On a trip to Nagano
I stopped by
Wadaryu Sake Brewery 🍶.
The president of the brewery is very kind and has a strong love for sake. He taught me a lot about sake and I bought
The first bottle 🍶.
Hiyoroshi!
The delicious taste of rice and sweetness spreads on the palate and lingers in the aftertaste.
It is a delicious sake 🍶.
We serve it with pickled nozawana and grilled squid with ginger 🥰.
I've been drinking only Yamaguchi sake at home and at events recently, so today I'm going to Nagano sake for the first time in a long time😇.
I visited the Wadaryu brewery in spring, but to my surprise, they were sold out of all the draft sake including Tomisui... The president was sorry that I came all the way from Osaka and introduced me to a soba restaurant where we can drink Wadaryu with delicious soba noodles 😀.
This time, I checked Wadaryu's website and it looks like they have all Noborizui-san, but they don't sell it online😅.
I emailed the president of Wada Ryu and he seemed to remember the unfortunate Osaka customer and specially sent it to me directly from the brewery😇.
It's Junmai, so the aroma is mild, but the taste is gorgeous and you would never guess it's Junmai 😀.
Another one of my favorite sakes from Nagano Prefecture 🤣.
Good evening, Yasbay!
I was so glad to see this wonderful episode 🎵.
I think it's the result of the president being able to understand the two of you and your wonderful attitude towards the sake business 🤗.
I'm suddenly very interested in Wada Ryutosui 😋.
Good evening, ma-ki- 😀
He was a really fun president who loves to talk 😀.
Too bad we don't have a distributor in Osaka 😅.
But I hope to see you again next year when I visit Ueda 😀.
Yasubeyesan❤️Tomizui‼️ the moment I saw the label it brought back memories of how delicious it was 🥰Thank you ✨I also bought a bottle of the raw sake when I visited the brewery. It is true that you can hardly find it even in Saitama💦I would like to visit the brewery again‼️
Wada Ryutosui Hiyashiroshi 06BY
Rated 4.4
Rice: Yamadanishiki, Polishing: 59%, Sake meter: +2, Alcohol level: 15
Released to coincide with the "Chou-you-no-Sekku" festival on September 9. It has a soft and reserved sweetness and minerality with a slow "mellowness". However, the convergence is refreshing with moderate acidity. A perfect food sake.
After drinking 2 gou of Shinshu Kamerei, I decided to go next.
I decided on Wada Ryutonsui.
Plump 🌾 and delicious, yet clear ✨.
I was so happy drinking it... 😆.
It's a great food sake 💯.
The sake I received from the Shinshu Secret Sake Hanpukai for June was Wadaryu Tosui 😀 When I visited in the spring, all the varieties of Tosui were sold out, which was a pity.
It was a pity that they were sold out of all the varieties when I visited in the spring, but I was lucky to get it this time through this hanpukai 😀.
The sake was quite robust, but the umami coated the robustness well and made it easy to drink 😇.
Our family's score was 11 out of 15 points, and this sake also had a very high score 😀.
I think it is a food sake. It is crisp and clear. It doesn't impress me greatly, but it's the kind of sake that makes me want to drink more and more of it.
The label is designed with the president's name, and the black label is colored red. I am sure I am not the only one who thought it looked like Motoyan.
Shuichi Shigeno's pop-up store in Shinjuku. I don't know about the cars, but the girls are kind of cute and whipped, aren't they?
Hello, Manachie-san. It's a great one back from England, and it's for old guys with a drone broadcasting live and the Angel Girls in high school. I've been following it closely in manga form. It's interesting, isn't it?
Part 1: 2025 Amateur Sake Tasting Championship Ueda Preliminary Round
Part 2: Tasting Ueda's Sake and Talking with Sake Brewers 2025: Ueda's 6 Sake Breweries All Together
I can hear the footsteps of the busy season 😅
I've been preemptively planning and working on 3 tasks at the same time, and I've lost my mind, so I'm going to have a glass of wine and regain my composure 🍶.
Wada Ryu Tosui Shinshu Secret Sake Hanpukai 2025 Gold Course
［A glass.]
Slightly green apple-like? The aroma of rice is calm, the mouthfeel is smooth and tasty, and the taste is clean and soft, with a punchy alcohol taste and a strong bitterness at the end.
［Mokkiri.]
Soft and fruity aroma of rice, a refreshingly cool umami taste, and a soft aftertaste.
The fresh, soft, easy-drinking mouthfeel and lingering aftertaste are inversely proportional to the freshness and softness typical of Shinshu sake, and the rather punchy aftertaste is addictive.
As we could not get Shinshu salmon, we had smoked Fukui salmon and cold shabu-shabu (cold shabu-shabu).
The smoky flavor of the salmon and the cold shabu-shabu with two different sauces were both delicious and intoxicating 😋.
All right! Now that I'm feeling better, I think I'll go for it this weekend, which is completely over my capacity and the spec limit of my equipment 🤣.
Fourth one.
I watched the last episode of [GQuuuuuuuax] on [Amapura] this season [📺️] in real time because it just coincided with my return home time.
There are many opinions, but I personally think it was an intoxicating work 🥰.
Hi Jive 😃
I see that your busy season is approaching 💦It sounds like a lot of work, but I'm sure Jive-san will finish the task perfectly! Have a drink and recharge your batteries 💪 Good luck with your work this weekend 📣.
Good evening, Mr. Jive!
After a brief respite, you're back in the swing of the busy season 💦.
That's when you need a good drink 🎵.
The heat will be getting hotter and hotter, so it's important to refresh yourself with a drink 😁✨✨.
Hi Jive 😃.
Those are footsteps you don't want to hear 😅It's great that you can make a preemptive strike yourself at a time like that👍.
Don't work too hard 😌Good luck looking forward to a good drink 👋
Hi Manachy ☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀.
The pacing was pretty good for a very drunken and quick watch 🥰.
It ended nicely and I hope to see more of it in the future as it's balanced enough to make a sequel ✨.
Hello, HinaHanaMama!
With the end of our service time since the beginning of the fiscal year, we are in a marathon from here until the end of the fiscal year 🏃.
I will be taking a break periodically 🥰.
Hi, ma-ki-chan!
I can only sigh because I already have a lot of work until the end of the year 😅.
While I'm busy, I've had pretty good luck with alcohol this year, so I'm going to open the drunken sake I got ✨.
Hi Jay & Nobby!
I'm trying to get what I can done done because if I don't get it done early, I'll be stuck soon 😅.
Still, it's going to be another tough battle this year as more and more things are piling up 🤣.
