@1760
Omachi rice from Okayama!
Is this my first Omachi?
Usually fire-brewed, but it's fresh for the first time in a year!
Slightly fruity aroma!
Omachi rice seems voluptuous and heavy.
but it has a depth of flavor with a sweet and delicious taste.
It's not sharp, but it's not sweet.
It's not sharp, but it's not sweet, but it's delicious!
It's not too much to say, but it's a delicious sake.
I'll get it, I'll get it, I'll get it!
Following last week, I walked to the Expo Park again this week to see how the plums are doing 😀.
They are still a step away from being in full bloom, but they are looking much prettier than last week 😀 The weather was nice and the profile of the Tower of the Sun seen through the plum blossoms is also quite beautiful 😀.
The weather was nice, and the profile of the Tower of the Sun seen through the plum blossoms is also quite beautiful 😇.
The sake to go with today's bento is a new sake from Shinshin-san in Okayama, 2024 Houjoukunen no Houjou Katsumatsuri.
Compared to the fruity sake I usually like to drink, this sake is a bit drier and has a beautiful yet robust flavor the moment you put it in your mouth 😀 But you can also taste the sweetness at the end.
But at the end, you can taste the sweetness and it finishes nicely 😇.
The weather and scenery were great, and we had a great time with delicious sake 😇.
And I was able to walk well 🚶.
Hi Yasbay 😃.
Another healthy post today ☺️ Plum trees are almost in full bloom ❣️ and your bento looks 🍱 delicious 😋 I remember Shinshin was a bit dry for me too. It's really ideal to exercise well and drink good sake 🥰.
Good evening, Yasube-san 🌛It's nice to open a lunch box and have a drink at the Expo 🍶I went to the plum grove in Osaka Castle Park, but it was one step away from being in full bloom. ☺️ It's nice to taste a slightly sweet sake that is also dry ✨️
Good morning, HinaHanaMama 😀
I can't drink sake without walking and muscle training because I tend to gain weight easily 🤣.
I can train hard to drink good sake 😀.
Good morning, Nao888!
I work next to Osaka Castle, so I sometimes walk through it on my way to and from work 😀.
From now on, the cherry blossoms from the plum blossoms will add more fun to my commuting time😇🌸.
The description from the liquor store said it had a dry, bitter aftertaste and was very drinkable,
The description of the sake shop said it had a dry aftertaste with a bitter aftertaste and was very drinkable,
I bought the Nakadori because of the price and the cool design,
The first sip was not quite as good as the description, but it had a spicy umami taste,
It's good.
The more you drink, the spicier it gets,
The second day,
The second day, the spiciness as described is more than the umami, and the bitter taste is a bit heavy, but it is easy to drink.
It was a delicious sake that went well with Okayama's Hakuto Manju (white peach buns).
Recently, I have been experimenting with combinations not only with food, but also with sweets.
Today's beer,
It is PSB with a new can design.
I wonder if the taste is the same as before,
I don't know because I can't compare them,
I can't compare them, but it tastes good with a bitter taste,
Bountiful Harvest Thanksgiving Junmai Daiginjo Unfiltered Nama-shu Nakadori
Satoumi Rice Akihikari
It was a gorgeous sake befitting the festive feeling of a new sake.
嘉美心酒造(岡山県浅口市)が、「原点回帰」と新しい令和の時代を「切り開く」をテーマにした新商品「嘉美心(心シリSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
嘉美心酒造株式会社(岡山県浅口市)が「牡蠣と共に育つ酒」プロジェクトを、今夏に立ち上げました。 お酒と牡蠣をセSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
嘉美心酒造株式会社(岡山県浅口市)は、コロナ禍により出荷の機会が減ってしまった3種の日本酒を調合したお酒、「5SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
