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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Room Temperature" flavor, ranked by the strength of the impression.

# 71

3.37 pt.

Maruo Honten Kagawa

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Umami Acidity Nutty Firm Dry Room Temperature Hot Temperature Weighty

Yorokobigaijin 1

Yorokobigaijin 2

Yorokobigaijin 3

Sake meter value +8. Very robust and dry, but The ginjo aroma makes it elegant and cohesive. It can be enjoyed on its own or It is also perfect as an in-between-dinner drink.

Japanese>English

The first sip is unexpected. The taste is clean and refreshing. But when you take your time to taste it, you will realize that it is the Etsukaijin's strong and complex flavor that sells it. Etsukaijin is known for its powerful and complex flavors. You can taste the robust umami.

Japanese>English

This is my first time drinking Etsukaijin. As the label clearly states. Sake degree +10 degrees, alcohol level is around 18 degrees. It has a thick and rich taste. It is well-balanced with a touch of sharpness. It is a brand that I would like to follow for a while. In order to conquer the whole country This is one of the bottles that I chose while hesitating in Kagawa prefecture which was empty. If I hadn't been working at Sake no Wa I'm sure I would never have drunk it. I really appreciate it.

Japanese>English

Where to Buy

酒浪漫うちやま　楽天市場店

悦凱陣【純米】オオセト60%〔生原酒〕令和3年度醸造720ml※箱入り¥2,167 悦凱陣【純米】オオセト60%〔生原酒〕令和5年度醸造720ml※箱入り¥2,167

# 72

3.36 pt.

Toshun Shuzo Aichi

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Fruity Pear Grainy Hot Temperature Room Temperature Sweetness Umami Expansive

Azumaryu 1

Azumaryu 2

Azumaryu 3

The owner of the sake shop where I often go to buy sake gave me a sample and it was delicious, so I bought it. It is a local sake from Aichi Prefecture. Slightly dry, refreshing and easy to drink. 1430 yen

Japanese>English

I recently bought this for 700 yen on the web. It seems to have been left in the shop for more than a year, so it was cheap as a disposal sake😄. It's a beautiful sake for a sake that has been neglected👍. The aroma is pear-like, but the taste reminds me of apples ️. It's sweet but crisp and very easy to drink😆. It's so easy to drink 😆 If it's this quality, I might want to buy it and drink it properly. I can't make fun of Aichi prefecture!

Japanese>English

The owner of our favorite liquor store, Higashi Ryu This year we were able to get Sasanigori without incident. The regular version of Jungin is also very tasty, so we are very interested in this one as well. The aroma is fruity and reserved. The mouthfeel is smooth and sweet, and you know it's good the moment you taste it! The aftertaste is fruity and fruity. The fruitiness increases around the time of the aftertaste, and the acid bitterness at the end is mild. It is a strange sake with a sense of transparency even though it is a "Sasanigori" sake. The Sendai Aoba Festival will finally begin tomorrow. Last weekend, a purification ceremony and a lighting ceremony for the Date Gate were held, and everything is ready for the festival to get into full swing. The weather is looking good, and it is the best time of the year when the blue leaves are at their most radiant. I will be there with my tin can and singing the woodcutter's song! Please come to Sendai this weekend! Thanks for the food!

Japanese>English

# 73

3.36 pt.

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Warm Sake Muscat Hot Temperature Expansive Astringent

たまか 1

たまか 2

たまか 3

Pampakapa~n📯. Here we come, J&N 600 check-in: ‼️ The Tochigi sake rate at 500 CI was 20%, but after that, the rate went up to 31% with only 100 bottles until 600 CI⤴️ I think the comparison of Sentori renewal was effective after all👍And so, it jumped to #2 after Shinsei in the Sake-no-wa ranking, right? Amazing‼️ The number one is SENKOURI 🤗...but let's continue with the "buy one you've never had before" 😊The commemorative bottle was chosen by "TAMAKA" 🤗. I've been curious about this one from Watanabe Shuzo in Kyokko for a while! I'll make love to you! Slightly yellow color 😌. The first sip is a bit astringent and delicious 🧐 with a robust flavor and a tight acidity 😋. I'm going to try this one! I'm sure this is his cue 🤔"Yamada-kun, bring me the one I was talking about" "ha~yayakuma~" So, here we are at Nonbee Yokocho😙. I knew it was the heated sake 🍶! The name "J&N Sake no Wawa" means "sake that tastes good heated". I'm sure you'll both feel the warmth 🤗Sasukechi here! Yes, it's already delicious from the aroma 😋...take a sip...😍you can't help but grin 🤭I'm in a great mood 🥹! If it's over 30%, it's top-notch! I love Tochigi 🥰!

Japanese>English

At Unaichi in Shin-Tokorozawa 17% rose ponzu vinegar, perfect for unaju, light whiskey taste, delicious! Rose ponzu vinegar Unaju

Japanese>English

This is the wrong brand it’s from Tochigi from Hokkan. The cheapest sake in Donquixote in Bangkok and so very smooth and balanced at medium chill. It’s actually very close to water.

# 74

3.36 pt.

Ooyatakashi Shuzo Kanagawa

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Dry Acidity Umami Room Temperature Fizzy Fresh Piercing Chilled

Shoryuhorai 1

Shoryuhorai 2

Shoryuhorai 3

I had wanted to drink it for a long time, but the timing was never quite right... The manager said it was his favorite drink in the restaurant! It is a pale yellow color with silver tints and a hint of green. It has a spicy top note with a hint of alcohol, but the aroma is very refreshing, perhaps because of the acidity. When you drink it, the slightly carbonated texture on the tongue is pleasant. There is not much noticeable aroma, but the acidity gives it a refreshing mouthfeel. It may not have much sweetness to begin with, but the acidity helps to make it dry. Despite its dryness, it has a strong flavor, which is probably due to the strong umami that can be tasted from start to finish. Dry sake is usually considered "spicy," but perhaps because of the strong umami, it does not feel too spicy. Interestingly, it is a sake that does not have much bitterness, which may be why it is so light and easy to drink despite its 17% alcohol content. This is seriously very, very good! I wouldn't say it's for everyone, but I think it's a must-try for sake drinkers who like umami!

Japanese>English

Low-polished & sake yeast yeast As expected, it has a strong punch! The aftertaste is also bitter and punchy. ‼️ It has a beautiful mouthfeel and a citrusy bitterness at the finish. It is easy to drink with just the right amount of sweetness. It was a unique and delicious sake with many different expressions. ❣️

Japanese>English

Rice used is Yamadanishiki After opening the bottle, I wondered if it would have been better if I had let it sit longer. I regret it after opening the bottle. Even as it is, it has a great balance of fruity and powerful, with a clean dry finish. ‼️ However, it seemed to have a lot of potential to improve! It was delicious, but it was a waste of time!

Japanese>English

Where to Buy

酒浪漫うちやま　楽天市場店

大矢孝酒造【純米酒】昇龍蓬莱生もと山田錦75無濾過〔生原酒〕令和5年度醸造720ml¥1,815 大矢孝酒造【純米吟醸】昇龍蓬莱出羽燦々50%瓶燗原酒〔火入〕1800ml¥3,520

# 75

3.35 pt.

Rokka Shuzo Aomori

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Dry Apple Acidity Room Temperature Crisp Flamboyant Sweetness Umami

Joppari 1

Joppari 2

Joppari 3

Syrupy sweet 🍶🌸 Deliciously delicious(^-^)/

Japanese>English

Cup of sake (3) - Jyobari We met Jyokappari, which was introduced in "Izakaya Shinkansen". The apple design of this sake made us think that it might have some sweetness, but it was a "traditional Chinese" sake. It has a strong spiciness and sharpness. It has no peculiarities and goes in easily. We will have it warmed up to accompany Yose-nabe.

Japanese>English

Rice used is something from Aomori Prefecture Certainly dry. But it also has a hint of sweetness. At the beginning, it is so tangy that you may think it is a raw sake⁉️. As the days went by, the sourness became stronger and the flavor was a little different from my taste. For me, the first day of drinking was the most impressive.

Japanese>English

Where to Buy

お酒の専門店　『松仙』

日本酒JOPPARIじょっぱり特別純米酒Regacy１８００ｍｌ【六花酒造】¥3,300

# 76

3.35 pt.

Hokushika Akita

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Fruity Sweetness Dry Crisp Wine Room Temperature Mellow Umami

Kitaakita 1

Kitaakita 2

Kitaakita 3

Translated by 🍶🍶🍶🍶 It is Kita-Akita after a long time today. It is always sold in "Kuzuri no Aoki". Clear aroma, throat feeling is very good. It is an excellent honor student in the costa ✨.

Japanese>English

I got this from my grandson for Respect-for-Senior-Citizens Day. This is the third of four. It is a gift from my grandson. I'll get back to you as soon as I can. Not much aroma but it's rather fruity 💕 The color is beautiful. The mouthfeel is smooth. The taste of rice is more pronounced than the sweetness. A little bitterness is felt a little later 👍 Today's pairing is squid sashimi. It goes well with 💕. 300ml will be gone soon! It's totally delicious 👍! Thanks to my grandson, I will have it again today ✌️

Japanese>English

. Polishing ratio: 50 Fairly sweet and unctuous! ✩3.5

Japanese>English

# 77

3.35 pt.

Furusawa Shuzo Yamagata

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Sawamasamune 1

Sawamasamune 2

Sawamasamune 3

I went to Yamagata for the first time in a long time😊. I was allowed to drink sake at my uncle's house. Mellow and sake-like sake, just the way I like it for everyday drinking 😊. There was also some Asahitaka at night, but I don't remember drinking it. I forgot to take a picture 🥲.

Japanese>English

The aroma of the rice is very deep. The aftertaste is very strong.

Japanese>English

After all, I felt that the brewery has its own taste. The aftertaste is the taste of the brewery. This is one of the bottles I bought during the brewery tour.

Japanese>English

# 78

3.35 pt.

Morinokura Fukuoka

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Shaoxing Wine Hot Temperature Umami Room Temperature Spicy Chocolate Weighty Sweetness

Komagura 1

Komagura 2

Komagura 3

Mellow and mellow taste, The taste of mellow rice is rich and full-bodied. Easy to pair with meals, It is easy to enjoy with meals. This is the first time for me to drink this brand, I will try to follow it.

Japanese>English

The rice used is Yamadanishiki from Fukuoka Prefecture The taste is gentle and light, not like a sake yeast yeast yeast yeast in a good sense. It is a well-balanced food sake that is crisp and clean. It is delicious. ‼️

Japanese>English

You know, the one where I had a one-man year-end party at the end of the year 😋✨.

Japanese>English

# 79

3.34 pt.

Shata Shuzo Ishikawa

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Acidity Umami Creamy Dry Firm Room Temperature Hot Temperature Sweetness

Tengumai 1

Tengumai 2

Tengumai 3

I got this as a prize in a golf competition. This is my first time brewing Yamahai, and I will enjoy it slowly on the weekend.

Japanese>English

(*^_^*)Western-style drink. The first Tengu-Mai cup sake. The color is a little yellowish. It tastes like a very strong sake. This is the essence of sake, isn't it?

Japanese>English

It's so rich! It's not that bad! I can certainly feel the thickness of the flavor! I can't detect much acidity. I couldn't detect much acidity. I can't feel it, I like it because it is very rich!

Japanese>English

Where to Buy

はせがわ酒店

天狗舞山廃純米1800ml日本酒車多酒造石川県¥3,190 天狗舞純米大吟醸501800ml日本酒車多酒造石川県¥3,960

# 80

3.33 pt.

黒澤酒造 Nagano

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Maruto 1

Maruto 2

Maruto 3

I bought this at the brewery's direct sales counter on my GW trip to Nagano! I had a great shopping experience with the courteous staff and went home feeling great! The aroma is what you would call "sake" with a hint of alcohol. It also has a grassy nuance. Immediately after taking a sip, there is a pleasant sourness that lasts until the end. Of course there is sweetness, but if anything, it is more umami. The bitterness is gentle at the end. It has a juicy atmosphere with acidity as if it is made from a sake yeast yeast. Kurosawa is a brewery that specializes in making sake from the "nama-hashiroshi," so I was convinced after drinking it that it was made from the "nama-hashiroshi. I was told at the brewery that the sake has an excellent balance of the four tastes of sweetness, flavor, acidity, and bitterness, and this is exactly what it tastes like. It has a good acidity, but it is not showy at all. It is a sake that goes well with any meal, and I am sure I will become a fan of Kurosawa Shuzo after drinking it. This is their regular product, so they are a brewery of extraordinary quality. It goes well with shime saba (mackerel), salty yakitori, grilled fresh onions, and omelettes! It goes with everything!

Japanese>English

Purchased at a new roadside station in Yachiho Kogen. The brewery is located in the uppermost reaches of the Chikumagawa River. It is aged at a low temperature in an ice cellar and has a high alcohol content. When chilled, it has a mild flavor and spicy acidity, and when lukewarm, it has a spiciness and a sake-like aroma. It is a good sake that can be enjoyed all year round.

Japanese>English

Sweet but refreshing, and in a good way, it goes well with food because of its low presence.

Japanese>English

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