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春鹿Harushika
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Harushika Flavor Chart

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Harushika 1Harushika 2Harushika 3Harushika 4Harushika 5

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Product information is as of 4/5/2025.

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Brands from Imanishiseibee Shoten

Harushika白滴

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We analyze the flavors based on everyone's comments and select similar brands.

Location

24-1 Fukuchiinchō, Nara,Open in Google Maps

Timeline

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kawabe
Rice polishing ratio :60 Alcohol content :15%. How to drink :Cold sake Rice used :100% domestic rice Where to buy :Wakasaya Sake Shop @ Urawa
Japanese>English
Harushika無圧搾り 純米吟醸 生原酒
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じゅん
Good day! Today is the first back-to-back spring deer from the first spring deer🦌♥️ I was wondering what is "no-pressure pressing"? I wondered what "no-pressure pressing" meant, but it seems that they collected 1,000 liters of drops that fell naturally without applying pressure, just as it says on the bottle. It is rare. ✌️ The taste is mild with a heavy aftertaste 🤤. It was a rare and delicious sake 💃♥️
Japanese>English
ジェイ&ノビィ
Hi Jun 😃. Congratulations on your backdoor entry, Hatsuharu Deer ㊗️ 🎉 Potent drops 💧. I'm sure it's much faster to drink 😙Rarely does a good sake make your heart dance 💃.
Japanese>English
じゅん
Good evening Jay & Nobby, ☺️ I was given a backdoor entrance 🤫🤣♥️ It's really like tasting it, but then I realized it was empty 🥺🥺💃💃💃💃💃.
Japanese>English
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源太郎商店
7
york
I haven't seen many ginjos that are super dry, come to think of it. It's like a Super Dry, it just disappears. For better or worse, it is a food sake. But I don't think it will leave a lasting impression that this sake is delicious.
Japanese>English
Harushika無圧搾り純米大吟醸原酒生酒中取り
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71
付喪神
[Ura Harushika Series] Junmai Daiginjo-non-pressure pressed, Nakadori Nama-nazamajinshu. The sweet aroma spreads as soon as the bottle is opened 🍶 and the tension is explosive 😋. The color has a faint sheen. It smoothly enters the mouth. The umami flavor spreads with a chirichiri sensation. It finishes with a perfectly balanced acidity. The sweet and umami is a little bit tough 😅 because of the dry sake that followed. No, it is a delicious sake 🍶.
Japanese>English
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26
とっちー
Nara Prefecture Junmai Ginjo Activated Nigori Sake Polishing ratio 60 Alcohol 15 When the cork is opened, the oriels that have accumulated below blow up and are fun to drink. It has a sweet aroma like a pear. In the mouth, a clear sweetness spreads with a slight carbonation. A gorgeous sake that heralds the arrival of spring.
Japanese>English
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155
ma-ki-
It's Sunday and I'm in the mood for a little drinking. Last week, I had a chance to have a drink with some of my seniors who had retired after a long time, and they gave me a bottle of Sandesi. It was perfect for a night like this! So, this is my first visit to a sake brewery, Seibei Imanishi Shoten's Harushika! This time it was Junmai Ginjo! My senpai told me it was a sweeter sake. So, let's have it right away! First, the aroma. It has a refreshing aroma. When you put it in your mouth, you will feel a fresh sweetness, then a slightly complex taste, and then a spiciness will spread. Overall, it has a smooth taste and a mild impression. However, although it is mild on its own, when combined with a meal, it becomes rich, sweet, umami, spicy, and deliciously satisfying. The lingering spiciness gives it a well-balanced taste. Many of the things we receive as gifts are things we would never pick up on our own, so it was a gift that made me realize how grateful I am to be able to encounter something new and enjoy it even more deliciously.
Japanese>English
Kano
Good evening, ma-ki-😊I'm interested in the sake that I don't often get my hands on ✨I'm looking forward to drinking it: ☝️
Japanese>English
ma-ki-
Thank you for your comment Kano! Yes, it's true. I tend to be biased when I do it myself, so these encounters are a lot of fun 😋.
Japanese>English
Nao888
Good evening, ma-ki-chan🌛Harushika is certainly not easy to find 🍶It's a sake that really comes into its own with a meal. ✨️ I'm not a fan of the spicy aftertaste, but I can see how it would balance things out 😋.
Japanese>English
ma-ki-
Thanks for your comment Nao888! Yes, I agree. I have the impression that it became thicker when matched with a meal 😋. I wondered if the aftertaste was dry and wondered if this is what Nao888-san doesn't like? I was thinking 😊.
Japanese>English
ひなはなママ
Good morning, ma-ki 😃 Harushika, I often see it at liquor stores, so I was interested in this sake 😆 It's interesting that the taste changes so much between drinking it by itself and drinking it with food ❗️ I will try it next time ❣️
Japanese>English
ma-ki-
Thank you for your comment, HinaHanaMama! While I see this sake often, I've never had it in my hands before, so I really enjoyed it 😋. I think it is very easy to drink and has no habits! I think it's very easy to drink and has no habits, so if you have a chance, please do 😊.
Japanese>English
ichiro18
Hi ma-ki-! What is Sandesi? I googled it, and wow, it's a lot of things I didn't know, so I'm learning a lot. I see that the sake that I often see goes well with food.
Japanese>English
ma-ki-
Thanks for your comment ichiro18! I'm also one of the people who learned about the expression "sandesi" at Sake no Wassa 😁✨. It was the first time for me too, but once again I felt that there are a lot of good sake without drinking it 😋.
Japanese>English
ポンちゃん
Happy first spring deer, ma-ki-🎉! I see that you show your strength during the label eating here! I'll make a note of it 🙏. You can do a tasting (for a fee) at the brewery...it's a short walk from Nara station if you have the chance 😊.
Japanese>English
ma-ki-
Thanks for your comment, Pon! I don't know about other labels since it's my first time, but I felt the rich flavor when I paired it with a meal 😋. I see there is a brewery near Nara station ✍️ I'll try to visit there when I get a chance😊.
Japanese>English
Harushika無圧搾り純米生原酒純米原酒生酒
4
KAZU
Junmai Nama-no-Genshu, domestic rice 70%, 18%. Sweet aroma like banana. The sweetness is like honey and the acidity is well-balanced.
Japanese>English
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Brands from Imanishiseibee Shoten

Harushika白滴

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.