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SakenowaRecord your sake experiences and discover your favorites
TakaTaka
日本酒大好きです😄✨ よろしくお願いします♪

Registered Date

Check-ins

83

Favorite Brands

10

Hall of Fame

SharakuNabeshimaJuyondai

Most Check-in Brands

Kaze no Mori
8(15.69%)
Toyobijin
7(13.73%)
Denshu
7(13.73%)
Nabeshima
4(7.84%)
Aramasa
4(7.84%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Yamaguchi
11(13.25%)
Akita
10(12.05%)
Nara
10(12.05%)
Fukushima
8(9.64%)
Aomori
7(8.43%)

Venues With Most Check-Ins

東川酒店
7(50%)
かどや酒店
5(35.71%)
酒のやまもと
2(14.29%)

Timeline

TakaTaka
Hiroki純米吟醸 黒ラベル純米吟醸
Hiroki Shuzo HontenFukushima
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家飲み部
33
Taka
Good evening! It has been a long time since I posted here: 😊✨ Tonight I chose "Tobiroki" Black Label (Junmai Ginjo) 🍶. I tried it chilled. It has a well-balanced expression of the umami and sweetness of the rice. The dry aftertaste makes it very easy to drink! I think it has a high degree of perfection as a sake. As expected of Tobiroki!!! ✨ I'll be drinking it tomorrow, at different temperatures!
Japanese>English
TakaTaka
Naraman純米生酒 おりがらみ純米生酒おりがらみ
Yumegokoro ShuzoFukushima
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家飲み部
23
Taka
Good evening ✨ I chose "Naraman" today 🍶. I've seen comments here and there about adult melon soda, so I was curious 🍈. When I drank it, I found it to be It is indeed a melon soda with a mild sweetness mixed in with the shu-shu-shu-shu 🤣. It's delicious👍 I've been drinking it every day lately, so it's time to give it a rest day. LOL!
Japanese>English
TakaTaka
Aramasa陽乃鳥純米貴醸酒
Aramasa ShuzoAkita
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家飲み部
32
Taka
Good evening ✨ Today, we have chosen "Yonotori" from the PRIVATE LAB series brewed by Shinmasa Shuzo in Akita Prefecture! PRIVATE LAB series "Yonotori" brewed by Shinmasa Sake Brewery in Akita Prefecture! I found a bottle at a distributor I stopped by. I found a bottle and bought it immediately. 👍🤣 I tried it and found it to be The citrus acidity combined with the sweetness of kijo sake is delicious. It's delicious 🍊. I think it is a new taste that is different from conventional sake I think it is a new taste. The disadvantage is that it is too popular and not easy to buy. That's a disadvantage 😇w
Japanese>English
TakaTaka
Chiebijin純米酒 しぼりたて生酒純米生酒
Nakano ShuzoOita
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家飲み部
35
Taka
Good evening - ☃️🌙 Chose "Chiebijin" today! I tried to drink it. It's a sweet-umami type ✨ It's a rich drink, like a full-bodied wine 🍶. But still... The strongest cold wave is amazing 🌨️❄️ I guess tomorrow is the big day. Please take care of yourselves 😧. I'm on vacation, so I'll be spending my time at home. LOL!
Japanese>English
TakaTaka
Denshu純米吟醸 生 うすにごり純米吟醸生酒にごり酒
Nishida ShuzotenAomori
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家飲み部
38
Taka
Good evening 🌃✨ Today, I chose a "light nigori" sake from Tazake that I was curious about! It's a stone, but it's delicious 👊( ¨💪💪) It has a ginjo aroma like green apples and a silky mouthfeel. It has a nice sweetness and bitterness with a smooth and crisp ending 💕. The nigori type is almost at the end of its season. I hope to enjoy it with a little sadness!
Japanese>English
森人くり
Good morning, Mr. Taka. I had a good impression of this sake last year, so I got it again this year. It is now waiting in the fridge with a snowman 😀.
Japanese>English
Taka
Hello, Kuri the woodsman 😃. I'm so excited that you're on standby with the snowman ✨. This is my first time drinking it and it will be interesting to compare it with last year's 😃.
Japanese>English
TakaTaka
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家飲み部
28
Taka
Good evening - 🌃✨ I chose Wakanami Sparkling today! It's a sparkling wine with a taste of lactic acidity and smoothness 😍. It is less sweet than I expected and has a bitter taste. It may be easy to match with food 👍. Postscript. ↓↓↓ I think the mellowness has increased considerably on the second day. That seems to have increased the sweetness 😊.
Japanese>English
TakaTaka
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家飲み部
27
Taka
My sister and her husband and sister are here today✨ My sister's husband gave us a We got some very fine sake from my sister's husband 😳. Now that we're here, I'd like to share it with you all! 😊
Japanese>English
TakaTaka
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東川酒店
家飲み部
22
Taka
Doburoku from Hyakurugakumon!!!!!!! Second bottle this quarter!!!! This is too good! The whole family loves it! Even my sister who doesn't drink sake can drink this! She says it's delicious! LOL! I usually only buy 720mℓ, but this one is always short, so I bought it in 1.8L ✨. It's very tasty with its freshness, sweet and sourness with a perfect lactobacillus effect, and the unique tenderness of doburoku👍. If you want to drink doburoku, Hyakurugakumon is the best for me personally😊.
Japanese>English
TakaTaka
Mimurosugi三諸杉　純米吟醸　無濾過　生詰純米吟醸生詰酒無濾過
Imanishi ShuzoNara
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今西酒造株式会社
家飲み部
26
Taka
Today, we visited the Imanishi Sake Brewery head office in Miwa, Sakurai City, Nara Prefecture, where "Mimuro Sugi" is produced. We were very excited to see the historic brewery! (Photos were taken with the permission of the brewery👍) And then... We chose the "Mimurosugi" series, which is distributed only at the brewery and local directly-managed stores and is written in Kanji characters (special dealers distribute "Mimurosugi" written in Hiragana characters) 😊. We were able to purchase an unfiltered Junmai Ginjyo, which they had just put on the store shelves today! (Thank you very much for your kind explanation!) So we drank it with a grouper hot pot using grouper we caught the other day and it is so delicious 🥺. Freshness, fruity sweetness, crisp finish, all really delicious! I hope to visit Imanishi Shuzo again♪
Japanese>English
TakaTaka
Kid無量山 純米大吟醸純米大吟醸
Heiwa ShuzoWakayama
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家飲み部
29
Taka
Long time no see Kido!!!!!!!!!!!!!!!!!!!!!!!!!!! This is my first time in the Muryozan series and I'm looking forward to it✨ I found it to be very tasty, with a clean minerality and just a hint of fruity sweetness without any quirks!!! It's the type that goes down like water 👍. And yesterday, I was fishing in Wakayama. I was aiming for kampachi, but I caught a lot of groupers 🤣(some of them are not in the picture lol) Kido also has a brewery in Wakayama, so today we enjoyed a Wakayama meal with the grouper we caught and Kido✨✨✨✨. Best to say the least ✨✨✨.
Japanese>English
TakaTaka
Hououbiden芳 純米吟醸 無濾過本生純米吟醸生酒無濾過
Kobayashi ShuzoTochigi
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家飲み部
25
Taka
I actually opened the bottle at the end of the year, but I was late posting it. m(*_ _)m Immediately after opening the bottle, the main aroma was of rice, and the fruity flavor was rather subdued. After letting it sit for a little less than a week and drinking it again, the sweetness and fruity taste like ripe pineapple could be felt, and it became very easy to drink ✌.
Japanese>English
TakaTaka
Nabeshima愛山　純米大吟醸純米大吟醸
Fukuchiyo ShuzoSaga
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家飲み部
30
Taka
New Year's Special, keep posting! Nabeshima Aiyama Junmai Daiginjo! I managed to purchase the last bottle on my recent trip to Kyushu! This is a special daiginjo brewed by Tomikuchiyo Shuzo (Nabeshima) from the well-known and rare "Aiyama" rice! This pink label was surely going to be delicious. I wonder how it will taste. What do you think? Now, open the bottle! Ahh, this is quintessentially delicious! LOL! (1) Slight schwarziness 2) Elegant sweetness with acidity, fruity like strawberry (only possible with pink label) (3) Pleasant ginjo aroma (you can also taste the deliciousness of rice) (4) Clean aftertaste Really delicious! I can't stop drinking it! I sealed it up for today with the further expectation that it will become more "Aizan-like" as the days go by. So, I'll be drinking a lot of sake this year, too! Thank you for your continued support this year!
Japanese>English
ジェイ&ノビィ
Happy New Year, Taka 🌅 2 good Nabeshima's in a row in the new year‼️Great👍 You got some good souvenirs from your trip to Kyushu😊.
Japanese>English
Taka
Happy New Year, Jay & Nobby 🌅 I went around to a few houses and bought at the last minute 🤣 Hopefully something good will happen this year! LOL!
Japanese>English
TakaTaka
Nabeshima秋津産山田錦35% 純米大吟醸純米大吟醸
Fukuchiyo ShuzoSaga
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家飲み部
28
Taka
Happy New Year 🎉 So we're opening a special for the first time in the new year! One we miraculously stumbled upon on our recent trip to Kyushu! Nabeshima Akitsu Yamadanishiki 35% Junmai Daiginjo This is a very special bottle brewed by Tomikuchiyo Shuzo (Nabeshima) with 35% special A Yamadanishiki from Tojo Akitsu in Hyogo Prefecture 😭. It is a great sake in both name and reality, having won gold medals in Japan and Kyushu last year. I've never had a sake that expresses such a full aroma of rice so well 👌✨. It's a very elegant and delicious sake! 1) Soft sweetness (2) Immediately followed by juicy and full rice flavor (ginjo aroma?). Yamada Nishiki? What the heck is this?) (3) There is a lingering aftertaste, but it is sharp, refreshing and clean. →(4) It goes very well with grilled crab (probably the best with any grilled food, especially vegetables and seafood. (Probably goes well with any grilled food, especially vegetables and seafood.) It enhances the natural flavor of the ingredients! It's also suitable for matching with meals like that! And this time, we also compared it with Nabeshima's! (to be posted separately 😌) Thanks to you, it's been a great start to the year! Thank you, Tomikuchiyo Sake Brewery!
Japanese>English
TakaTaka
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酒のやまもと
家飲み部
46
Taka
Hirotogawa! First at room temperature! The first day it wasn't particularly distinctive, but from the second day on, it was delicious, with a firm ripe melon, muscat-like fruit aroma! Next, I had it lukewarm, about 40 degrees! This also broadened the aroma and was very enjoyable! December is the month of sake rush, so there is a lot of sake to drink... I'll be careful not to get a hangover, but I'll enjoy comparing sake! LOL!
Japanese>English
熊谷 朋之
Good morning, Taka! (^o^) I also bought this from Hasegawa Sake Shop online. I don't change various Hirotogawa very often, so I started with the orthodox one. I will refer to how to drink it. w
Japanese>English
Taka
Good morning, Mr. Kumagai! Thank you for your comment. I also happened to find the last one in the store and bought it! LOL! By all means, please try out the various varieties.
Japanese>English
TakaTaka
AKABU純米酒 NEW BORN特別純米生酒
赤武酒造Iwate
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酒のやまもと
家飲み部
27
Taka
Akabu is good! Slightly sparkling, sweet, low alcohol content, and insanely easy to drink! It's not fruity, but more of a refined sweetness (similar to sugar or caramel) 🍶. This is definitely one of my favorites! Postscript. The second day, it added some acidity, which I personally like even more! I will buy it when I find it in the future.
Japanese>English
TakaTaka
Abukuma初搾り 本醸造 無濾過 生純米生酒無濾過
Genba HontenFukushima
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かどや酒店
家飲み部
23
Taka
Abukuma Hatsu Shibori Unfiltered Nama（New brew in 2022) Oh no! This is too delicious, (personally) 720ml was not enough! Terrible 😱. Anyway, it's first pressed, unfiltered, unfiltered, unhydrated, unpasteurized, unpasteurized sake, so you can enjoy the unique taste of the finest sake! It may be hard to find, but I highly recommend it👍. It's too good to eat while eating oden 😇🍢🍢. Thank you Kadoya Sake Shop 😊.
Japanese>English
Rafa papa
Take, good morning 😃. I also bought and drank it at Kadoya Sake Shop 😋 This is badass 😆.
Japanese>English
Taka
Rafapapa Good evening 😊It was delicious! Kadoya Sake Shop has a lot of interesting sake 👍✨.
Japanese>English
TakaTaka
Kaze no Mori露葉風　807純米生酒無濾過
Yucho ShuzoNara
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東川酒店
家飲み部
25
Taka
Kaze no Mori Drinking Comparison Series♪ Today we're comparing this season's Alpha1 with the dewy leaf wind 807! 🍶✨ dewy leaf wind 807 This is a unique sake made with 80% polished dewy leaf wind, the only rice recognized as suitable for sake brewing in Nara Prefecture! Pop when you open the bottle! A bubbly sensation as expected from Kaze no Mori 😊. The mouthfeel directly conveys the umami of the rice! Of course it has sweetness (more like rice sweetness than fruity), but you can also taste a little sourness and enjoy the complex aroma that comes from the 80% polished rice ☺️. Sake lovers can't get enough of it 🤤. I'd recommend it to anyone looking for a different kind of Kaze no Mori to drink!
Japanese>English
TakaTaka
Kaze no MoriALPHA TYPE1純米生酒無濾過
Yucho ShuzoNara
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東川酒店
家飲み部
29
Taka
Today, too, we compare the Wind Forest drinks ✨. First word, awesome!!! First up, this season's edition of Alpha1🍶 just arrived. They have made the following changes this time 🤭. Alcohol content: 12% to 14 Polishing ratio 65% to 70 This has given the sake a sweeter taste and deeper aroma. We opened the bottle immediately while looking forward to it! Oh, I may be offended if I say this, but... This is a slightly carbonated juice. Low alcohol + rummy sweetness makes it easy to drink... ♪ Akitsuho 507 is more fruity, but this is easier to drink👍. It's only 1,430 yen for 720ml, so it's too good a deal! I'm going to enjoy it as time goes by! I will post the dewy leaf style separately!
Japanese>English
TakaTaka
Sharakuおりがらみ　純米吟醸　R4新酒純米吟醸おりがらみ
Miyaizumi ShuzoFukushima
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かどや酒店
家飲み部
32
Taka
First time at Sharaku😊 It was an elegant yogurt & fruity sake with a hint of lactic acidity ✨. It tasted so much better after a little time than right after opening the bottle, like a flower opening. And what can I say, we had a luxurious drinking comparison with Senkou (¡°Oh!). I am speechless now. 😋 And then today, Benihana Musume, the highest quality mikan (Katsudo 28), arrived from Ehime. Um, I've never had 🍊 like this before, so juicy, thick-fleshed, sweet and tart (((o(*p▽▽*)o))). Japan is the best.
Japanese>English
TakaTaka
Senkinモダン　無垢特別純米原酒
せんきんTochigi
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かどや酒店
家飲み部
31
Taka
First time The "sourness" of the wine lived up to the rumors. I could understand that the sake, being modern and immaculate, was not only delicious on its own, but also that it did not disturb the food. I also understood that it does not disturb the dishes. This is delicious 😋. I'm sure I'll be a repeat customer. Then, I compared it with Sharaku. Although they are completely different types of sake, I drank both of them easily. It was a luxurious day!
Japanese>English
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