Fukko-Born purchased at the Tamura Sake Brewery's direct sales office. The impact is so strong that it is as if you are drinking sake lees. I first drank it cold, but the flavor seemed harsh and harsh when cold. When left at room temperature, the aroma opens up and the flavor mellows out, and it is ready to drink. It has a strong, robust flavor that is very festive.
On July 12, a tasting of a new brand was held at the Tamura Sake Brewery in Fussa City, Tokyo, where Kaisen is brewed. I was lucky enough to win the lottery and went to Fussa City by myself. I can't go into details about the new brand because of restrictions, but it was a very worthwhile experience. Aside from the sake information, I was amazed at the more than 200-year relationship between Fussa City and the Tamura family.
On the way home from the tasting, I bought a bottle of "Kemetsuke Dry Taste" at a direct sales place. I was a little bit excited to enjoy this rare brand on the green car of the Ome Line. The taste and aroma are like an old-fashioned Honjo-Harakuchi. It is not glamorous, but it must be an everyday sake loved by the people of Fussa for a long time.
Good morning, Jay & Nobby. It is a regular green car, so the ride is less than an hour. It was also nice to feel like we could drink quickly because we were forced to finish at our destination without drinking too much.
Alcohol content: 14
Rice used:Undisclosed
Rice polishing ratio:60
It is a summer sake with an emphasis on clarity.
It is a clear, dry sake with a predominance of acidity and not much sweetness.
National Sake Fair 2025(. -`ω´-)
Very rich and juicy.
Easy to drink even if it is light and firm.
The Tokyo booth was a great place to talk and drink, but I forgot a lot of things because I was talking and drinking!
Well, it's good because it's fun!
Kaisen's summer sake.
It was also served at the "Nishitama Sake and Sakeware Party" co-hosted by Tamura Sake Brewery, Ishikawa Sake Brewery, and Ozawa Sake Brewery, which I attended the other day. It was a truly enjoyable event.
I could not taste it coolly at that time, but it had a fresh aroma like green plums, and a spicy, bitter taste. It had a spicy, bitter taste with a nutty richness. I'm afraid I'm going to get addicted to this nutty, rich taste of Kasen.
Slightly strawberry-flavored ginjo aroma. The alcohol content is low and the taste is elegant and refreshing. It leaves a soft sweet taste in the mouth. It has a cool design with a curved incision.
Sake from Fussa City, Tokyo
Rice polishing ratio 60
Sake degree +7 to +9
Acidity 1.6～1.8
ALC degree 14 degrees
Recommendation: room temperature, lukewarm
Blissful to drink while thinking about 🍶🐟.
⛲️ Izumi Series 2
［At my favorite restaurant]
