SakenowaRecord your sake experiences and discover your favorites
Timeline
ぺっかーる
This brand impressed me at the end of May this year. It was an unfiltered, raw, undiluted summer sake.
This time, I will have a dry one.
Ooooooooo! The aroma is vinegar-like. It smells like vinegar.
When you drink it, the atmosphere reminds you of that excitement.
The summer sake was thick, but this one is super light. It is light and fruity. It is delicious!
Mr. Okada, the brewer, was at the store.
I immediately asked him for his autograph!
He was very shy and said, "This is the first time for me to write something like this.
I am so happy! I would love to visit the warehouse.
I have one more thing on my to-do list to look forward to! Thank you, President Okada!
Japanese>English
ichiro18
Hi Pekkaaru 😃
I had a bottle of Kinshi-Morinori at Asano Sannomiya in June and it was delicious 😊The dry draft sake and the summer sake also look delicious 😃.
Japanese>English
ぺっかーる
Hi ichiro18, I was also curious about nigori sake after reading your review!
I would like to try that one too!
Japanese>English
ぺっかーる
This is "Judo" from Nadagiku Sake Brewery.
The brewer, Mr. Kawaishi, visited the store on this day! I went to get his autograph!
As usual, I get very nervous when I ask for his autograph...
He was willing to write it for me! Thank you very much!
This sake was introduced in a video called "Nada Kiku Channel". I was very curious about it.
I heard that the younger brother of the founder of Nadagiku Sake Brewery is Mr. Kawaishi Shuzonosuke (川石酒造之助), who is known as the "Father of French Judo". That is amazing!
This sake is brewed as an export-only product. That is rare!
840 yen for 45ml. I'll have a sip since I'm here!
It has a very gorgeous aroma. It has a sweet touch, but it is very well balanced.
It is very delicious! The aftertaste is also nice.
I am sure that everyone in France will also enjoy this wine! I am sure everyone in France would agree.
Japanese>English
まぁー
Comparison of three non-standard dry sake (3)
The more I drink, the more I feel like I'm losing track of what I know about Sake. The more I drink, the more I feel like I don't understand sake anymore 😅...
Japanese>English
まぁー
Comparison of 3 dry wines that are not standard.
I felt a lot of bitterness afterwards, and it was not easy to drink.
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TyS
Fruity aroma and flavor with a restrained sweetness, a bit unique but characteristic of Takachiyo. Delicious.
Japanese>English
TyS
Fruity, pear-like aroma, slightly fizzy mouthfeel, moderate acidity, and a little less sweetness would have been more to my liking.
Japanese>English
TyS
Very light and refreshing, good as an in-between-meal drink, but a bit lacking when served alone.
Japanese>English
TyS
Good sharpness, mellow and dry, didn't have much ginjo aroma.
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TyS
Fruity acidity, mild and tasty on the palate.
Japanese>English
まぁー
On the way back from Kyushu bullet tour, we went to Sannomiya 😀 Initially, we were going to have a morning drink at our usual "morning drink Raku Sake" at 8:30am, but the ferry was unexpectedly delayed by 2 hours 😂 According to our tour guide, this is the second time in 10+ years...
We went to Asano's after going through a standing drinking place without sake that opens at 10:00am 😀.
I couldn't imagine how spicy Kouji was, but the waitress said it wasn't very spicy, but it was easy to drink with a nice sweetness, which I like these days, and I thought it was the most delicious sake 😁.
I was also able to get the sake go-around badge, which was the purpose of my visit 🥳.
Japanese>English
yoyoyo
After tasting the sake, I bought Sogen's hiyaoroshi Ishikawa-mon (hiya-oshi sake)! After comparing it with Sogen's Miyamanishiki, I decided to go with Ishikawa-mon because it was more robust.
Ishikawa-mon is Ishikawa Prefecture's original rice for sake brewing! It is said to have a large heart white.
Thinking back, this is the first sake from Ishikawa Prefecture.
The aroma is not fruity, but it is very typical of Japanese sake.
The taste is mellow, with pleasant acidity and bitterness. And the flavor of rice is impressive!
The alcohol content is also a punchy 18 degrees ❗️
It may not be to everyone's taste, but it's a great sake ✨.
I could feel the strength of the recovery from the earthquake ✨.
Japanese>English
ひなはなママ
Hi yoyoyo😃
Sogen, it looks and sounds like the Japanese Sake 🍶😆 18% alcohol is awesome! Still too hard for me😅.
I wonder if one day I will be able to enjoy it too 🥰.
Japanese>English
ジェイ&ノビィ
Good evening, yoyoyo!
I think you want to change the taste when you have a full fledged taste! We had our first Sogen in the spring 😋 and it's nice to get one after tasting it 🤗.
Japanese>English
yoyoyo
Good morning, HinaHanaMama! Thank you for your quick comment 😊I like strong sake, but I can't keep drinking it, so next time I'm aiming for a sweet sake 🤣Sogen-san and Hina-hana-mama-san, I hope you will too someday!
Japanese>English
yoyoyo
ジェイ&ノビィさん、おはようございます！コメントありがとうございます😄そうなんです！無性にこういうお酒が飲みたくなる時がありますねー✨初の宗玄さん、美山錦ひやおろしも試飲しましたが、うまいですね！
koge2
Kuromatsu Senkozo's doburoku is really delicious! And the oranges are the best, too!
Japanese>English
koge2
Highly recommended by the waiter. This may be the first hiya-otoshi from Yukihikoyama.
The aroma of barley straw is reassuring. The taste is rich and not limited to the original sake. The sweetness is endless as you roll it around.
Japanese>English