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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Plum" flavor, ranked by the strength of the impression.
# 31
2.85 pt.
Hanaharu
Hanaharu Shuzo
Fukushima
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Gentle
Dry
Fruity
Flamboyant
Crisp
Sweetness
Room Temperature
Umami
I found this Fukushima sake at Aeon today. I was wondering if I should buy it last time I was there and didn't, but I was curious so I bought it this time. The label said it was dry, so... it's definitely spicy ☺️. It's delicious and it's only about 1,000 yen so it's easy on the pocket.
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This is Yume no Kanade Junmai Daiginjo by Hanaharu Shuzo. It has a mild aroma, no miscellaneous flavors, and a refreshing, slightly dry taste.
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Dry Junmai 🍶. New Year's sake ✨I had a sip of my wife's 😅. Kire. Shaky. Refreshing ✨. Mild with gyoza. The dumplings here are thin skinned and light, easy to pair with sake 😋. Aizu/Kitakata Ramen Aizuna @ Jujo 20240106
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# 32
2.83 pt.
Sakehitosuji
Toshimori Shuzo
Okayama
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Umami
Acidity
Yogurt
Weighty
Firm
Crisp
Balanced
Dry
It is not written on the label, but according to the liquor store's explanation, it is an unfiltered, unpasteurized sake made from Omachi. It was purchased together with Tsururei Nigori at Tanaka Shoten. It has a fresh taste like a nama-shu, and the sweetness and spiciness are in balance. Refreshing and fruity. Gentle sweetness with a sense of thickening.
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2023 Ginjo Shinshu Matsuri🍶. You can feel the umami of rice well. Dry 🍶.
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The third cup went to "sake-ichisoku"! Thick, grape-like aroma. The mouthfeel is full, with a tangy, pungent, classic flavor. It goes well with mushrooms to enjoy a moment of old-fashioned feeling! The sake itself is smooth and silky, so the lightness and the thickness of the flavor are a good accent👍.
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# 33
2.82 pt.
Kinpo Shizenshu
Niida Honke
Fukushima
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Melon-flavored
Acidity
Rum
Raisin
Shaoxing Wine
CherryBlossom
Yogurt
Umami
At Kaki-numa. I'm not sure how many times I've heard of this, but I'm sure it's a good idea. Lucky👍 I bought a bottle of autumn wine 😋 for good measure. Just the right amount of age! The flavor of the food tickles my autumnal appetite 😅 It's the season for good drinks and snacks 😁
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🍈🍈🍈🍈🍈 Yajima Sake Shop 1800/3960 yen Junmai Namikage Ooragarami 15% (15%) 60% 2024.09
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米臭い酒
# 34
2.80 pt.
Katori
Terada Honke
Chiba
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Acidity
Room Temperature
Yogurt
Umami
Hot Temperature
Complex
Creamy
Shaoxing Wine
I opened the lid and sniffed it... I liked it even before I drank it because of the nice aroma of koji like amazake! I thought ^ ^ Sip it with salted butter dorayaki and dry snacks 🍶. Yes, it's still delicious...my kind of sake ^ ^ ^.
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Kashima Shrine, Ikisu Shrine, Katori Shrine I visited and bought from the three shrines of Eastern Japan! This time we got Katori! Junmai Natural Sake 80 I've never tasted sake like this before! Sweet aroma? The aroma of bread? The taste is strong and robust. The sourness and richness are similar to coffee... That's just my personal opinion😜. What the heck, I just finished 300mls! LOL! It is a divine drink 😁.
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I messed up with the Terada family.... It's perfect for heating up.
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Where to Buy
酒の甫坂
Amazon
寺田本家
香取
純米90
720ml
¥1,309
寺田本家
香取
純米80
720ml
¥1,309
# 35
2.70 pt.
玉旭
Tamaasahi Shuzo
Toyama
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Acidity
Wine
Umami
Sweetness
Sweet and Sour
Cheese
Coffee
Lingering
This is the first time to drink this brand❗️ This sake is sold at a limited number of stores❗️ The only place to buy it is from the liquor store that was involved in making the rice. Aroma of yogurt❗️Taste I'm sure you'll be able to find something that you like, but I'm not sure if you'll be able to find something that I like. I'm sure you'll agree that it's a great idea.
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Toyama Bar - 2nd glass TAMAGAKU 18%. Sweet and tasty, high alcohol content, dry type, tingling at the tip of the tongue. Dry type, tingling on the tip of the tongue
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I had a bottle of this last month, and it tasted like wine, so even if you don't like sake, I recommend it. I finished a bottle in no time. I'd definitely buy it if I could find it in a store😋.
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# 36
2.66 pt.
Takenosono
Yano Shuzo
Saga
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Pineapple
Dry
Cheese
Umami
Acidity
Bitterness
Rum
Raisin
I drank it cold, but it would have been better warmed.
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I wanted to drink hot sake with Mr. Hiraccio. Yum. My stomach was cold, so I feel relieved. We ended up having a lot of hot sake and went to the after-party. The lemon sour was very aggressive.
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Always at the store. With the usual excitement. In a natural way. It was delicious!
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# 37
2.66 pt.
Taiheizan
Kodama Jozo
Akita
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Umami
Acidity
Dry
Yogurt
Firm
Sweetness
Fruity
Perfumed
Akita Tour Ginjo (3) Lactic acid-like fluffy aroma😙. Light and refreshing overall, but with a hint of sweetness in the latter half. A hint of sweetness in the latter half of the bottle 😏. Beautiful taste with 40% polished rice ✨.
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Comparison of gifts received part 2 14 degrees Nigori (nigori) sake, the supernatant is crisp and refreshing, and when mixed together it tastes mild and delicious 😋.
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It's a gift. Isn't it safe?
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Where to Buy
秋田県物産振興会
Amazon
小玉醸造
太平山
純米大吟醸
天巧
180ml
¥990
太平山
純米酒
艸月
720ml
小玉醸造
日本酒
秋田県
¥1,375
# 38
2.64 pt.
Saijotsuru
西條鶴醸造
Hiroshima
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Umami
Sweetness
Acidity
Fruity
Fizzy
Wine
Dry
Ramune
At home. First Hiroshima, first Saijotsuru. The aroma seems to have a strong alcohol feeling. The sourness spreads in the mouth, and the sweetness comes a little later. I am impressed by the fact that even a long-established sake brewery is trying to challenge various things. It is a drinkable size, and I drank it up very quickly. It was delicious.
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Tonight, we paired this first sake with Japanese food for dinner. Saijotsuru Jun Dai Black Label Hibi Seishin Nakadori Nama Sake✨. I have not had much luck with Hiroshima sake so far, but I hope this will be a new encounter for you: ☺️ I've never had much luck with Hiroshima sake, but I'm hoping to meet some new people. Is Tachika a characteristic of the rice? Is it the yeast? The aroma is not so strong, but it is a bit of a "chemi" aroma. The taste has the fresh acidity and clear quality of Nakadori Nama-shu, with soft fruit flavors of muscat and lychee, and finishes crisply with a dry taste with a strong sense of alcohol in the latter half. It is perfect as a food sake and does not interfere with meals, but it is also delicious when drunk on its own 😋.
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It's delicious, with a gassy, concentrated tropical-like sweet flavor. It's sweet, but not as floral or fruity as I thought it would be.
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# 39
2.64 pt.
Maruhi
Hiraizumihonpo
Akita
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Acidity
Sweet and Sour
Apple
Sweetness
Fruity
Yogurt
Juicy
Grapefruit
Wow, it's so sour! I thought, but the label on the back said it was made that way. Come to think of it, it might be just right for the coming season. So we enjoyed it.
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My first nigorizake. It smells like grapefruit and tastes like Calpis soda. It's a sweet and sour strange drink⁉️It's also dangerous because of its low alcohol content. But it was very tasty😃💡.
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It's my first time to drink Hiraizumi❗️ I've never had a Junmai Daiginjo from Yamahai 🤔. It doesn't have a fruity aroma❗️ Somewhat spicy aroma and taste😅 It's very unusual. I've tasted it somewhere before but can't remember where 😥. It's a daiginjo so it has a clean aftertaste. But to be honest, it wasn't my favorite taste 😥. I wonder what other Hiraizumi tastes like❓
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# 40
2.64 pt.
帰山
Chikumanishiki Shuzo
Nagano
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Acidity
Sweetness
Milky
Fizzy
Umami
Dry
Fruity
Apple
At home. Nagano sake bought in bulk - ‼️ Purchased Nagano sake at Kyoto Takimoto today: ‼️ I tasted one of them, Kiyama, for the first time. The aroma is gorgeous and there is sweetness in the supernatant. If you mix it well, you can feel the sweetness and sourness before the sourness, and it stimulates your tongue. ‼️ I would like to check the taste change after the second day, but yes, it is a delicious sake. ‼️
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First time at a brewery series-! Supperly! Dry? High proof for two days in a row. Is this the first time the keyword "cemedine"? It's like that! It doesn't say niggly, but at the end it's cloudy! What a surprise! Surprise!
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Shinshu Kunisake 👀 found at my favorite restaurant. It was my first time to try it and I had no prior knowledge of it, but I was attracted by the recommendation of the store owner and the delicious-looking label, so I took it home with me. When I opened the bottle, a refreshing ginjo aroma rose up 😙. It's been a long time since I've had a sake with a corkage involved. The unique sourness, sweetness, and citrus-like bitterness combine perfectly as you take a sip, and the shwashiness tightens up the flavor 😋. This is delicious❣️My wife also raved about it👏. I didn't know this kind of sake existed 😳 I've never seen such a good sake 😳 Shinshu Kokusai Sake has a wide range of delicious sake.
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