SakenowaRecord your sake experiences and discover your favorites
Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Stiff" flavor, ranked by the strength of the impression.# 51
2.95 pt.
I see that it is read as "Sekepikozan".
If I had not drank this sake, I might not have been able to read it correctly for the rest of my life.
The taste is fresh and quite rich.
The bitter bitterness comes out in the back of the mouth, and the taste is sharp and clean.
The sweetness is modest for Aizan, and although it is not the modern type of sake, the umami flavor is very well conveyed.
Not bad!
Japanese>English
I've been wanting to try this one for a while...they use 1801 yeast.
It's gorgeous and fruity. It's also quite sweet. I think it's the most gorgeous of all the Yukihiko Yama brands.
This was over 2,000 yen at a certain izakaya in Osaka, but at a nearby liquor store it was 1,980 yen🙄.
I wonder what it is? I heard some breweries and stores add shipping costs 🤔.
Japanese>English
Sake opened at a remote off-line meeting (3)
I was asked "What is the best sake you drank this year? I answered "Aozora", but later I remembered that it was the future of sake from Akabu newborn 🤣.
By this time I couldn't even remember what it tasted like, so I checked again the next day. The rice used is 100% Benkei. It is a kijoshu, although there is no description. As it says, it has a thick sweet taste. Sweet and sour. I can only drink a little at a time because kijo-zake is so thick.
A neighborhood liquor store owner told me that they make sake in a 200-year-old building. He said that the equipment is also old.
Japanese>English
# 52
2.94 pt.
# 53
2.94 pt.
# 54
2.93 pt.
# 55
2.93 pt.
# 56
2.91 pt.
# 57
2.89 pt.
# 58
2.84 pt.
# 59
2.84 pt.
# 60
2.80 pt.
