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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Room Temperature" flavor, ranked by the strength of the impression.
# 91
3.45 pt.
Okuharima
Shimomura Shuzoten
Hyogo
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Umami
Dry
Acidity
Firm
Hot Temperature
Room Temperature
Sharp
Chilled
At home. Okuharima, which is always ranked first in Hyogo Prefecture, was the first time I had it - ‼️ The aroma is distinctive. It has a distinctive aroma. While you feel the aroma, the mouthfeel is smooth and dry, but you can gradually feel the sweetness and umami of the rice, and it has a refreshing sharpness. I have the impression that it is suitable to savor slowly and carefully.
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As the name suggests, it is dry. Mild ginjo aroma and sharpness. It is suitable for a mid-meal drink.
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〰fixture Hyogo Yume Nishiki 2022/08 Fairly deep golden color. It has a clear acidity from the Yamahai method and a sense of maturity. It is rich and full-bodied with a slight heaviness, but it has a sharpness. It is said to go well with botan nabe (hot pot), but it is difficult to match it with anything. It's hard to match it with anything.
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Where to Buy
お酒の専門店 『松仙』
Amazon
奥播磨
純米吟醸 芳醇超辛
1800ml
[下村酒造店]
¥3,502
Where to Buy
酒の番人 ヤマカワ
Rakuten
奥播磨
( おくはりま )
山廃純米
720ml/
兵庫県
下村酒造【 4202 】
【 日本酒 】
【 お中元 贈り物 ギフト プレゼント 】
¥1,540
奥播磨
( おくはりま )
純米
720ml
兵庫県
下村酒造【 350 】
【 日本酒 】
【 お中元 贈り物 ギフト プレゼント 】
日本酒
ギフト 辛口 プレゼント
¥1,540
Where to Buy
酒浪漫うちやま 楽天市場店
Rakuten
奥播磨
【純米】「播秋」山廃〔生原酒〕令和2年度醸造
720ml
¥1,758
奥播磨
【純米】山田錦八割磨き 山廃〔生酒〕令和4年度醸造
¥1,760
# 92
3.44 pt.
Kimoto no Dobu
Kubohonke Shuzo
Nara
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Fizzy
Dry
Yogurt
Hot Temperature
Acidity
Umami
Calpis
Sharp
Today's work was hard because I had to work alone all day 😵💫 Tomorrow is still work! On days like this, let's drink some nigori sake which represents Nara. Let's start with the top-finish. The sourness that is typical of a traditional sake brewer spreads out and you can't help but sigh 😚 When it gets cloudy, you can enjoy the flavor of the rice and the tingling dryness together☺️. It was a good stimulus for my tongue, which has been used to sweet sake lately. This may be the best Nara sake to pair with Kakinoha Sushi👍.
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Cloudy but lightly pungent. The umami from deep inside is the base.
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とても辛口。 口に含むと後味はほのかに甘い。 開栓後、どんな変化があるか楽しみ。 アルコール度数が18度と高めなので、注意。
Where to Buy
お酒の専門店 『松仙』
Amazon
日本酒
『睡龍(すいりゅう)生酛のどぶ 純米 どぶろく』【久保本家】
¥3,960
# 93
3.44 pt.
Inazato
Isokura Shuzo
Ibaraki
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Pear
Soft
Dry
Invigorating
Room Temperature
Firm
Crisp
Umami
It is a deeply flavored sake. The ginjo aroma increased my appetite. The refreshing aftertaste made me drink too much 😵🍺🌀.
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I took the liberty of drinking this sake thinking it was pure rice. The first sip was a bit harsh, but the next sip was a thick and sweet saké. If you taste it well, it has a fresh feeling, which makes it an interesting sake. I think it was a good choice for the New Year, as it is more like amazake sake. I think it would be delicious warmed up, but I haven't tried it.
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At Isogura Sake Brewery in Kasama City, Ibaraki Prefecture
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Where to Buy
地酒屋 金澤留造酒店 楽天市場店
Rakuten
稲里
いなさと 純米 ひたち錦
720ml
¥1,870
稲里
いなさと 大吟醸 五百万石
720ml
¥2,346
# 94
3.44 pt.
通潤
Tsujun Shuzo
Kumamoto
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January 9th New Year's party at Kakiya with 15 local guys🎊. 1) Tongjun 2) Kameman The review will be summarized in 2.
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What a wonderful time on a weekday at noon. It has a clean taste, but the aroma of rice is very strong. Although it is said to be mild, it is a sake with a lot of body.
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Alcohol content: 15 Ingredients : Rice (domestic), Rice malt (domestic) Rice:Kananishiki produced in Kumamoto Hinohikari Rice Polishing Ratio: 65 Sake Degree: +3 Acidity: 1.7 Yeast used: Kumamoto yeast
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# 95
3.44 pt.
Shinsei
Yamamoto Honke
Kyoto
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Creamy
Dry
Umami
Crisp
Fresh
Room Temperature
Fruity
Rich
The second drink at the Sacred Bar was "Kaguyahime," which is very Kyoto-like. It was fresh and sweet on the palate, so it went better with grilled white onions than sashimi.
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Yamamoto Honke had a store at Sendai Mitsukoshi in conjunction with the Kyoto Exhibition. I look forward to Yamamoto Honke's "tarekuchi" every year at this time of the year, but it seems to take about one more week before it is shipped, so I did not get it this year either. The aroma is a fresh ginjo aroma. The mouthfeel is fruity, fresh, sweet, and juicy, with a light acidity and bitterness from the aftertaste of alcohol. It has a high quality, classical, and sharp taste, and is very satisfying to drink. Thank you very much!
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A "sacred" store found near Nishiki Market in Kyoto. Great cold drink when you are finally able to sit down after a long day of walking 😀. It was slightly carbonated and went down my throat so well I didn't mind the 19% alcohol content 😅. You can't tell the alcohol content in modern sakes. Beautiful construction.
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# 96
3.44 pt.
Kuromatsu Hakushika
Tatsumahonke Shuzo
Hyogo
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Hot Temperature
Dry
Crisp
Grainy
Umami
Sweetness
Chilled
Room Temperature
Drink and support the shelter cat movement!
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It was sold in advance at the brewery opening but I couldn't go, so I bought it after the official release. The top aroma is a bit like high cooked rice. It has a gentle sweetness and volume. I was surprised that it was more drinkable than I expected. It is relatively low in alcohol, but the taste does not make you feel so.
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This is a 2L pack of Kuromatsu Shiraga Junmai. This is my first time to drink Kuromatsu Shiraga. It is delicious with normal tasty acidity 🍶🎶.
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# 97
3.43 pt.
月の井
Tsukinoi Shuzoten
Ibaraki
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Dry
Umami
Acidity
Firm
Room Temperature
Grainy
Hot Temperature
Piercing
It is a punchy sake with a strong rice flavor, sweetness, and alcohol. It seems to go well with any dishes.
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It's an Ibaraki sake bar, but they also sell a lot of small bottles 😆. So I bought a small bottle as a souvenir 🤣. I wanted to drink hot sake, so I chose this one that looks good for hot sake. This is Tsuki no I of Oarai ❗️ Yumbe Yokocho is the best place to drink, just stick the bottle in ❤️. I'll have it at 50°C 😋😋. Nice caramel color. And the aged aroma that smells powwow. It has a gentle, light, sweet mouthfeel and a moderate acidity. It has a gentle, light, sweet mouthfeel with just the right amount of acidity and a nice, sweet taste. I paired it with shime saba (mackerel) and it's great ☺️. The vinegariness that is unique to shime saba is refreshingly clean, yet the sweetness and umami of the sake is still there 😋. I thought it would be a bit more dry, but it wasn't as dry as I thought it would be 😉. Ibaraki sake review rate is going up because of the Ibaraki sake bar 😂.
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Junmai 🍶. This one is also warmed up 🍶 slightly bitter and light for its age ✨. Delicious when savored carefully. A little creamy and bitter with Hoya (Japanese sea squirt) marinated in miso. Dry. The texture is like a scallop without the smell. Sake and Robata Yaki Unari @ Omiya 20231122
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# 98
3.43 pt.
Kikumasamune
Kikumasamune Shuzo
Hyogo
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Fruity
Dry
Hot Temperature
Umami
Room Temperature
Sweetness
Fresh
Invigorating
Holy shit! 🍶🍶🍶🍶 A glass of Kikumasamune sake 😀. Even though it's a regular sake, it's quite fruity like it says on the back. It's delicious🤗maybe the best cup-based sake I've ever had😙I really might recommend it🤔.
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(*^▽^)/★*☆☆♪🍶🍶🍶🍶 This is the first time I've ever had this beer. I'm not sure what to make of it, but I'm sure it'll be great. It's a great cup to drink 😀.
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ᐠ( ᐢᐢ )ᐟ🍶🍶🍶 Cup of sake purchases on the road, #5. Kikumasapin👍 Can't smell the aroma because it's a paper pack 😭 It's my first time to drink sake with a straw💕Taste is typical for cup sake, light flavor and sweetness😘It has a clean dry aftertaste✨😊. It looks small in the pack but it's a full cup 😚It was an instant kill 🥳.
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# 99
3.43 pt.
Tamura
Tamura Shuzojo
Tokyo
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Sweet and bitter with a bitter aftertaste. It has a bitter aftertaste with a sweet and bitter aftertaste... It is a mellow dry sake... It does not have a cloying taste... It is a good match for strong flavored dishes... Although it is not the latest popular sake, it has a presence that says you are drinking sake. ...this is delicious in its own way...
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Yamashu No. 4. The first sip is mild, but the aroma and umami layers are gradually building up. The back mouth is full-bodied and the taste is quiet.
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National Sake Fair 2025 in Osaka ㊹ Tokyo Booth (2) Tamura Sake Brewery is located in Fussa City. Representative brand is Kaisen. ◉Tamura Junmai Ginjo Tamura Junmai Ginjo is made from Iwate Prefecture's Gingin Gin. It is a rich, mellow, sweet and umami type of sake, with a deep, full-bodied flavor. It also has a slightly complex, rustic flavor. The Tamura series does not limit itself to any specific sake rice, but uses carefully selected sake rice from all over Japan in pursuit of the depth of flavor that comes from the "difference in rice".
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# 100
3.43 pt.
Joppari
Rokka Shuzo
Aomori
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Dry
Apple
Acidity
Crisp
Room Temperature
Sweetness
Miso
Flamboyant
Syrupy sweet 🍶🌸 Deliciously delicious(^-^)/
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Cup of sake (3) - Jyobari We met Jyokappari, which was introduced in "Izakaya Shinkansen". The apple design of this sake made us think that it might have some sweetness, but it was a "traditional Chinese" sake. It has a strong spiciness and sharpness. It has no peculiarities and goes in easily. We will have it warmed up to accompany Yose-nabe.
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Rice used is something from Aomori Prefecture Certainly dry. But it also has a hint of sweetness. At the beginning, it is so tangy that you may think it is a raw sake⁉️. As the days went by, the sourness became stronger and the flavor was a little different from my taste. For me, the first day of drinking was the most impressive.
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Where to Buy
お酒の専門店 『松仙』
Amazon
日本酒
JOPPARI
じょっぱり
特別純米酒 Regacy
1800ml
【六花酒造】
¥3,300
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