Kunisake Fair 2025 (´´Omega Sake´´)
Very rice-derived savory flavor sharp.
Definitely the type San-in fans would like!
And it's yellow.
I regret that there is no heated section.
I'm sure it will be 10 times better when heated!
Purchased directly from the brewery.
The aroma is not strong, and the sweetness is not fruity, but it is sweet with a sense of umami as if it were a sake brewed using the traditional sake yeast.
The label looks like a traditional sake brand.
It may be similar to the taste of Ishi no Kanbase, which I drank in the past from the same brewery.
I would like to drink it again if it is available.
Color Colorless
Frequency 17%.
Rice polishing ratio 50%.
Sake degree -5
In Hamada City, Shimane Prefecture, the snacks included butterbur miso and throat tuna chikuwa.
Dry, refreshing and easy to drink. Thank you very much for the meal!
Lightly colored.
The aroma is more mature than expected.
Banana, black tea, and nuts.
It tastes good even at room temperature.
It has a full-bodied sweetness and beautiful acidity. It is delicious enough as it is.
Warm it up.
It's really good! Kaiharu is delicious!
It has a rich flavor, sweetness, and umami. The acidity is alive and well, rich yet beautiful.
It is delicious.