Yesterday, I had a drink with my juniors in Hiroshima City after a long absence 🍻.
I was pretty busy at the beginning of the fiscal year and finally settled down.
It was supposed to start at 7:00 p.m., but one of my juniors called me and asked if I wanted to have a drink first. So we went to a different restaurant than the one we had reserved 🍶.
They have a lot of Yamaguchi sake, and I chose one I hadn't had yet.
Polishing ratio 60
Alcohol content 15
The mouthfeel is clear and watery, with a refreshing acidity and a spiciness that comes later, making it easy to pair with meals.
It is not like many sweet Yamaguchi-shu 😄.
My second son came from the back to ask if the meat was off the fire!
Thank you for your concern 😊.
I told him that we stocked good sake today too!
He went back to the back with a big smile on his face.
Next, we'll have this sake from the Masariya hanpukai.
I've seen Ki from time to time, but this light purple label is a first for me!
Beautiful wisteria trellises were also blooming in Nara Prefecture 🟣!
The rich rice flavor of Omachi!
Delicious!
Skills and Knowledge
Ingredients : Omachi
Rice Polishing Ratio : 50
Alcohol content : 15
It is said that the prohibition of raw sake will be lifted from 2025.
Alcohol content 15
Polishing ratio 50%.
100% Yamadanishiki produced in Ube City
Price: 2,200 yen including tax
The aroma is sweet and fruity, and the acidity is strong. It has a sweet and sour fruity aroma with a strong acidity.
Think Globally, Act Locally
Focusing on the world, rooted in the ground, and improving the individual.
I haven't seen you on youtube recently, but it has been a while since I last had a drink, and it was delicious.
