Eikoku Kiku's Biyun is the first brand I have ever had. The sake rice is Miyamanishiki and the alcohol content is 13%. It is a sweet sake with no habit, like a juice. 2,035 yen.
It has been a long time since I drank basic Yamada-Nishiki from Kuheiji. This is the sake that made our family a sake lover. The taste is as consistent as ever. 2,365 yen.
I bought this at the Spring Festival of Long Honor. It has a barrel aroma. It is a little tangy and spicy through the throat. Tasted good as always. 1,760 yen.
The label shows a gorilla holding dynamite. The label depicts a gorilla holding a stick of dynamite, as there is a possibility that the bottle may explode when opened. We followed the instructions to prevent the bottle from exploding when we opened it, and it took about 15 minutes to open the bottle without it blowing out. It was worth the effort and tasted great. 3,520 yen.
The sake rice is Aikoku. It was easy to drink with a clean taste. It was supposed to be drunk warmed to enjoy the classic style flavor, but I opened all the bottles cold. 2,420 yen.
In March, I continued to drink the 11 breweries (6 in Kyoto and 5 in Aichi) that I used for the nameplates on the seats at my daughter's wedding reception. I took the liberty of tying them to the 11 breweries and drinking them. Now that it is over, we can drink new sake without any restrictions from now on. I had been drinking 500 ml bottles of Aozora, but today I drank a full bottle, so I was able to drink until I was satisfied. Aozora was delicious as always.
Mr. TAKE2. The reception was a must for the sake lovers, and I'm sure the father of the bride was moved by the long afterglow. Thanks to your daughter.
Thanks again, TAKA2! The name of the sake brewery at the reception is awesome 👀I'm sure you'll be able to serve delicious sake too ✨The sake prepared by the hotel is usually adequate in most cases 😅.
I received this bottle as a tax-deductible gift from my hometown. The bottle is covered with a white cover and when opened, it is a mysterious young grass-colored transparent bottle. It is the first sake from the brewery I have ever had. It is a sweet sake with a tangy aftertaste. It was easy to drink.
I drank this sake with the Fukuchiri I received as a Furusato tax payment. I make a reservation and buy this sake every year. The fukuchichi was delicious and the sake was delicious as always. 4356 yen
This is the first sake from the brewery I have ever had.
I received it as a Furusato tax donation. The Tale of Genji label reminds me of the current historical drama "To the Lord of Light". It was slightly sweet and easier to drink than I expected.
This is the first sake from the brewery I have ever had.
The alcohol content is 12 degrees. It is light, smooth, and easy to drink without any peculiarities. 2,387 yen
I drank Shikishima for the first time in a while. The owner of the sake shop recommended it as the best-selling sake in Aichi Prefecture. It has been a long time since I drank Shikishima, but it was just as delicious as ever. It is easy to drink and I opened it right away. 1760 yen