りりり
Type] Fruity / ◎Solid / Old wine
Aroma】Mild: 1,2,3,④,5:Gorgeous
Taste] Light: 1,2,3,4,5: Thick
Short: 1,2,3,4,5: long.
Cold / Room temperature / Warm / Hot
◉Cold/chill/chill/warm/heat [Comment] Yamahai brewing
Japanese>English
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天狗舞Tengumai
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GorinTengumai
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Location
60-1 Bōmarumachi, Hakusan, IshikawaOpen in Google Maps
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Ryota
すし家祥太
シロタマ
For me, it's the heavy drink. I'm not good at it.
But I realized recently that I had overlooked something important. I had been drinking it cold.
I have been drinking it cold, but I have been drinking it warm.
So there was no time to dilly-dally. I heated it up.
40°C. It wasn't heavy at all, after all! It's smooth and really delicious. And I never get tired of drinking it.
I've been under the misconception that I've been drinking it the wrong way. Sorry Tengu Mai.
From now on, drinking Tengu Mai with cold sake is a punishment for being a cowpuncher.
I will buy it again 10/10
Japanese>English
まさきち
Tengu is so cute.
Japanese>English
Tengumai黒 山廃 純米酒
usagi_no_apple
Cold
Sourness
Strong umami
Japanese>English
きまぐれ
Bunsei 6 Jungin
Acid and spicy habit. It has a habit but it is light. It is mild. Tengumai has a habit but it is light. The dry acidity is effective. Aroma of wood. 85 points.
Sweetness: 2.4
Acidity: 3.3
Dryness: 3.2
Hinted aroma: 2.6
Japanese>English
吉田弘毅
My wife's favorite brand, Tengu Mai🍶.
It's also for earthquake relief, but it's still a delicious sake ^_^.
Japanese>English
i@kikuchi
My first Tengu Mai 👺.
Mellow and rich flavor 😳
I think it's best warmed to lukewarm...
The aftertaste is also very rich...
Japanese>English
ほっぴー
Grilled chicken thigh marinated in soy sauce and malted rice and grilled kipper with cucumber and myoga. The taste is mellow and delicious!
Japanese>English
Tengumai山廃特別純米酒 能登の酒復興応援 つなぐ石川の酒
ダイアン大好きおじさん
The attack has a fruity Daiginjo-like aroma, but the finish is clean, light, and dry.
Japanese>English