みゆか
Umeshu-like, sour. Refreshing.
Japanese>English
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Beau MichelleBeau Michelle
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おねち
Umapirika!
Japanese>English
さけ好
😊😊
YSTJ
Beau Michelle - white tea wine.
I arrived in Kumamoto for the Hananoka Sake Brewery's Sango Shinen. The night before, we went to Rurian, who had previously hosted a collaborative dinner in Tokyo.
We were reunited with a special cup of Beau Michelle soaked in white tea, which was also served at the collaboration dinner!
The fresh lychee-like aroma and cool acidity of this dish reminded me of white wine, and the elegant aroma of the white tea added a refreshing touch.
The fresh flavor of white tea adds a refreshing touch to this spring dish of hiryutou (flying dragon head) with bamboo shoots starchy sauce, royal ferns, and dried mullet roe.
It is a unique drink!
Japanese>English
お酒の世界
飲み比べ♪
Beau Michellecotton candy
ちぇすたー
I bought it because it was introduced on a YouTube channel and I was curious about it 😊.
It tastes like strawberries and muscats, with a strong gassy taste, and a bit of sweetness and acidity, like Calpis soda, and as the name implies, it's a refreshing sake that pops and is very tasty 😊.
The low alcohol content (8%) makes it easy to drink, and I thought it would be a good drink for those who don't like sake 🍶.
Japanese>English
moto
The second Nagano souvenir. Beaumichel, a well-known wine-like product. This is the first time.
It smells like wine when you open the bottle. Even after taking a sip, it tastes like wine.
The acidity and astringency are much lighter than those of wine, but I am confident that I will never be able to answer that it is sake at the bridging.
Although it is 9% alcohol, it is not at all thin. It has a sweetness and acidity like grapes and apples, and it doesn't feel watery.
I don't like the astringency of wine, and I don't like red wine, or even white wine, but this one tastes great. Well, it's not wine, so it doesn't matter.
If only wine bars had this, I wouldn't have to spend so much time in pain! I really wish they had this in wine bars.
It's perfect for a toast. It was delicious.
The downside is the capacity of 500mm.
8.1
Japanese>English
つよぽん
This is my second Beaumichel,
This time, it was a normal Beaumichel, not gassy and almost like a white wine.
It had just the right amount of acidity, sweetness, and astringency.
I paired it with a salmon and spinach quiche made from dough.
I recommend Beaumichel to wine lovers.
Japanese>English
ei_arashima
Just the right amount of sourness and sweetness
Japanese>English
きなこ
I drank this in Hakuba, too.
When I saw the bottle, I didn't think it was sake. The name is in Roman characters, so I thought it must be wine.
When I drank it, it tasted sweet and thick like honey. I want to pour it over ice cream.
There are many foreigners in Hakuba, and the place where we drank it was a hotel with many foreigners, so I wonder if this kind of bottle is a good choice.
Japanese>English
くちばし
It's soooooo sweet!
Japanese>English
hiro0816
Where to buy:Takahara Shoten
The sweetness of the flavor is just amazing.
It's just so sweet!
Sourness like no other sake I've ever tasted and sweetness like a kijo sake.
As time goes by after opening the bottle, the separation of sourness and sweetness decreases, but you can't deny the syrupy feeling until the end.
Japanese>English
ぐがげご
If you drink it thinking it is sake, you will be surprised. The direction of the fruity taste is completely different. It tastes like a silky plum wine. It is delicious. It's not sake, but fruit wine. I wonder how it is made like this. It's a mystery.
Japanese>English
numao_picchi
Estelle Apple Muscat Very aromatic, fruity and delicious 9%.
Japanese>English
HIRO
We also got this one yesterday...
We had a glass of Beaumichel just a few months ago, and my wife loves it 🍶.
We had a full meal, so the light white wine and freshness of the wine was just the right intoxication.
I stocked up on a lot of it for my birthday lol.
The one on the left is mine and the one on the right is my wife's selection.
It's a very easy combination to understand 👀.
Japanese>English