iruka
Soft mouthfeel, bitter when swallowed.
At Gunma's local sake festa
Japanese>English
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左大臣Sadaijin
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Sadaijin尾瀬の雫
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IwakikotobukiSimilar Characteristics
Location
1306-2 Shirasawamachi Takahira, Numata, GunmaOpen in Google Maps
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KNK_O
The moment it enters the mouth, it is a unique sake with a freshness like a grape with a strong acidity that bursts forth with sweetness.
The sweetness and umami come a little later after the freshness.
It is an interesting sake with a beautiful combination of sake-like and fruity flavors.
Japanese>English
つよぽん
This is my first sake.
Otone Shuzo.
Jizake Saotomi Koshihikari Junmai Sake: Mochigo no Akkatsu Nigori Sake.
I picked it up at Takahashiyo Sake Shop because it was one of the last bottles available. 1,650 yen.
I carefully opened the bottle following the instructions on the bottle-opening instructions, carefully letting off the gas several times, but being very careful not to let it bubble up too much.
By the time I finally poured it, it had taken 7 minutes.
The sweetness of the rice, the strong crackling gas, the slight sourness, and the bitterness.
On the second day, the sweetness increased dramatically and the bitterness decreased. It was a very tasty sake.
Japanese>English
つかつ
It is a clear, bright gold color with a strong caramelized aroma derived from the Maillard reaction. It is a sake that I would describe as old-fashioned, in a good sense of the word.
I like the balance of its umakuchi, gorgeous aroma and sweetness, and its restrained acidity and bitterness.
It has a robust flavor, making it suitable as a food sake, but it is better with meat dishes and warm dishes seasoned with fermented seasonings such as miso and soy sauce than with fish.
It may be hard to find outside of the prefecture, and even in Gunma, outside of the Numata area.
Cooked rice, cream, caramel, white peaches, grapefruit, honeysuckle, bay leaves
Japanese>English
koge2
It is said to have originated from Fujiwara Kuniyoshi, the "Left Minister of Oze," the second son of Fujiwara Tsunefusa, the Minister of the Left at the time, who was driven out of the capital and exiled to this place (Shirasawa-cho, Numata City, Gunma Prefecture).
It is extremely fragrant. It has a hard acidity, a slight pungency, and a full-bodied flavor. It is a little unsatisfying when it is on the tongue and in the aftertaste, but it is delicious when it is swallowed!
Japanese>English
TB3nadC0cw
gentle flavor
no quirks
▼Super subjective evaluation
Umami 6/10
Aroma 5/10
Dry 6/10
Fruity 4/10
Japanese>English
うさた
I was so enchanted by the bunny that I bought the jackets. It was delicious.
Japanese>English
ヒロ
☀️
The rice they use is Koshihikari 🌾.
I guess it's the rice 🤔
It's white as in active nigori 🤍.
You can see the rice grains 🌾.
There is not so much sweetness that is common in nigori, but the deliciousness of the rice 🌾 is "dodongdon".
The rice is in the foreground 🌾🌾🌾🌾🌾.
There is also a slight crackling sensation.
I also felt some alcohol and thought it was heavier than other nigoris I've had recently 🤗.
Japanese>English
夏わかめ
A refreshing drink
Japanese>English
あつし
美味しい
そうてき
I wonder what's going on.
I don't have any special feelings.
I can't find a good explanation.
But it goes flat in no time.
Easy to drink.
It goes well with all kinds of snacks.
The best sake is the sake that you drink and lose without even realizing it!
It is impossible to explain any more!
Japanese>English
Ami
At the end of the year, I relaxed at home and played Kohaku!
Drinking the last of the year 2023 🍶.
Japanese>English