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上亀元Jokigen
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Location
2-chōme-3-25 Hiyoshichō, Sakata, YamagataOpen in Google Maps
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camelfilter1913
Moving on to sake. Sake is called "Shuwachi" in Japanese.
Japanese>English
Jokigen純米吟醸 亀の尾 生酒 限定品 しずく取り
gakkyysukisuki8
It's a junmai ginjo nama-shu with a moderately gorgeous aroma and Kame-no-o's unique sharpness and flavor that makes it addictive.
XXX tax1870
Japanese>English
Jokigen初夏の浜辺 2025
ペンギンブルー
It is also 14 degrees and pale yellow when poured.
The sweetness is subdued with a hint of rum and cotton candy.
A hint of rum and cotton candy.
It has a slightly tangy carbonation.
The acidity is lemon-like and refreshing.
It is not too light, but rather moderate.
As the temperature rises, the rice flavor comes in softly.
Delicious.
Degree of preference ☆3.5/5
Japanese>English
simon88my
Very dry light and smooth
iruka
Omachi
Sourness with a hint of gas pipe
Japanese>English
うなろー
It is a Kamikigen version of Kamikigen's Kame-no-o version.
It is a draft sake, but it was so impressive right after the bottle was opened that we had high expectations that it would become even better once it settled down a bit, but it went in a slightly different direction.
It has a fruity and slightly sweet taste of muscat immediately after opening the bottle, and then the umami of rice spreads out in a flash. The atmosphere was similar to that of Tasake Junmai Ginjo, so I thought it was a good value at this price.
After settling down a bit, it drastically changed to a thick, robust, rich sake with a thick core.
It changed from a feminine sake to a masculine sake.
This is interesting, but I would have preferred a refined version of the first impression.
Japanese>English
じゅんさん
Limited Distribution "Kamikigen Jyugen
Shizukuri!
Transparent and glossy,
Ripe melon aroma
Fresh taste with a clean aftertaste.
Low acidity, easy to drink.
Rice used: Kame-no-o from Shonai
Rice polishing ratio: 55
Sake meter: +1
Acidity: 1.3
*Alcohol content: ・・・・16-17
Charcoal Yakitori Ikoka
Japanese>English
あああ
Nihonbashi Area Sake Tasting Walk
Kamikigen (Yamagata/Sakata Sake Brewery)
The last sake tasting! A strong umami flavor! Well-balanced and a great way to end the event with a variety of sake 👏 Glad Daisuke Naito poured it for us 🥰.
Japanese>English
てぃっぷ
We received an old sake of Kamikamegen that had been aged for 5 years!
Japanese>English
しんしんSY
After drinking Nigori-shu, let's try this one!
Kamikamegoto, which I've had since a long time ago in Yamagata.
Aromatic and fruity sake 🍶.
extensive knowledge
Rice: Kame-no-o
Polishing ratio 55
Yeast In-house yeast
Sake degree +1
Acidity 1.6
Alcohol 16.0
Japanese>English