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Sakenowa
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Room Temperature" flavor, ranked by the strength of the impression.
# 71
3.53 pt.
Akishika
Akishika Shuzo
Osaka
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Acidity
Dry
Umami
Room Temperature
Firm
Fizzy
Bitterness
Crisp
(**) ☆*°🍶🍶🍶🍶 I got a Junmai Ginjo Hi-ire of Akishika🍁🦌 😀. When poured into a cup, it has an amber color that seems to be full of flavor ✨😍but the aroma is mild🤔In the mouth, it has a rich flavor typical of Yamadanishiki🥰 and acidity😊It is well balanced 😚👍. It is a delicious sake that can be drunk slowly at room temperature or warmed up 🥳.
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The first sip is different from what I imagined, it's massive. While tasting the unique flavor. After two or three sips. The clarity of the aftertaste. You can feel the "super dry".
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At home. First time in Osaka. The first ranking Akishika. On the first day, it had a strong alcoholic impression and was quite astringent, but on the second day, it became milder. The aroma is grainy and nutty. When you put it in your mouth, there is a slight alcohol feeling, but it has a clear throat feeling and is easy to drink.
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Where to Buy
銘酒本舗 IMANAKA SAKESHOP
Rakuten
秋鹿
ひや 純米酒 生貯蔵酒
720ml
あきしか
秋鹿酒造
¥1,485
秋鹿
純米吟醸 大辛口 無濾過生原酒
720ml
あきしか
秋鹿酒造
¥2,035
Where to Buy
酒の番人 ヤマカワ
Rakuten
秋鹿
( あきしか )
純米吟醸 超辛口
720ml
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大阪府
秋鹿酒造
【 4776 】
【 日本酒 】
【 お中元 贈り物 ギフト プレゼント 】
¥1,986
秋鹿
( あきしか )
大辛口 純米吟醸 原酒 火入
720ml
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大阪府
秋鹿酒造
【 8323 】【 日本酒 贈答品 】【 お中元 贈り物 ギフト プレゼント 】
¥2,035
Where to Buy
酒浪漫うちやま 楽天市場店
Rakuten
秋鹿
【純米酒】山廃70%無農薬山田錦〔生酒〕令和4年度醸造
720ml
¥2,046
秋鹿
【純米吟醸】「超辛口」直汲み無濾過〔生原酒〕令和6年度醸造新酒
720ml
¥2,046
# 72
3.53 pt.
たまか
Tochigi
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Warm Sake
Muscat
Hot Temperature
Expansive
Astringent
Pampakapa~n📯. Here we come, J&N 600 check-in: ‼️ The Tochigi sake rate at 500 CI was 20%, but after that, the rate went up to 31% with only 100 bottles until 600 CI⤴️ I think the comparison of Sentori renewal was effective after all👍And so, it jumped to #2 after Shinsei in the Sake-no-wa ranking, right? Amazing‼️ The number one is SENKOURI 🤗...but let's continue with the "buy one you've never had before" 😊The commemorative bottle was chosen by "TAMAKA" 🤗. I've been curious about this one from Watanabe Shuzo in Kyokko for a while! I'll make love to you! Slightly yellow color 😌. The first sip is a bit astringent and delicious 🧐 with a robust flavor and a tight acidity 😋. I'm going to try this one! I'm sure this is his cue 🤔"Yamada-kun, bring me the one I was talking about" "ha~yayakuma~" So, here we are at Nonbee Yokocho😙. I knew it was the heated sake 🍶! The name "J&N Sake no Wawa" means "sake that tastes good heated". I'm sure you'll both feel the warmth 🤗Sasukechi here! Yes, it's already delicious from the aroma 😋...take a sip...😍you can't help but grin 🤭I'm in a great mood 🥹! If it's over 30%, it's top-notch! I love Tochigi 🥰!
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At Unaichi in Shin-Tokorozawa 17% rose ponzu vinegar, perfect for unaju, light whiskey taste, delicious! Rose ponzu vinegar Unaju
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This is the wrong brand it’s from Tochigi from Hokkan. The cheapest sake in Donquixote in Bangkok and so very smooth and balanced at medium chill. It’s actually very close to water.
# 73
3.51 pt.
Komagura
Morinokura
Fukuoka
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Shaoxing Wine
Hot Temperature
Umami
Room Temperature
Spicy
Chocolate
Firm
Weighty
Mellow and mellow taste, The taste of mellow rice is rich and full-bodied. Easy to pair with meals, It is easy to enjoy with meals. This is the first time for me to drink this brand, I will try to follow it.
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The rice used is Yamadanishiki from Fukuoka Prefecture The taste is gentle and light, not like a sake yeast yeast yeast yeast in a good sense. It is a well-balanced food sake that is crisp and clean. It is delicious. ‼️
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You know, the one where I had a one-man year-end party at the end of the year 😋✨.
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# 74
3.51 pt.
Furosen
Uehara Shuzo
Shiga
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Umami
Acidity
Creamy
Hot Temperature
Room Temperature
Caramelized
Warm Sake
Firm
The other day, I saw Kazuhiko Ota drinking Furozumi on TV, and I wanted to drink it for the first time in a while, so my husband bought some at a local liquor store. I wanted to drink it for the first time in a long time, so my husband bought it at a local liquor store. When the bottle is opened, there is a faint aroma of rice. The color is slightly amber. It tastes great cold, but if you warm it up to lukewarm, the corners are removed and the flavor becomes rounder. It has a deep taste with the sweetness of rice. It is also good with strong flavored meals. As the name suggests, it's deliciously warmed!
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Furozumi after a long time Strong flavor, fruity
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I had to put it down without drinking it carefully, and it's late. Dry and tasty! Not too heavy.
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Where to Buy
酒浪漫うちやま 楽天市場店
Rakuten
不老泉
【純米吟醸】山廃仕込 中汲み無濾過〔生原酒〕
¥1,931
不老泉
【純米吟醸】山廃仕込 備前雄町 無濾過〔生原酒〕
¥1,969
Where to Buy
お酒の専門店 『松仙』
Amazon
日本酒
不老泉
特別純米 中汲み 無濾過生原酒
1800ml
【上原酒造】
¥3,520
# 75
3.51 pt.
Azumaryu
Toshun Shuzo
Aichi
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Fruity
Pear
Grainy
Hot Temperature
Room Temperature
Sweetness
Umami
Wine
The owner of the sake shop where I often go to buy sake gave me a sample and it was delicious, so I bought it. It is a local sake from Aichi Prefecture. Slightly dry, refreshing and easy to drink. 1430 yen
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I recently bought this for 700 yen on the web. It seems to have been left in the shop for more than a year, so it was cheap as a disposal sake😄. It's a beautiful sake for a sake that has been neglected👍. The aroma is pear-like, but the taste reminds me of apples ️. It's sweet but crisp and very easy to drink😆. It's so easy to drink 😆 If it's this quality, I might want to buy it and drink it properly. I can't make fun of Aichi prefecture!
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The owner of our favorite liquor store, Higashi Ryu This year we were able to get Sasanigori without incident. The regular version of Jungin is also very tasty, so we are very interested in this one as well. The aroma is fruity and reserved. The mouthfeel is smooth and sweet, and you know it's good the moment you taste it! The aftertaste is fruity and fruity. The fruitiness increases around the time of the aftertaste, and the acid bitterness at the end is mild. It is a strange sake with a sense of transparency even though it is a "Sasanigori" sake. The Sendai Aoba Festival will finally begin tomorrow. Last weekend, a purification ceremony and a lighting ceremony for the Date Gate were held, and everything is ready for the festival to get into full swing. The weather is looking good, and it is the best time of the year when the blue leaves are at their most radiant. I will be there with my tin can and singing the woodcutter's song! Please come to Sendai this weekend! Thanks for the food!
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# 76
3.51 pt.
Shirataka
Hakutaka
Hyogo
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Dry
Hot Temperature
Rich
Room Temperature
Traditional
Umami
Fresh
Acidity
It doesn't say, but the product name is Kokoromi. 295 bottles of this sake are limited, and from the name, I wonder if it is a test brew type sake. The concept of the Kokoromi saké has been around since last year, and it is said to be "unpolished luxury. This year's theme is "Shitakoya. It is a low-polished, low-alcohol sake. It is a rather gorgeous sake with a gentle taste that is not typical of Shirataka. The rice is Yamada-Nishiki from a special A district, which is luxurious for only 1,300 yen. It is probably only available in the Nishinomiya area, but if you see it, give it a try.
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Shirataka, founded in 1862, is especially famous as the official sake of Ise Jingu Shrine. (of course, I had never heard of it before 😅), which is especially famous as a sacred sake for Ise Jingu Shrine. We were very satisfied with the all-you-can-eat crab, sushi, sashimi, etc. We were very satisfied. The place is Kobe Minato Onsen lotus. The aroma was not too strong, but soft and fruity with no bitterness.
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Yo ❗️Manly ministry ️. Such a sake, Kanematsu Shirataka🦅. The harmony of Yamada Nishiki and Miyamizu was austere and deep, beautiful and strong... a good sake😊.
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# 77
3.50 pt.
Tengumai
Shata Shuzo
Ishikawa
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Acidity
Umami
Creamy
Dry
Firm
Room Temperature
Hot Temperature
Sweetness
I got this as a prize in a golf competition. This is my first time brewing Yamahai, and I will enjoy it slowly on the weekend.
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(*^_^*)Western-style drink. The first Tengu-Mai cup sake. The color is a little yellowish. It tastes like a very strong sake. This is the essence of sake, isn't it?
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It's so rich! It's not that bad! I can certainly feel the thickness of the flavor! I can't detect much acidity. I couldn't detect much acidity. I can't feel it, I like it because it is very rich!
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Where to Buy
はせがわ酒店
Rakuten
天狗舞
純米大吟醸 百万石乃白
720ml
日本酒
車多酒造
石川県
¥1,980
能登大慶
天狗舞
「能登を紬ぐ」
720ml
日本酒
車多酒造
石川県
¥2,530
Where to Buy
酒専門店 知多繁 楽天市場店
Rakuten
天狗舞
超辛純米酒
720ml
【石川県白山市 車多酒造】
¥1,430
天狗舞
超辛純米酒
1.8L
【石川県白山市 車多酒造】
¥3,080
# 78
3.50 pt.
GOZENSHU9
Tsuji Honten
Okayama
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Caramelized
Acidity
Invigorating
Umami
Full-bodied
Room Temperature
Mellow
Smoky
2021/06/28 ⭐️⭐️⭐️⭐️ The design and color of the bottle is very stylish. When you open the bottle, the aroma is like muscat. It's light and fresh in the mouth. You can feel the sweetness of the roundness of the aroma. The more you drink, the more fruity it becomes. This may be a sake for women.
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October 7, 2022 Evening drink at home. It was the day of a local festival, so I decided to have something to drink. I bought a bottle of GOZENSHU9(NINE), which I had been curious about for a long time. I bought a bottle of GOZENSHU9(NINE), which I had been curious about for a while, and opened the bottle. The stylish bottle and label reminded me of wine. The bottle and label are fashionable, but it is made using the oldest method in Japan called "Bodai-Hashiroshi". I heard that it is made by the oldest method in Japan called "Bodai Hashimoto". It is an easy-drinking bottle with a pronounced rice flavor and acidity. It is an easy-drinking bottle. It was delicious with I enjoyed it with manatsuo, maiwashi sashimi, etc.
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Tsuji Main Store GOZENSHU 9 NINE the Final Tsuji brewery in Katsuyama, Maniwa City, Okayama Prefecture. Omachi" rice produced in Okayama prefecture is polished to 65%. Gentle fruity aroma, soft rice flavor and light acidity. soft rice flavor and light acidity. It has a strong taste. #Sake
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# 79
3.50 pt.
Sanko Tenbu
Sankomasamune
Okayama
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Spicy
Weighty
Mild
Grainy
Shaoxing Wine
Chocolate
Room Temperature
Acidity
2017BY. Slightly pungent, with a delicious twinge of umami. It has a slightly bitter taste, but it comes together nicely.
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Sanko Tenpyo Yamahai Junmai Unfiltered Nama-shu At Sake Specialty Store SAI Aromatic, heavy 18% alcohol by volume
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Yamahai Junmai Unfiltered Nama-zake H28 It has a rich flavor that is typical of matured sake. It is quite full and robust. Smooth on the tongue.
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# 80
3.50 pt.
Inabazuru
Nakagawa Shuzo
Tottori
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Clean
Vigorous
Acidity
Dry
Milky
Room Temperature
This sake was tasted along with the Junmai Ginjo I posted earlier. We were there when the store opened on the first day of tasting and sales, so all the sakes were unsealed, so we were able to sample them in fresh condition. I recommend going on Wednesday when the store opens 😆. It is Rokumaru with 60% rice polishing ratio. It is the same as Shinomine. It has more richness and umami than Junmai Ginjo. It is suitable for warming up.
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A little bitterness on the nose and bitterness on the tongue. It tastes a bit like old-fashioned sake. However, it goes well with boiled fish. It is like a flavorful addition to fish. It would have been nice to have some local fish, but since we were drinking at home...
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🐧 好み
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