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Sakenowa
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Room Temperature" flavor, ranked by the strength of the impression.
# 81
3.57 pt.
Azumaryu
Toshun Shuzo
Aichi
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Pear
Grainy
Hot Temperature
Fruity
Room Temperature
Expansive
Umami
Neat
The owner of the sake shop where I often go to buy sake gave me a sample and it was delicious, so I bought it. It is a local sake from Aichi Prefecture. Slightly dry, refreshing and easy to drink. 1430 yen
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I recently bought this for 700 yen on the web. It seems to have been left in the shop for more than a year, so it was cheap as a disposal sake😄. It's a beautiful sake for a sake that has been neglected👍. The aroma is pear-like, but the taste reminds me of apples ️. It's sweet but crisp and very easy to drink😆. It's so easy to drink 😆 If it's this quality, I might want to buy it and drink it properly. I can't make fun of Aichi prefecture!
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The owner of our favorite liquor store, Higashi Ryu This year we were able to get Sasanigori without incident. The regular version of Jungin is also very tasty, so we are very interested in this one as well. The aroma is fruity and reserved. The mouthfeel is smooth and sweet, and you know it's good the moment you taste it! The aftertaste is fruity and fruity. The fruitiness increases around the time of the aftertaste, and the acid bitterness at the end is mild. It is a strange sake with a sense of transparency even though it is a "Sasanigori" sake. The Sendai Aoba Festival will finally begin tomorrow. Last weekend, a purification ceremony and a lighting ceremony for the Date Gate were held, and everything is ready for the festival to get into full swing. The weather is looking good, and it is the best time of the year when the blue leaves are at their most radiant. I will be there with my tin can and singing the woodcutter's song! Please come to Sendai this weekend! Thanks for the food!
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# 82
3.56 pt.
Hakuin Masamune
Takashima Shuzo
Shizuoka
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Dry
Umami
Hot Temperature
Tranquil
Room Temperature
Crisp
Acidity
Restrained
I drank the raw sake, I drank it all the way through!
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It's my first time to drink Hakuin Masamune. It's a sake I've never had the chance to drink before. I've been drinking a lot of sweet and sour sake lately, so I thought I'd try some dry sake. Danrei Dry. It has a moderate aroma and is dry enough to drink with a meal.
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Off-line 🥂(continued from yesterday) 6th glass Since the bottle was not opened Ane-san opened the bottle himself 🥂✨. We drank it with Ane-san. and drank it 😋.
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Where to Buy
酒浪漫うちやま 楽天市場店
Rakuten
白隠正宗
【純米吟醸】720ml
¥1,980
# 83
3.55 pt.
Kinshachi
Moritakinshachi Shuzo
Aichi
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Deep
I received it as a gift.
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This is the last of the sake purchased at the Nagoya liquor store. Rice used is Yumesansui Beautiful smooth sweetness and moderate bitterness and spiciness. It has a little heaviness, but it is a well-balanced sake ❗️. Not bad❣️
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Local liquor! The aroma fruity and refreshing 😫. Easy to drink !!!!
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# 84
3.55 pt.
Koro
Kumamotokenshuzokenkyusho
Kumamoto
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Fresh
Umami
Sweetness
Light
Chilled
Acidity
Room Temperature
Firm
7 points (wife: 6.5 points) Ingredients : rice (domestic rice), rice malt, brewing alcohol Sake meter : ±0 Alcohol percentage : 15 Acidity : 1.2 Rice polishing ratio: 65 Amino acidity: 1.6 Yeast: Kumamoto yeast (Kyokai No. 9) Store Hakata Motsu Nabe YAMAYA Sapporo Ekimae Dori Store Slightly apple-like aroma on the top. The same mild aroma as the first sip, the firm umami of rice spreads gradually with a plump sweetness and fine acidity, and is quickly quenched by the spiciness of the alcohol and a moderate bitterness. While the umami of the rice is firm, the dryness of the alcohol in the latter half makes it easy to drink. This sake has a somewhat classical impression. It is better to drink it with a meal than on its own. It goes well with motsu nabe and cod roe dishes.
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〰fixture Association No. 9 Yeast 🌾Kyushu Jinryoku 2023/04 Our mission as the originator of Kumamoto yeast Brewing sake to pass on the technology and preserve the value of the yeast The sweet and delicious matured taste that has been brought out well. A unique aroma reminiscent of Shaoxing sake
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I bought it in Kumamoto during my Shikoku - Kyushu - Kinki trip last year. It was a brand I wanted to try at least once, and I was so happy that I let it sit for more than a year. When I opened the bottle and poured it, it smelled like honey and custard. The mouthfeel is moist and sweet. It has a savory, caramel-like flavor and a balance of sweet and sour astringency. It is so delicious that you can't help but smile! The full-bodied sweetness and bitter astringency in the aftertaste. The taste is not too strong, but has a high level of quality, and is very similar to a pudding! I will never forget the delicious sake, ramen and Kumamoto Castle, even if it was only for a short time. I hope to visit again someday👍.
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Where to Buy
虎ノ門升本
Amazon
香露
純米吟醸
[
日本酒
熊本県
720ml
]
¥3,700
# 85
3.55 pt.
Fusozuru
Kuwabarasakaba
Shimane
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Cooled Sake
Hot Temperature
Firm
Gentle
Room Temperature
Umami
Acidity
Shaoxing Wine
The last one is Fusozuru. It will be served warm. The top-tasting aroma is that of thick rice. The mouthfeel is clear and the umami of rice is directly conveyed. The aftertaste has a slightly matured or aged feel to it, but I think this is what makes the umami so convincing. The finish is soft and fluffy, with a soft acidity and astringency. The image is quite dandy and austere. Fuso is an old Japanese alias, but when I think of Fuso, I think of the Mitsubishi Fuso truck or the battleship Fuso of the Imperial Navy. In the arcade game "1943," which I was addicted to when I was in junior high school, the sinking of the Fuso was the climax of the first half of the game. I like the sound of "Fuso". Thank you for the food!
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Amount used: Yamadanishiki from Hyogo Prefecture Fruity, clear and round in the mouth There is no sense of maturity, and the more you drink, the more the flavor expands. This is a good sake. ❣️ It was delicious: ‼️
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. Polishing ratio: 70 Slightly dry with moderate acidity, deep and long-lasting aftertaste. It has a nice sense of maturity with a little bit of color! ✩4.0
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Where to Buy
銘酒本舗 IMANAKA SAKESHOP
Rakuten
扶桑鶴
純米にごり酒
1800ml
ふそうづる
¥2,860
# 86
3.55 pt.
Sakuragao
Sakuragao Shuzo
Iwate
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CherryBlossom
Hot Temperature
Chilled
Room Temperature
Umami
Dry
Gulping
Reviving
Sanmao, scallops, chilled tofu, eel, and A lot of them!
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Iwate Sake Brewery Festa 2024 in Morioka11 Slightly sweet
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Iwate Sake Brewery Festa 2024 ⑥ Freshly pressed new sake is stored in cold storage. It has a high alcohol content, It has a strong alcoholic content, so it is very strong.
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# 87
3.54 pt.
梅津の生酛
Umezu Shuzo
Tottori
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Cooled Sake
Shaoxing Wine
Hot Temperature
Caramelized
Glue-like
Room Temperature
Creamy
Acidity
On the way home from AND SAKE FUKUOKA I have only had this once before, a bottle of Umezu's "Namahashiroshi". I remember the first time I drank it, the impact of the rice flavor was so strong! Hot sake It was very warm! The umami of rice and the acidity of Namo yeast spread at once. It goes really well with Chinese food. I forgot to add water because the food was so delicious 😂.
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For advanced drinkers. Astringent, bitter, dark, strong liquor. I want to be a man who understands this kind of sake.
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Oooo, it's thick! It has a strong flavor and is very drinkable! As expected, I can only drink it in small sips.
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# 88
3.54 pt.
Kuromatsu Hakushika
Tatsumahonke Shuzo
Hyogo
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Hot Temperature
Dry
Grainy
Sweetness
Umami
Room Temperature
Crisp
Firm
Drink and support the shelter cat movement!
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It was sold in advance at the brewery opening but I couldn't go, so I bought it after the official release. The top aroma is a bit like high cooked rice. It has a gentle sweetness and volume. I was surprised that it was more drinkable than I expected. It is relatively low in alcohol, but the taste does not make you feel so.
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This is a 2L pack of Kuromatsu Shiraga Junmai. This is my first time to drink Kuromatsu Shiraga. It is delicious with normal tasty acidity 🍶🎶.
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# 89
3.54 pt.
Fukumasamune
Fukumitsuya
Ishikawa
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Dry
Acidity
Invigorating
Crisp
Room Temperature
Umami
Fizzy
Firm
This is Fukumasamune Soukai Junmai Namazume. It's light on the palate but full of flavor and delicious sake 😋 It's only 900 yen and change. I bought it at Seicomart.
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Sem Sem Sem Sem Sem Sem Sem Sem Sem Sem A cup of sake for a cold night. I bought it at Aoki of the drugstore. It's a familiar sake. I had it warmed today.
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Trophies of the GW Kanazawa - Takayama trip. When I think of canned draft sake, I think of Kikusui Ichiban Shibori, but since this sake is also from Ishikawa Prefecture, which is famous for its sake, my expectations naturally went up. The design of the can is also austere. Chill it in the refrigerator and open the bottle! Oh, you can feel a slight shwash and a refreshing sweetness (Kikusui Funakuchi Ichiban Shibori has a mellow sweetness). It's delicious. When the temperature settles down a little, there is a slight bitterness in the aftertaste. This is a repeat purchase. I hope they sell it in Kansai too!
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Where to Buy
福光屋
Amazon
プロの味
福正宗
純米
料理酒
900mL
無添加
福光屋
¥1,600
福正宗
酒歳時記
吟醸新酒
二〇二四
西暦ラベル
500mL
純米大吟醸
福光屋
石川県
¥2,000
# 90
3.53 pt.
Takashimizu
Akita Shurui Seizo
Akita
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Dry
Crisp
Umami
Sweetness
Acidity
Hot Temperature
Room Temperature
Rich
8 points (wife: 7 points) Alcohol content : 15.5 Rice used : Akita Sake Komachi Rice polishing ratio : 45 Sake Degree : +1.0 Acidity : 1.3 Amino acidity : 1.1 Yeast used: Akita yeast No.15 Store where purchased Chicken Cuisine Harashidaya Slightly apple-like topfeel The slightly floral nose, the same aroma, the moderate sweetness and the firm umami of rice spread with crisp acidity, and the slight bitterness and the slight dryness of the alcohol make it refreshingly crisp and clean. The sweetness is not too strong, and the umami of the rice can be felt well, and the dryness of the alcohol in the latter half makes it easy to drink. It is better to drink with a meal than as a stand-alone sake. It goes well with various chicken dishes. The fourth one, Tengu Mai Umeshu (plum wine), was also delicious, with a moderate sweetness that went well with the meal.
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〰︎ Association 601 yeast Akita rice Shiboritate Junmai You can buy it at your local supermarket. The flavor and richness of the rice is preserved 😋.
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Trouble at work. I couldn't catch the last train for the first time in a while. If I was going to take a cab, I went to a late-night diner to have a meal before going home. I had a motsu nabe set meal and a beer, followed by a glass of Takashimizu. This Takashimizu is not like Rokugo-yeast. It was refreshing, but had a rice-like flavor. Good night.
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