Timeline
まつちよKANRATATEMA 🐴This is also a fire-retardant sake 🍶.
The aroma is a bit peculiar on the nose.
The first sip has a slightly peculiar aroma, but when you put it in your mouth, it has a robust umami and a hint of sweetness.
The aroma is a bit peculiar, so I think Ura Sekinoi from the same brewery that I drank the other day is easier to drink.
Thanks for the drink ✨. chikaCold standing horse 🐴
I found a place where they sell them.
I found it 😆🐴🍶. まつちよDo you have Sekinoi's top slice there? chikaI'll see if I can get there 😆🍶. りこちゃんImpression. Clean but not skunky, quiet taste.
Drink again 7/16. Not my favorite today. JAG61832476Easy to drink at room temperature or cold
Aroma and umami are clear
Sake alone is easier to
you can understand more clearly
Hot sake is better than lukewarm
The sweetness and aroma of the rice is more intense when hot.
As the name suggests, it's like drinking on a cold day.
It's great when you match the temperature with the food マイケル冗談Sekinoi Sake Brewery is the northernmost sake brewery in Honshu, located on the Shimokita Peninsula.
It tastes really good when you drink it locally. msdtks1986Purchased on a trip to Aomori.
It is very straightforward and goes slowly in the mouth and down the throat.
It is not dry but slightly sweet. It is an easy to drink sake. たけぞうMy mother-in-law gave me this as a souvenir from Aomori. It is said that this sake is not widely available in the Kanto region. It was very easy to drink and delicious. じゃぎりI shuddered when I first saw it. (for the great sense of style).
I will definitely meet the cold standing horses of Shiriyazaki someday🐴. しんしんSYRemove the rice wine and try a brand you don't know 🍶.
This is my first time to try Kantatema.
This one is quite alcoholic.
It's a good sake for a meal if you don't have anything to go with it.
It's a junmai ginjo, so the more you drink, the better it gets.
Knowledge
Sake from Mutsu City, Aomori Prefecture.
Refreshing and fruity aroma, a little high in alcohol content, and a mellow taste.
The sweetness and light, refreshing acidity make it a sake that you will never get tired of drinking.
Most of it is consumed within Mutsu City, making it a rare sake! T.KISOScoring ☆☆☆☆
A nice sunny autumn day✨
I️ took my first paid day off in a while and my wife, who has a part time holiday, and I️ decided to go for a drive 🚗³₃ and drive our beloved Levorg.
Visiting the Sannai-Maruyama Ruins😄.
We went to Aomori city while being impressed by the culture of the Jomon Era 👍.
We found a delicious seafood restaurant ☆☆☆☆☆☆.
We will break into the restaurant as soon as possible after 16:00🤣.
Three kinds of drinks to compare ❣️!
I'll have to order this one 😆😆.
The first one is Jungin 🐴 from Kantatema.
It's a sake from Mutsu city and not often sold outside of the local area 😄.
I heard it's called "Kandachime" lol
The aroma is very fruity and intriguing💕.
But when you put it in your mouth, it's full of alcohol 😅.
I think it's pretty harsh 💦.
Well, there are 3 varieties, so I'm still going to enjoy it ❣️ 遥瑛チチGood morning, T.KISO 😃.
Good work on your Aomori expedition❗️
I saw this for the first time❗️
It reminds me of the cold standing horse 🐴 in Shiriyazaki. T.KISOGood morning, Haruei Chichi ☀️.
The weather is ☀️great and it's a perfect day for a drive ❣️.
This sake seems to be the favorite drink of Mutsu citizens and is rarely found in the market 😆. etorannzyuHello 😃
I see you were on an expedition to Aomori 🎶.
I was in Tochigi that day 😁.
I went to the Sannai-Maruyama ruins a long time ago 😆. T.KISOGood evening etorannzyu, good evening here too😄!
The free guide explained everything in detail 🤣. 日本酒とピアノの人Slightly sweeter, with a tendency to detect miscellaneous flavors of sake? More fruity? RecommendedContentsSectionView.title