madamarr（まだまー
This is the other side of DATE SEVEN, the Urakasumi version. After that, I went to buy it and got it. Yes, this one is good, too. This one has a mineral taste.
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madamarr（まだまー
It may seem that we are choosing an autumn sake from a brand that was delicious in the summer, but it is Kame no Kai's autumn sake.
The label on the back of the bottle says to chill it and drink it slowly as the temperature of the sake returns to its natural state. It has a moist, autumnal taste. It has a calm taste.
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madamarr（まだまー
I had always thought that Akabu had an easy-to-understand taste, but I wondered if this was a new innovation. The first attack is good, but I also felt a sense of depth and lingering aftertaste. I might like this kind of red armchair too. ❤️
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ジェイ&ノビィ
Good evening madamarr 😃.
Akabu is really delicious 😋.
The name "Amber" is also a combination of the two 🤗.
Because it's Akabu 🥰.
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madamarr（まだまー
Well, yes, it has the current deliciousness, but it also has depth... I can sense the young master brewer's attempt at a quality challenge. I feel the young master brewer's quality and challenging attempts. I want to support it.
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madamarr（まだまー
This year, I couldn't buy the summer sake insects of SENKYO. So I bought the Autumn Sake on the spur of the moment, so I wouldn't miss it.
Sweet and sour, with a little bit of yogurt taste, followed by a nice sharpness. Yes, it's good.
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Fusano KankikuOCEAN99 橙海 Arrival
madamarr（まだまー
It is an autumn sake of Kangiku. It has a fruity sweetness and a rich umami flavor with a freshness that is moderate. It's autumn (although it's still hot).
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madamarr（まだまー
At the usual standing bar at the station.
Oh, it's so refreshing!
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madamarr（まだまー
The autumn sake hiyaoroshi season has arrived, and the first autumn sake is Omine-san's. It is delicious!
This is delicious! The sharpness of the summer sake has been sublimated to a mild flavor. I feel like I hit the jackpot right from the start.
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madamarr（まだまー
I was asked "Hakurakusei or Urakasumi? (I was curious about it because I saw them on the shelf at a liquor store), I chose this one after much deliberation. When I bought it, I had a conversation with the liquor store owner's brother: "Urakasumi is also delicious," "I was wondering which one to buy," "You should buy both," "(I know!) I'll come back for more (smiling and making up a smile).
I've heard rumors about this, but it's so good! The perfect balance is just like Hakurakusei.
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madamarr（まだまー
As August is the last month of the year, here is the last summer sake. I bought it at a local liquor store while I was back home. I thought the dry and refreshing taste was suitable for the last summer sake. I thought it would be a good choice for the last summer sake. I drank a lot of summer sake this year.
We are steadily preparing autumn sake. We will introduce them as soon as possible.
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madamarr（まだまー
At a standing bar at T station.
I personally have an image that Nabeshima deteriorates quickly if it is not stored well, but this one is fine, that it is. It's sharp, clean, and tasty.
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madamarr（まだまー
Is this a summer sake? No, it says on the back label that it is aged in ice temperature. This is probably the first time I've tasted Ryusuisen.
I have been to Omachi City to fetch water, which is a nice place, especially in summer.
The sake has a "hiyaoroshi" taste, perhaps due to the time of the year. It's a good feeling.
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madamarr（まだまー
This and one more are the last of the summer sake.
This one seems to be a summer sake from Koshi (according to the label on the back). I wonder if I've ever had Kouko before. I gulped it down, thinking, "I wonder if I've ever had Koshi before. The umami flavor comes first. The taste comes first, but the taste after that is very smooth. It is still very hot, but I think it would be delicious lukewarm.
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madamarr（まだまー
First of all, I would like to mention that it is very inexpensive, 1200 yen for a four-pack. I bought it at Okazaki Sake Brewery @ Ueda.
I was even more surprised when I got it. I thought to myself, "This is crazy, isn't this even more affordable than the Gakki Masamune (apparently it's cheaper because it's made from rice that has been cut in half)?
The taste is more umami than the usual Shinshu Kamerei, perhaps due to the lower rice polishing ratio. However, it also has a refreshing and smooth taste, which is the usual Shinshu Kamerei.
The brewery has been releasing it since last year? Please release this every year, I will buy it every year (I promise)!
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キラタソ
@madamrrr.
Good evening 😊 Actually, my family also went to the brewery on Sunday to get 2 bottles, but they are very cost-effective 👍 It cost us 10 times more than the transportation cost 🤣🤣🤣🤣 It is a junmai sake but low-pasteurized? I agree with your sentiment about repeating it 🤩.
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madamarr（まだまー
It's a truly devil's costumers! The transportation cost is just for sightseeing........................................
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madamarr（まだまー
I was back home, but I'll report about that later.
I looked all over Gunma and neighboring prefectures, including sake breweries, for Indigo, but I couldn't find it.
The sourness comes first, followed by spiciness. I think it's only in the last few years that I started drinking Evoke, even though I'm from my hometown in Gumma. It is also good as a food wine.
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Bakuren虹色 超辛口 大吟醸
madamarr（まだまー
The aroma is rich. It's so hot that I think my sweat glands are fully open.
This was my first time to drink Bakuren, and I think I should have had it earlier. This is a unique and delicious drink. Try it.
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madamarr（まだまー
Is this a new line of Takachiya Sake Brewery, Takagami? Is it in the summer sake category? The label looks like summer.
The taste is refreshing. The aroma is a bit sweet, and the aftertaste is sharp.
My ranking of summer sake is now in its final stage, and I wonder how it will turn out!
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Echigotsurukameワイン酵母仕込み 純米吟醸酒
madamarr（まだまー
The other day, I attended a local beer festival in Niigata, and this is the beer I bought at Niigata station on my way home. It's been a long time since I've had Tsurukame.
Contrary to my expectation, it has a lot of sweetness and umami derived from rice. It seems to be low alcohol at 10%, but the voluptuousness doesn't make it seem so low. I thought it was interesting, but it ran out before I could finish it, because it was in cans.
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Dainaスパークリング 純米吟醸
madamarr（まだまー
It's summer sake .... I think this is the first time for Ona. It is. It is refreshing, but the flavor comes through. Sake breweries in Tochigi Prefecture have a lot to offer, don't they?
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ジェイ&ノビィ
Good morning, madamarr 😃!
Congratulations on your first Ona at Sparkling ㊗️ 🎉Congratulations on your Tochigi sake 🍶Don't stop digging 👋
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Brooklyn KuraCATSKILLS
madamarr（まだまー
I happened to find a sake bar in Tokyo Station, so I stopped by on my way home from a business trip and had a quick drink.
It was my first time to try this American-born sake. It is offered through a business partnership with Hakkai Brewery. It is clean, fruity, and refreshing. It's not at all inferior to Japanese sake. Try it!
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Beau MichelleSnow Fantasy in Summer
madamarr（まだまー
I saw it on a YouTube video. Saku is close by, so I picked it up at a liquor store in Saku.
My first impression was "Is this Semishigure? My first impression was "Is this Semi Shigure? It is juicy with a refreshing acidity. I think it's a typical low-alcohol summer sake of today. It's too easy to drink.
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