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三冠Sankan
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A chart created from flavor analysis of user comments.
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Location
2-chōme-9-22 Kojimashimonochō, Kurashiki, OkayamaOpen in Google Maps
Timeline
Sankan朝日 純米酒 にごり生酒
ジュリー
Complex and deep flavor
Clean aftertaste
Japanese>English
Sankan純米 にごり生酒
しんじょう
National Sake Fair 2025 (・ω・`)
When I went to the shochu corner, it was almost the end, so I hurriedly went to the last spurt.
There were many good Shikoku shochu!
The last one we chose was "Kimoto" by Sankan Shuzo in Okayama prefecture!
It is very dry and has a lactic acid taste!
It is a very dry sake in this series!
It was a super favorite of mine, so I finished with this!
It was such a fulfilling event that we bought sake at the end and went to bed outside for about an hour!
Please do it again!
Japanese>English
Sankan和井田 きもと純米
やまもと
moderately spicy
Japanese>English
まぁー
Friday's Sannomiya drinking (1)
Setogana is all about heated sake, so we had everything warmed up.
We had a great time talking about sake with the other drinkers 😄.
My impressions of the sake are, as usual, completely vague 😅
Japanese>English
ジャイヴ
Hello, Mr. Maa.
I know I'm late to the party here, but I'm sure it's your anniversary, isn't it?
I've been wondering about it, but I'm too far away to visit 😅.
Japanese>English
まぁー
Hi Gyve ☀☀☀.
It was your 4th anniversary on the 15th, the day after I visited you㊗️🎊
I'm so proud of you for keeping track of the anniversary of your store in Kobe ‼️🤣.
I heard that you participate in many events in various places as a warmer 😀.
Japanese>English
まぁー
Gyve, I'll continue.
I've only been there 3 times 😅.
I've only visited 3 times 😅
Japanese>English
Sankan純米酒 生酒 雄町
ペンギンブルー
Not that much aroma. Slight lime.
Maybe citrus flavors in the bottle.
Slightly light, mineral mouthfeel.
Honestly, the ups and downs of the flavor are similar to those of the previous one.
And I prefer the aroma of the previous one.
Not too much, not too little.
Good as a food wine.
Preference level ☆3/5
Japanese>English
Sankan雄町 純米酒 一回火入
まっく
Powerful taste made from Omachi. It has a moderate acidity, but it is a summer sake with a refreshing aftertaste that will not be overpowered by meat. At 15.5 degrees, it is not too high in alcohol content, which is also good for summer.
Japanese>English
倍割り
Derby is over.
Omachi.
The umami and sweetness are mellow.
The lingering aftertaste is smooth and smooth.
Japanese>English
Sankan雄町純米大吟醸 無濾過 生原酒
hiro
It has a robust flavor due to its high milling ratio.
Japanese>English
kinako
Harmful. Dry.
☆☆☆☆☆
Japanese>English
八幡太郎
Drinking at the birthday party
Sake along the Seto Inland Sea is delicious!
Japanese>English
