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鷹勇Takaisami
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Takaisami
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Location
368 Urayasu, Kotoura, Tōhaku-gun, TottoriOpen in Google Maps
Timeline
Msu37sun
Founded in 1872.
The brewery continues to preserve the traditional Japanese sake brewing tradition.
Junmai Ginjo Nagori is a seasonal sake.
It has a sweet and refreshing aroma.
It has a sweet, fresh aroma and a juicy flavor unique to nama-shu.
The concentrated and rich flavor of rice.
It is a full-bodied, sharp, and drinkable sake.
Japanese>English
ジン
Alligator! (Those who know what they're talking about will know what I mean.)
I drank it because I happened to find it, and it is super spicy, just like it says "extremely spicy"! Surprisingly, there is no sweetness at all!
It was recommended to be paired with fish, but I think it would be fine with meat as well.
Japanese>English
tomo
Takayuu Junmai Ginjo Tokusharashi 3190 yen
Today's snack was pork cabbage nabe 🍲🐽🍲 and lopia coleslaw with celery leaves mixed in for extra bulk 😆.
Tonight we opened a bottle of this one: ‼️ and expected it to be very dry ✨The aroma is a bit ricey and a bit different from the usual ginjo aroma 💦.
The first attack is sweet and spicy with a rice-like flavor, so I think it's better to drink with meat or stewed dishes than with a light and refreshing nabe 😆 But after the second or third sip, you get used to it and it goes well with it 🎉.
Japanese>English
Takaisami純米吟醸なかだれ
びつまる
One of Tottori's representative sake. It is refreshing and easy to drink!
Japanese>English
Takaisamiなかだれ 純米吟醸
ニシャーマ
It is a delicious sake with an aroma that changes from bitterness to umami.
Japanese>English
yumari
3.5 The first bite was fishy, but while eating the crab, the fishy smell was removed and the crab was mellow. It was delicious along with the seasonal Kaju crab. Was the fishy smell due to the way the boar's mouth was washed?
Japanese>English
Takaisami純米吟醸なかだれ
X-Beauty18
The dry taste spreads out.
Sake that is more profound than refreshing!
Japanese>English
ころろ
Bitter, spicy and refreshing
Japanese>English
小僧
鷹勇
よーし57
I tried this sake because it is a rare sake from Tottori. The taste is quite peculiar right after opening the bottle, so there are different tastes. The acidity is very effective. On the first day, we had yellowtail with Tosa nuta, a combination with a strong habit, and it was a satisfying evening.
After that, the taste mellowed and it became easier to drink.
That being said, I would not recommend it to those who like a refreshing sake. If you prefer a strong sake, why not give it a try?
Japanese>English
