In Hamada City, Shimane Prefecture, the snacks included butterbur miso and throat tuna chikuwa.
Dry, refreshing and easy to drink. Thank you very much for the meal!
Lightly colored.
The aroma is more mature than expected.
Banana, black tea, and nuts.
It tastes good even at room temperature.
It has a full-bodied sweetness and beautiful acidity. It is delicious enough as it is.
Warm it up.
It's really good! Kaiharu is delicious!
It has a rich flavor, sweetness, and umami. The acidity is alive and well, rich yet beautiful.
It is delicious.
A fresh nigori-zake, typical of spring. Even though it is called nigori, it has a light and cloudy taste, with a strong sense of rustle and smoothness. The effervescence gives it a fresh feeling.
Otona no Shukugaku Ryoko (School Trip for Adults) Shimane #1
We visited Iwami Ginzan Silver Mine during the daytime and stayed at
Onsen-tsu Onsen♨️
A small hot spring resort that I saw by chance on TV📺.
A small town with only 3 inns.
But the hot water from the source ♨️ is just great ❗️
Kaiharu chose local sake (🍶) and draft sake!
The seafood-only kaiseki cuisine is perfect in quality and quantity.
Sake goes well with it!
Good morning, Harry 😃.
We've been waiting for you! School trip for adults: ‼️
Now you're in Shimane 🤗Great start with sightseeing, hot springs ♨️ and local fish & sake 🍶♪
Hi Harry 🐦.
Nice school trip for adults! I'm so jealous that you went to Iwami Ginzan 😻I had a hard time getting here and had to forgo it✨.
♨️ and the food and drinks 🍶There's nothing missing 😊👍
Hi Jaynobi 😃.
I never get tired of all the things to do in Japan no matter where I go.
I'm planning the next one in my head right now 😃 Oh, you drank Tasake, I found it too but I didn't go through with it, I prefer the good ones at standard price 😅.
Hi Pon-chan 😃
When I go there, I want to see this and that, but I have a problem that I can't take my time to go around as much as I thought 😅 because the hot springs ♨️ and meals 🍶 at the inns are also important!
Hello, Harry. Iwami Ginzan Silver Mine and Onsen-tsu Onsen are the places I would like to visit in Kaiharu! I'd like to take the time to visit these places 😊It's getting warmer and warmer and I feel like traveling 🌸
Hirupeko, I've been to many places, but it's hard to find such a simple place, not only foreigners but also few Japanese people😅.
Also, I couldn't post a picture of it, but I'm a big fan of Iwami Ginzan silver candy, you can't find it anywhere else ❗️
The fourth cup? Ishi no Kanbase, Ishi means stone, Kanbase means face, so who is this guy? I don't know.
The cloudy sake is actually very fruity♪ Juicy sweetness like pineapple, calm acidity, a lingering short bitter clean feeling, delicious and easy to drink!
For the second drink, I asked the owner for a recommendation on an out-of-prefecture sake✨.
When it came out, I asked him if it was Shizuoka, and he said it was Shimane. I asked him if it was Shizuoka and he said it was Shimane, which I completely misunderstood 💦.
This sake is from a sake brewery in Onsunzu-cho, Ota City.
This is embarrassing 😅 I went to Ota City in Shimane last fall to see it.
Polishing ratio 90
Alcohol content 17
100% Yamadanishiki produced in Sanbei Town
No additive yeast.
It has a dry taste with rice flavor, woody flavor, acidity, and punch.
It is truly dry.
It was a complete change from Miwazakura and had a classic and complex flavor typical of Shimane sake.
Next is Kaiharu's Namahashiroshi, Fire-ignited raw sake
Yamaguchi is the name of the master brewer.
It is written on the label in large letters, and the name is pushed to the forefront.
It is a 1BY sake, so it must have been aged for about 6 years, but there is no sense of maturity and it tastes beautiful!
I thought it would be more suited for warming sake, but it's also quite tasty cold.
I got the impression that it's a proper and delicious sake.
Honshu's best has arrived 😊 to Icoma-san.
I was able to drink the sake I purchased on my recent trip to Shimane and Hiroshima!
Sake purchased at Wakabayashi Sake Brewery in Kaiharu.
It looks like a quaint building that I would love to visit 😌.
I had an image of Kaiharu as a strong and peculiar sake, but this one has a fruity and modern quality.
I couldn't believe it was a +7 sake, but it had a sweetness to it that I really enjoyed 😋.
According to the internet, it's a local limited edition, unfiltered unpasteurized sake!
I thought it was unusual that they used Tsuyahime even though it's not from Yamagata!
Kaiharu Junmai Dry
I also chose this one!
Shimane Prefecture has a lot of sake 💦.
This one is a bit lower than the previous sakes at room temperature💦.