down fast!
Almost empty 😅😅
Even if you don't like sake, drinking it with food will change your mind 😁.
It was delicious 😋😋😋.
Thanks for the food🎶🎶
Japanese>English