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瀧澤純米大吟醸原酒生酒無濾過
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akikoda3
Takizawa Shiboritate Naokumi Junmai Daiginjo Unfiltered Nama-shu Rating 4.4-4.5 Rice: Hitogokochi, Rice polishing ratio: 49%, Sake meter: ±0, Acidity: 1.6 Alcohol content: 16%. A limited edition sake produced in very small quantities. It has a fruity (green apple type) aroma with a full flavor of rice and a refreshing aftertaste.
Japanese>English
瀧澤純米原酒生酒
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akikoda3
Takizawa Junmai Shiboritate Nao Kumi Nama Nama Sake "Red Label Rating 4.4 Rice polishing ratio 70%, 18% alcohol by volume The product name is "Karafuru Junmai" = "Karakuchi Sukkari with a fruity taste", green apple = white peach type. The body is strong.
Japanese>English
Zenkichi純米吟醸原酒生酒
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akikoda3
Zenkichi Shiboritate Junmai Ginjo Namae Nishiki Rating 4.4-4.5 Ingredients : "Yamae Nishiki" rice grown in Matsukawa Village, Kitaazumi-gun, Nagano Prefecture Rice polishing ratio: 55%, Alcohol content: 16 This sake uses 100% "Nagano D," a yeast developed by Nagano Prefecture, and "Yamae Nishiki," a rare sake rice grown with great care by the brewery owner himself. The delicate finish with a rice polishing ratio of 55% is characterized by a fresh aroma that spreads softly and a gentle umami taste on the palate. It is truly a drop of sake that is filled with the brewer's passion and skill. Green apple=white peach aroma.
Japanese>English
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akikoda3
Zankuro Junmai 61 Nama Sake Rating 4.4 Rice: Miyamanishiki grown with reduced use of agricultural chemicals, Polishing ratio: 61%, Alcohol: 16.5°, Yeast: No.11 A mid-meal sake characterized by the refreshing malic acidity of No.11 yeast and the sharp sharpness of its large dry mouthfeel. Dry and sharp. The fresh yet soft umami that can only be achieved with nama-shu spreads out.
Japanese>English
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Shinshu Kamerei Junmai Hitogokochi Hi-ire Rating 4.5 Alcohol 15%. Ingredients Rice, Rice malted rice Rice used: 100% Hitogochi from Nagano Prefecture, Polishing ratio: Koji rice: 55%, Kake rice: 70%. It has a subtle aroma and a light taste suitable for a mid-meal drink. After a few hours, it becomes a little stale. Delicious.
Japanese>English
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家飲み部
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Lucky
It is neither sweet nor spicy, but in between. It is easy to drink, with no sharp acidity or bitterness. There are no special characteristics. Preference 60
Japanese>English
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11
ギョーザ
One would think this sake would be peculiar because of its dark color, but it is a classy sake with a slight ginjo aroma. It is a little sweet on the palate, but has a smooth and soft taste. It is a delicious sake that is easy to drink.
Japanese>English