Junsei愛山 生酛純米吟醸おりがらみ
SakenowaRecord your sake experiences and discover your favorites
純青Junsei
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Brands from Fukunishiki
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
Yamagata MasamuneSimilar Characteristics
Niwa no UguisuSimilar Characteristics
Location
1048 Mikuchichō, Kasai, HyogoOpen in Google Maps
Related Articles
阪神・淡路大震災の年から30年貯蔵。兵庫県・富久錦の長期熟成酒「1995」が、1/17(金)より50本限定で販売中 | 日本酒専門WEBメディア「SAKETIMES」
日本テクノロジーソリューション株式会社（兵庫県神戸市）は、阪神・淡路大震災が発生した1995年1月17日に富久SAKETIMES | 日本酒をもっと知りたくなるWEBメディア兵庫県加西市で味わう「富久錦」─ 旅に出たなら、御朱印ならぬ御酒飲を。 | 日本酒専門WEBメディア「SAKETIMES」
旅に出かけたら、その土地の銘酒を味わうのも楽しいですよね。 訪れた証に、"御朱印"ならぬ"御酒飲"を。というこSAKETIMES | 日本酒をもっと知りたくなるWEBメディアTimeline
Junsei愛山 生もと純米吟醸 おりがらみ 生 Galaxyラベル
shinjukubabylon
Lightly cloudy, I like it a lot.
Japanese>English
Junsei愛山 生もと純米吟醸 おりがらみ生酒 Galaxy
ペンギンブルー
At first, the lids fly off, cheer up,
They were freshly opened but sold out in no time.
The rice juice is a schwash.
Surprisingly, the sourness is in the foreground,
It tastes milky but light and fresh.
Yum!
Taste 4/5
Japanese>English
うや
It's time for this year's "Galaxy label" again. Junsei Aizan Namaishimo Junmai Ginjo Oragami Galaxy label.
If you go to buy it in person, it will be sold out by reservation, so don't miss out on pre-ordering it.
When you open the bottle, you will hear the sound of acidity. When you pour it into a glass, air bubbles form around the rim. It is dry and has a spiciness that lingers.
It was delicious this year, too!
Japanese>English
バウム
Today is also my first time to visit the "Junqing" series 🍶.
I dove into this newly found liquor store 😊I went in with high expectations as there were bottles of sake on display in the window of the store.
The store was surprisingly small and didn't have that many sakes, but there was a large variety of sake on display, all in single bottles only😊.
I stared at the fridge for a long time, and after examining which one I would like to bring, I did.
I opened the bottle and started with the aroma...
The aroma is slightly fruity, but it has a mature aroma. The aftertaste is slightly spicy with a hint of spiciness. It is a very high standard sake as a food sake 😋.
Japanese>English
ジェイ&ノビィ
Good evening, Mr. Baum 😃.
Congratulations on getting your first one at your first liquor store ㊗️ 🎉Junqing! First time I've seen it and it's a hit🎯 and looks like a delicious food wine 😋.
Japanese>English
バウム
Jay & Nobby, good evening 😊you were lucky 😊It's a challenge to bring a first timer to ✌️ but you were right to bring them with the sake rice selection 🎉.
Japanese>English
mamama006
It was a 23-year-old sake, but it was fire-aged, so it tasted good without being stale.
This is also a supporter sake. It is very helpful to be able to enjoy freshness for a long time!
Japanese>English
nakaaki
⭐️⭐️⭐️⭐️⭐️
love
Japanese>English
nakaaki
⭐️⭐️⭐️⭐️⭐️
うや
I took a week off from drinking and bought some Junsei Nojoho at a liquor store in a neighboring city without the guts to go to the brewery. (I really should have gone to buy sake for plum wine!)
I've wanted to buy it since its release, but never came across it. I had a hard time deciding which to buy, Koshi or Nojoho.
The popup said it was dry, but it was spicy with a bit of sweetness. It seems to be typical of Tomikunishiki.
It's a good drink at 16 degrees, and after a day off from drinking, so it's a kiki.
The sake I guessed is delicious.
Japanese>English
mamama006
Supporter sake. We enjoyed it with seafood.
More than fruity, but light and snacks go with it! It is easy to drink. It was gone in no time!
Japanese>English
酒雑魚
記録用
オゼミ
2025 0515
☆☆☆☆
FUKUNISHIKI
Junsei
Polishing ratio 60
Junmai sake
100% short stick
Nama yeast yeast yeast
Wooden Oke Brewing
Tomikunishiki Co.
Kasai City, Hyogo Prefecture
Japanese>English
ヤスベェ
Spring Nigorinpic 76
When I visited Tomihisaiki last autumn, I applied for the Junsei Supporter program.
Junsei is another brand of Tomihisaiki, which was started by Tomihisaiki with a focus on the sake brewing method.
If you become a supporter, you can have 6 bottles of Junsei delivered to your home within a year.
One of them was this Junmai Ginjo Oorigarami 😀.
Of course I like regular ogorami because of the sweetness and umami of the rice, but this ogorami was my favorite because it had a mellower rice flavor than the other ogorami, as if it was a sake brewed from a sake yeast 😀.
We also have nigori sake from Tomikunishiki, so tomorrow we will compare the nigori sake from Tomikunishiki🤣.
Japanese>English
Nao888
Yasube, good evening 🌛Fujunishiki is in Kasai city ✨I passed by the brewery many times on business but never got to try it 😅I think it's not easy to get to, but I don't think it's a walk from Hokkaguchi station 👀.
Japanese>English
ポンちゃん
Hi Yasubeyesan 🐦.
That's something you can only get from visiting a sake brewery😊👍✨I'm curious because I haven't had Morinori and Junsei out of HYO5KURA ❣️ I don't see Tomikunishiki very often, so maybe I'll visit the brewery once...
Japanese>English
ヤスベェ
Hi Nao888!
I actually walked over one mountain from Kakogawa on the Seto Inland Sea side, then visited the warehouse and walked from there to Hokkeguchi 🤣.
But the harvest was worth the effort😇.
Please take a peek 😇
Japanese>English
ヤスベェ
Hi Pon 😀
It's pretty inconvenient if you're walking, but it's pretty easy to get to if you have a car 😇.
However, the food and sake paired with the food at Fukura, which is attached to Tomikunishiki, is a good combination, so walking is recommended 🤣.
Japanese>English
フクちゃん
Unfiltered, sake yeast yeast, special junmai, Yamadanishiki. It is very drinkable. Can be served warmed.
Japanese>English
おじさん
Slight sweetness and sharpness.
Personal preference: ★★★☆☆☆☆
Japanese>English
donkun
It is dry, crisp, fruity and full of flavor.
Japanese>English
Junsei野条穂 生もと 特別純米
ペンギンブルー
Refreshingly acidic and refreshing entrance.
Slightly limey green flavor.
The rice flavor and graininess after swallowing.
A mild and simple sake.
It seems to be good as a food sake.
Taste level 3.5/5
Japanese>English
WOM
The sake rice is Aiyama. Yes, the one known as "diamond. It is produced only in Hyogo Prefecture, and Kasai is a famous production center. Tomikunishiki Aizan. Slightly sweet aroma. The first day it was solid with a slight effervescence, but from the second day onward, the rice sweetness was well expressed, and it was delicious. It is a superb wine. The slight bitterness at the end is also nice.
Japanese>English
mamama006
Supporter Sake! Aizan. Light, fruity, drinkable and gone in no time. The Junsei series is easy to recommend!
Japanese>English