Ranman無濾過原酒 純米大吟醸
SakenowaRecord your sake experiences and discover your favorites
爛漫Ranman
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
Location
4-23 Daikumachi, Yuzawa, AkitaOpen in Google Maps
Related Articles
秋田銘醸が「爛漫 無濾過原酒 特別純米」を3月上旬に数量限定で発売 | 日本酒専門WEBメディア「SAKETIMES」
秋田銘醸株式会社（秋田県湯沢市）は「爛漫 無濾過原酒 特別純米」を3月上旬に数量限定で発売します。 上澄みだけSAKETIMES | 日本酒をもっと知りたくなるWEBメディア秋田の銘酒「爛漫」の新シリーズは全量自社栽培米—「酒米の里」復活を目指して【地方大手酒蔵の新たな挑戦】 | 日本酒専門WEBメディア「SAKETIMES」
近年の日本酒業界では、新しいトレンドが次々と生まれ、日本酒を取り巻く状況は目まぐるしく変化しています。 その中SAKETIMES | 日本酒をもっと知りたくなるWEBメディア秋田銘醸株式会社が「美酒爛漫 純米吟醸ひやおろし」を数量限定で9/1(水)に販売開始 | 日本酒専門WEBメディア「SAKETIMES」
秋田銘醸株式会社（秋田県湯沢市）が、「美酒爛漫 純米吟醸ひやおろし」を100本の数量限定で、9月1日(水)に販SAKETIMES | 日本酒をもっと知りたくなるWEBメディアTimeline
Chrisbrz
Very mild flavored.
In my opinion, maybe not a good match for Yakitori.
So far, I’m a bit disappointed with Ranman. The three that I tried tonight all have been “low impact”.
I’ll have to try Ranman a different day with different food.
Chrisbrz
Hmm.
Very mild flavored.
In my opinion, maybe not a good match for Yakitori.
Ranman無濾過原酒 純米大吟醸
nnn788
- Rice polishing ratio: 50
- Alcohol content: 16%.
- Sake meter: +6.0 (slightly dry)
- Acidity: 2.0
- Amino acidity: 1.8
Thick and dry
Gorgeous, apple? Aroma: apple?
It goes in quickly, but it's still crisp.
Japanese>English
Ranman大吟醸 牡丹
へべれけしぎん
Sake received at hanami and after-party
The sake was made with rice grown in the company's own rice fields 😋.
Junmai Daiginjo "Karajishi" and Daiginjo "Botan" ✨.
This is the Botan 🤩.
Japanese>English
Ranman純米大吟醸 唐獅子
へべれけしぎん
お花見・二次会で頂いたお酒
自社田栽培のお米で仕込んだこだわりのお酒とのこと😋
純米大吟醸「唐獅子」と大吟醸「牡丹」のセット✨
こちらはその唐獅子の方
対というかセットのボトルって並べて眺めるだけで満足なのに、飲んでも美味しいなんて天才では？
気軽に飲み比べできる1合瓶というのも優しい…🥺
fatty
Drink hot
Aroma: Sake aroma
Taste: sweetness at the beginning, followed by umami and acidity.
Aftertaste is clear and dry.
Japanese>English
Ranmanかおりらんまん純米大吟醸
3GAwKwm5YK
Light and fruity (gorgeous?) Light and fruity (floral?) taste
Very easy to drink
I guess I prefer Junmai Daiginjo?
No sharpness
Taste lingers in the mouth
Taste I like
Japanese>English
カープ君
The sake is made by Akita Meizou in Akita Prefecture, and the rice used is Akita's new sake rice, Momota. When opened, the sake was easy to drink, with a gaseous feeling typical of sake, and a sweet flavor like that of ramen.
Japanese>English
3GAwKwm5YK
I was a sake beginner, I started to learn about sake, but I didn't know what basic sake (the kind you can find anywhere for 600-700 yen a sake) was, so I drank it.
I drank it lukewarm because it was recommended to be lukewarm.
This is the sake that goes straight to the nose! This is exactly the image I had in mind for sake!
But it tastes easy to drink!
I personally found it easier to drink when the lukewarm sake returned to room temperature.
If you don't like the "tsun" of sake, you can drink it cold! I guess cold sake is easier to drink for those who don't like the "tsun" of sake.
Japanese>English
saya
As expected of a daiginjo, it is light and crisp.
Japanese>English
ギョーザ
Most cup sake in Akita is 200ml.
It is a sake that can be heated up and drunk continuously.
It is my favorite type of sake.
And the lottery for winning another bottle is fun, isn't it 😀 Unfortunately, I didn't win.
Unfortunately, I didn't win, but it was fun and I'd like to buy another bottle.
Japanese>English
ねむた
The alcohol alone is enough to make me feel happy, but the raffle is even more fun ✨.
I'd love to buy one when I see one 😆.
Japanese>English
ギョーザ
Thanks for your comment, Nemuta 😊.
I think that the sake can entertain customers not only with its taste, but also with its presentation.
Japanese>English
