さけのわ飲んだ日本酒を記録して好みの日本酒を見つける

"丸み"な日本酒ランキング

"丸み"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。

41位

3.60ポイント

亀齢酒造広島県

125 チェックイン

亀齢萬年のラベルと瓶 1

亀齢萬年のラベルと瓶 2

亀齢萬年のラベルと瓶 3

Junmai Ginjo Nama Sake 🍶Hiroshima Zouga Linear Heart White Rice A little tight in the glass, but soft in the mouth. It is a subtle combination of grassy and fruity. Mild when drunk from a flat cup (or plate). I had it with striped horse mackerel simmered roughly 😋. Umi to @Takadanobaba 20220812

日本語>英語

A 1-goupe bottle that I had gotten at Yamada-san, a sake dealer in Ikebukuro Seibu. I check the small refrigerator near the cash register, which is mainly small bottles, every time I go there. It is Kamerei Mannen from Hiroshima🐢. The classical texture gives it a ginjo-shu feel.

日本語>英語

I was curious about this brand, Saijo's local sake Kamerei. It is a light, dry sake with a hint of alcohol that is perfect for a mid-meal drink. It is a typical Hiroshima sake.

日本語>英語

亀齢萬年を買えるお店

Let’s enjoy酒生活.酒文化タナカ

亀齢萬年　純米大吟醸　四拾五　原酒　　720ml　日本酒　純米酒　辛口　大吟醸　純米大吟醸2,750円亀齢萬年　純米大吟醸原酒　720ml　日本酒　純米酒　辛口　大吟醸　純米大吟醸2,828円

42位

3.59ポイント

川西屋酒造店神奈川県

207 チェックイン

旨味ラム燗酒常温しっかり熱燗酸味辛口

丹澤山のラベルと瓶 1

丹澤山のラベルと瓶 2

丹澤山のラベルと瓶 3

2018 brew, served hot. Very tasty with a nice square finish.

日本語>英語

The 60th one this year. Mt. Tanzawa We had one bottle in three batches. Delicious!

日本語>英語

My favorite Tanzawa. It is still very rich. I wanted to drink it with warmed sake. 85 points

日本語>英語

丹澤山を買えるお店

酒浪漫うちやま　楽天市場店

丹澤山【純米】山廃備前雄町〔火入れ〕1800ml3,740円丹澤山（「隆」醸造元）「凜峰　山廃純米2015」1800ml3,740円

43位

3.58ポイント

斎藤酒造場徳島県

71 チェックイン

紹興酒プラム

御殿桜のラベルと瓶 1

御殿桜のラベルと瓶 2

御殿桜のラベルと瓶 3

It says Gotenzakura in small letters on the lower left corner of the front label, but I was told that it was a PB from a local liquor store. Sake made with LED dream yeast from Tokushima🍶. The aroma on the nose is gorgeous and fruity. When you put it in your mouth, you can taste the smooth sweetness and umami. It also has a fruity overtone. This sake has a good aroma. It was delicious 🍶✨.

日本語>英語

Gotenzakura doburoku, which my father somehow bought on Amazon.com. I remember drinking (or eating?) doburoku like porridge last year, but I can't remember the brand. I remember drinking (or eating?) doburoku like porridge last year, but I can't remember the brand...it's been a long time since then. The initial aroma is faintly sweet with a hint of koji malt. In the mouth, there is a slight sourness like plain yogurt and a slight sweetness of rice. I was able to drink it quite refreshingly while chewing on the rice. I guess it's like a sweet sake with a lot of sake lees, but with much less sweetness. It was delicious ✨.

日本語>英語

Saito Sake Brewery, a sake brewery in the city of Tokushima The classic storefront is intriguing. A brewery like this should have a bottle of Junmai I love the classic Showa-era label. The taste of Junmai rice is full but not cloying. fullness of Junmai rice, but not cloying. Just the right amount of saltiness. The sake went down smoothly at room temperature. It was gone before I knew it. It is a Junmai that is unadorned and goes along with your daily life, But it is a junmai that we are obsessed with.

日本語>英語

44位

3.57ポイント

山縣本店山口県

59 チェックイン

山縣のラベルと瓶 1

山縣のラベルと瓶 2

山縣のラベルと瓶 3

I felt a tangy sourness at first. It was easy to drink with its fruity taste. 2,200 yen

日本語>英語

When I opened the bottle, it had a sweet aroma. It was sweet and easy to drink. I did not taste pineapple or apple. It was delicious to drink. 1980 yen

日本語>英語

My colleague brought it to me 🎵 It was my first time to drink this sake 🍶 It has a delicious white wine-like flavor and a rounded sake taste ❗The lingering taste is not sweet but has a bitter flavor like chocolate 😉 It was an interesting and delicious sake 😉. It may be a bit on the refreshing side, but it doesn't make you think it's super dry, it's a good sake for those who are looking for a dry sake 😃.

日本語>英語

45位

3.57ポイント

老松酒造兵庫県

82 チェックイン

老松のラベルと瓶 1

老松のラベルと瓶 2

老松のラベルと瓶 3

Two years ago 🚗 I visited Minami Haga, a roadside station near a sake brewery, and checked in 😅I bought a mini bottle of Banshu Ichiken and a bottle of Old Pine Sake Brewery's Sansho as a souvenir. Sanyo Bai Sake Brewery and Old Pine Sake Brewery are almost across the street from each other, about a minute walk away, so I recommend you visit both of them 😊. The Sansho is a regional brand 😃👆👆 Like the Banshu Ikken, the Sansho Junmai Ginjo is also made with Hyogo Yume Nishiki sake rice. Maybe it would have been better to warm it up 🧐. Label: 🏷️ Difficulty: low 😍 Soaking in hot water made it easy to peel off. Place to buy 🍶:Roadside Station Minami Haga

日本語>英語

The top of the tree. Sourness and sweetness, both present. It leaves an aftertaste, but it is not unpleasant. It was good, moderately rich. What is kijoshu? I searched for it and found out that it is made with sake, not water. I had no idea.

日本語>英語

Souvenirs from a trip to see the autumn leaves at Momijiyama in Yamazaki, Shiso City. Currently, there are two remaining sake breweries in the city, Sanyo Sake Brewery and Old Pine Brewery, but until 40 years ago, there was another brewery, Honke Monzenya, which brewed and sold a type of sake called sansho (three laughs). The building of the Honke Monzenya still remains, but in order to make the most of the historical landscape where sake breweries line up from Sanyo Bai to Laematsu and Honke Monzenya, The Yamazaki Central City Area Revitalization Committee (Good Town Project) was formed, and over a period of two years, "Sansho" was revived! There is a café called "Sansho" on the former site. Let's start with the old pine tree.

日本語>英語

46位

3.57ポイント

中埜酒造愛知県

150 チェックイン

スパイシー

半田郷のラベルと瓶 1

半田郷のラベルと瓶 2

半田郷のラベルと瓶 3

On a trip to Nagoya

日本語>英語

I bought this bottle at Belk's on my way to work because my body was in need of a drink. I got the impression that it is not a traditional sake, but a modern, clean or refreshing drink. And the specs are Rice used: Domestic rice (both rice and rice malt) Polishing ratio = 50%. Sake meter = around 2.0 Acidity = around 1.4 Amino acidity = around 1.1 (From the brewery's website) If you are going to drink a cup of sake, you want it to have this level of quality. This is a bottle from a long-established brewery in Handa, Aichi, which has been in existence since the Edo period.

日本語>英語

At Sekai no Yamachan Hakata Bus Terminal Branch, I met Handago at the World Yamachan Hakata Bus Terminal! It is fruity and has a clean aftertaste. It goes well with Dote-ni.

日本語>英語

47位

3.56ポイント

尾崎酒造青森県

87 チェックイン

鯵ヶ澤のラベルと瓶 1

鯵ヶ澤のラベルと瓶 2

鯵ヶ澤のラベルと瓶 3

sake rice Sake rice: Mashigura Tsugaru Roman Deep and dry, with a well-balanced aftertaste, delicious! ✩4.0

日本語>英語

Hana Mou use. The spicy full-bodied taste starts from the first sip. It is slightly spicy and has a lingering aftertaste.

日本語>英語

acidity Favorite one, food wine

日本語>英語

48位

3.55ポイント

林龍平酒造場福岡県

61 チェックイン

飴渋み辛口コーヒー

九州菊のラベルと瓶 1

九州菊のラベルと瓶 2

九州菊のラベルと瓶 3

Temperature Estimated 5°C (refrigerator) Taste 60 Color Gold like apple juice Nose: The aroma is of ham and smokiness with a slight sourness. On the palate, the smokiness is quite strong. Taste: Smoked cheese with aroma. On the palate, sweetness, acidity, and bitterness are in good balance. The aftertaste is bitter. Overall impression: A type of cheese for different tastes. Not my favorite.

日本語>英語

Sweet and sour, cold and room temperature 122110 Slightly acidic, slightly umami, dry daiginjo Beautiful bottle design

日本語>英語

It was the month before last, but I finally landed in Kyushu for the first time. I drank "Tenshin Tokujun" at an izakaya I went to alone as soon as I arrived, and it was delicious. ‼️ I met up with my friends from Hokkaido a few hours later and had another drink! Kyushu Kiku! The label makes you feel like you're in Kyushu 😊It's a little classical, light and spicy, and it makes you want to eat more 😋The "Nuka-daki", which is fish cooked with rice bran, is also good 👍. I liked the Gundam Base that opened at New Chitose Airport before landing in Kyushu.

日本語>英語

49位

3.55ポイント

古屋酒造店長野県

85 チェックイン

アミノ酸桜

深山桜のラベルと瓶 1

深山桜のラベルと瓶 2

深山桜のラベルと瓶 3

This is a gifted Junmai Ginjo, a sake from Nagano. It's fruity but not sweet in the mouth, and it has a crisp and well-balanced bitterness... This quality goes well with "X" cuisine, not just raw sake.

日本語>英語

Warmed. The spiciness with the umami is crisp.

日本語>英語

This is the recovery sake from the Furuya Sake Brewery, after they were devastated by a fire. They made 2,000 bottles with "Hitogokochi" rice they were just able to get from the local area. For me, it wasn't about the taste; I drank it as a local showing my support. ( It was delicious, of course!)

50位

3.55ポイント

出石酒造兵庫県

95 チェックイン

熱燗まろやか昔ながら常温

楽々鶴のラベルと瓶 1

楽々鶴のラベルと瓶 2

楽々鶴のラベルと瓶 3

It was delicious!

日本語>英語

At the end of August, my family and I went sightseeing in Izushi, Hyogo. I visited a sake brewery there. This is my first brand! At room temperature Aroma of apricot curd, white bean dumplings, and minerality Gentle mouthfeel Mild sweetness and mild astringency Slightly dry with a slightly short aftertaste

日本語>英語

The leftmost one ... It is unexpectedly fresh. The more you roll it, the more it tastes good. The more you roll it, the more it tastes good.

日本語>英語

5

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