さけのわ飲んだ日本酒を記録して好みの日本酒を見つける

"燗冷まし"な日本酒ランキング

"燗冷まし"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。

21位

3.37ポイント

権田酒造埼玉県

112 チェックイン

シャンパン熱燗コーヒー

直実のラベルと瓶 1

直実のラベルと瓶 2

直実のラベルと瓶 3

It is a very good normal sake. It has a sweet and strong flavor, and it is perfect when heated. It has a moderate alcohol content, which is typical of a normal sake. It is a versatile sake that also makes it delicious! I once thought that Kichiemon Nakamura was a great sake because my brother is a Kabuki fanatic, and this sake may have the same weight. If it's a regular sake, I imagine it would be a Junmai sake, and it would be a very bad one at that! I would definitely like to try the junmai sake! Mr. Ota is in Shinjuku! Mr. Ota went to a sake bar in Shinjuku, where the sake was delicious, and to Robeliya, a very deep bar in Shinjuku's Golden Gai. A 30-minute broadcast in two bars is too short!

日本語>英語

Today is the annual New Year's Day visit to Kawagoe Naritasan Naritasan, and then to celebrate the golden wedding of my wife's parents. Dinner. The drink menu consisted mainly of wine, but there was also sake on the menu, and Naozane was recommended as a mid-meal drink. The sake was classical and calm, but had a moderate flavor of rice and a sharpness that left a good impression. I would like to try it at home next time.

日本語>英語

Bought this sake yesterday at a roadside station. It seems to go down smoothly. It is a little dry. But lacks something outstanding? It is a junmai sake, which I don't like to drink with brewer's alcohol, so it's okay. I wonder if the sweeter charted Junmai Ginjo I bought separately would have been better.

日本語>英語

22位

3.36ポイント

吉田酒造滋賀県

78 チェックイン

カラメル若い辛口

竹生島のラベルと瓶 1

竹生島のラベルと瓶 2

竹生島のラベルと瓶 3

This is the first time I've bought bamboo island since the new system was put in place. According to the official website of the Japan Famous Sake Association, the rice is Nihonbare and Yamadanishiki. The lees are submerged and when mixed, it is slightly effervescent and petite. Slightly sweet and bitter. I wonder if it is better to drink it while it has gas? Once the gas is gone, the bitterness will make it hard to drink 🤔. I wonder if it would be sweeter to drink the alcohol by itself?

日本語>英語

OSAKA-JO SAKE SQUARE 2023 It is a very crisp, dry, deep-flavored Ajiginjo. The aroma is subtle. The mellowness is more apparent in junmai sake. This is also a good sake. I drank 8 glasses this time and they were all good! There are so many good sake that I can't keep up with them all! It's a happy scream!

日本語>英語

Rice used is unknown Slightly pear-like aroma. It has a light shwashiness, and the sweetness is refreshing and light. Is it a summer sake? The umami is also crisp and clean. This is good!

日本語>英語

23位

3.34ポイント

奥藤商事兵庫県

134 チェックイン

キャラメル酸味燗冷まし旨味甘味優しいナッツヨーグルト

忠臣蔵のラベルと瓶 1

忠臣蔵のラベルと瓶 2

忠臣蔵のラベルと瓶 3

(- 迭- )🍶🍶🍶🍶 Today I got a sake called Chushingura that I got as a gift 😀 It says it's first shibori-nama-shu but it was aged at room temperature for more than 6 months 🤣Strong style 🔥💪🏾 but I chilled it before drinking 👀. The aroma is mild🤔. When you put it in your mouth, the rich flavor of rice 🌾 spreads in your mouth 😊👍and it has a nice sharpness so it's a very drinkable sake 😚👌. I don't know about the original raw, but this is a delicious sake 🥳.

日本語>英語

The young president showed us around and explained everything and we had a lot of tasting. Sakagoshi townscape was very nice ✴️Old house cafe boom ☕😃☀️

日本語>英語

Easy to drink! Personal preference: ★★★☆☆☆☆

日本語>英語

24位

3.33ポイント

島崎酒造栃木県

96 チェックイン

紹興酒まろやか燗冷まし芳香常温蜜

熟露枯のラベルと瓶 1

熟露枯のラベルと瓶 2

熟露枯のラベルと瓶 3

This sake is made by Shimazaki Shuzo in Nasukarasuyama City, Tochigi Prefecture. Smooth on the tongue and sweet in taste, this is a sake to be drunk slowly.

日本語>英語

Smooth texture on the tongue. It is a delicious sake with matured flavor and sweetness. It goes down your throat and has a deep flavor.

日本語>英語

First cave-aged sake. Tastes like Shaoxing wine with a good acidity. Delicious!

日本語>英語

25位

3.27ポイント

梅津酒造鳥取県

218 チェックイン

紹興酒酸味熱燗燗冷まし渋み濃厚ガス複雑

冨玲のラベルと瓶 1

冨玲のラベルと瓶 2

冨玲のラベルと瓶 3

Junmai Namaishige🍶 colander ✨Yamada Nishiki from Tottori Prefecture🌾. Warmed up with ♨️ It is spicy and a little bitter. It has a strong rice flavor and is easy to pair with a meal. It has a sense of maturity with its R3 brewing year. The label on the back says it can be mixed with soda, so I'd like to try it next time I come across it 🤔. Sake and Robata-yaki Unari @ Omiya

日本語>英語

@Kichijoji After running errands in Musashi Sakai, I went to the restaurant I wanted in Kichijoji: ‼️ It was worth the effort to travel in the snow 😋.

日本語>英語

Sake rice producer Maki Ida, the last Buddhist priest.

日本語>英語

冨玲を買えるお店

Let’s enjoy酒生活.酒文化タナカ

冨玲　生酛仕込　山田錦80%　 H30BY　720ml　梅津酒造　鳥取　生もと1,595円冨玲　梅津の生酛　山田錦80%　21度　 H30BY　720ml　梅津酒造　鳥取　生もと1,705円

26位

3.27ポイント

井坂酒造店茨城県

64 チェックイン

洋梨いちご余韻梨ほのか

日乃出鶴のラベルと瓶 1

日乃出鶴のラベルと瓶 2

日乃出鶴のラベルと瓶 3

Ibaraki Local Sake Tour Made with 100% Hitachinishiki, a rice suitable for sake brewing. Both the rice and yeast are all produced in Ibaraki Prefecture. Refreshing, light, and slightly fruity. Serve with strawberries and mashed baked potatoes.

日本語>英語

Birthday gift alcohol, Part 2 It's called Sake no Wawa 50 check in. Ibaraki sake that Manachie hasn't had yet😊. It's clear, light, a little bitter and has quite a bit of sake feel to it. A little graininess. It is good to drink with soda or on the rocks. The more you drink red rice or ancient rice sake, the more you realize the greatness of Ine Mangaka 🤔.

日本語>英語

I was impressed with the Miyamanishiki Hi-Kiri that I had previously tasted, so I tried the nama-shu as well. It is fruity, sweet and delicious, but a little refreshing. It also seems to have more acidity. The hi-ire version seems more cohesive, but I personally prefer the nama-zake. It tasted good when it was first opened, but on the third day, it's not so good. The bitterness is getting much stronger. I think I would prefer the more stable fire-roasted version.

日本語>英語

27位

3.25ポイント

若竹屋酒造場福岡県

33 チェックイン

ワインキャラメルミルクラム

Debutのラベルと瓶 1

Debutのラベルと瓶 2

Debutのラベルと瓶 3

I'm not sure if it's because it was just opened or not. I wonder if the fact that it was just opened had something to do with it. Maybe it will be different if I drink it in a couple of days.

日本語>英語

A liquor similar to white wine ♪ The aroma before you drink it gives you a hint of wine... It was so delicious that all three of us drank it in one go.

日本語>英語

The last of Hankyu Brewery Festival The first one: Fukuoka Wakatakeya Debut Sake like a dark white wine with the flavor of rice. But it is easy to drink! But be careful, it has 17 degrees of alcohol! This one was taught by Haruei Chichi and Gura. It's my first time in Fukuoka with this delicious drink! Thank you very much 🙏. The second one, Tottori Inada Honten IKU'S SHIRO Sweet and sour, tastes like juice. I tasted various kinds of sake while learning from many members. It was a lot of fun! If you are going tomorrow or later, please drink a lot and enjoy 🎶.

日本語>英語

28位

3.25ポイント

鳥屋酒造石川県

287 チェックイン

キレしっかり旨味燗冷ましじっくりスッキリ甘味ふくよか

池月のラベルと瓶 1

池月のラベルと瓶 2

池月のラベルと瓶 3

(*´罒`*)🍶🍶🍶🍶 Drink and support ✊🏻📣 ̖́- We received a bottle of Ikezuki Junmai that was not damaged by the Noto Peninsula earthquake😋. The aroma is slightly muscat-like🍇😊the mouthfeel is soft and mellow 😘It has the freshness of an unfiltered raw 🥰 rice 🌾 flavor of an honest junmai sake😚👍Killer and refreshing✨. Ikezuki is a solid hi-ire for outside drinking, but this was my first time drinking it at home and it was a raw Ikezuki 🥳It's delicious ✨.

日本語>英語

(*^▽^*)wdwdwdwdwdwd It is a purchase at the roadside station food festival market in Nanao City. It is a kind of sake in the sake. It is delicious. It is a patrol to reconfirm the taste of the local sake. It is a patrol to reconfirm the taste of local sake.

日本語>英語

@ Iwamizawa Kramochi Rice used is Gohyakumangoku It seems to be a traditional junmai sake, but it has a refined ginjo level mouthfeel and a clean, crisp finish. It is a good sake that you can drink calmly and enjoy the full flavor of the rice. ❣️

日本語>英語

29位

3.23ポイント

朝日川酒造山形県

122 チェックイン

紹興酒常温燗酒カラメル

山吹極のラベルと瓶 1

山吹極のラベルと瓶 2

山吹極のラベルと瓶 3

It is easy to drink with less of a "sake yeast" feel.

日本語>英語

Preference ★★★★☆

日本語>英語

At Aonisai, Nakano Kame-no-o 17 degrees, clear

日本語>英語

30位

3.21ポイント

山盛酒造愛知県

96 チェックイン

キャラメルチョコレート甘味果物カラメル

鷹の夢のラベルと瓶 1

鷹の夢のラベルと瓶 2

鷹の夢のラベルと瓶 3

Purchased at Okadaya, Nagoya Rice used is Yume-Ginko from Nagoya This sake has a slightly sweet and robust flavor. It is not so fresh, but has a mildly sharp and clean aftertaste. Overall, it has a calmness that makes it a versatile all-around food sake. This is a good sake for ministry.

日本語>英語

This will also be the first time I have dreamed of a hawk. The first aroma is a modest sweet aroma. In the mouth, it has a rich sweetness like ripe fruit and the umami of rice. It also has a sweet overtone like that of ripe fruit. It is similar to Chochin, but darker and tastier. I love Nagoya's sake.

日本語>英語

日本語>英語

3

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