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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Acidity" flavor, ranked by the strength of the impression.
# 91
3.50 pt.
Daijiro
Hata Shuzo
Shiga
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Umami
Acidity
Vigorous
Firm
Complex
Bitterness
Dry
Hot Temperature
(**Oh, I'm sure you'll enjoy it!) 🍶🍶🍶🍶+ At Sakeiki Daigo (No.18) We had the all-you-can-drink course and had the Shiga Daijiro 😀 I don't remember much, but I think it was like an old-fashioned sake 🤔.
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It has a very rich, ripe, sweet, thick, full-bodied taste (¡Ω). And yet it is not cloying. It's the kind of warmed sake I like to drink when it's cold. I'd like to make this a staple in my house because it hits my favorite part of heating sake.
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The sake from the west, I thought it would be strong and angular, but it had a mellowness similar to the sake from the east, especially on the second day, and the sweetness was great. It was a small sake brewery according to Google, but it was very good with careful sake.
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# 92
3.50 pt.
19
Ozawa Shuzojo
Nagano
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Fizzy
Acidity
Bitterness
CherryBlossom
Invigorating
Sweetness
Umami
Fruity
As the plump sparrow label suggests The soft and gentle sweetness is impressive. Yet, it has an aftertaste that cuts through quickly. It was a bottle suitable for the New Year.
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Irido-cloud in Italian. The refreshing acidity is typical of summer sake. The subtle umami of rice is excellent. It is perfect as a food sake.
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19" came in from the jackets. "Le nuvole" is an Italian word. It means a cloud. It has a mild sweetness of light nigori. and a refreshing aftertaste. Now, I'm fascinated by the taste I am a repeater.
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Where to Buy
はせがわ酒店
Rakuten
十九
桜 純米吟醸 無濾過生 Le cerisier rose m'apporte
720ml
発泡
日本酒
尾澤酒造場
長野県
¥2,112
十九
Gattolibero ガットリベロ 555 生原酒
720ml
日本酒
尾澤酒造場
長野県
¥2,161
# 93
3.49 pt.
Mansakunohana
Hinomaru Jozo
Akita
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Umami
Acidity
Fizzy
Sweetness
Balanced
Fruity
Dry
Bitterness
Summer drinking is still in full swing! This time I got to try Manzaku no Hana no Snowman😋. The label is comforting⛄️and the contents are refreshing, sweet and crisp, different from the Umakara Manzaku I drank before😆. I had a hard time deciding between it and the other one at the store, but I'm glad I bought it👍. I gulped it down💦.
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(Holy shit! 🍶🍶🍶🍶 I've had the Manzaku no Hana Megurume for a while now, and I've been wondering why it doesn't have any aroma at all 🤔, but when I drank it, I found it to be well balanced with a hint of sweetness and a slight astringency. It's also a good idea to have a gentle sake 钎存米 series 🤤.
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Today we got our first Hinomaru Brewing mansaku flowers in a long time 😀. The aroma is mild, but even though it is fire-aged, it has a fresh feeling like a draft sake 😊It has a refreshing acidity 😋 It has a good sharpness, so it is a delicious sake that you will never get tired of drinking 🥰. Mansaku no Hana is still a delicious sake 🥳.
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Where to Buy
銘酒本舗 IMANAKA SAKESHOP
Rakuten
まんさくの花
純米大吟醸 杜氏選抜 BLACK 一度火入れ原酒
1800ml
¥3,520
# 94
3.48 pt.
Junsei
Fukunishiki
Hyogo
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Acidity
Umami
Yogurt
Balanced
Fizzy
Invigorating
Sweetness
Fresh
Today, I'm going to have a pure blue. I mean, I went to Tomikunishiki yesterday to buy the Galaxy label. Unfortunately, it was sold out for mail order😭. Basically, I'm the kind of person who thinks that shipping costs are less than the cost of gasoline, so I thought I'd go and drive an hour or so to get there, but I didn't realize how popular the Galaxy Label was. I had no choice but to buy this Ikarashi Tokubetsu Junmai. It's sweet but delicious ☺️. I think I'll mail order it properly next year. I should have bought either Kamesen's SEL or Gohashi, which I saw at the liquor store on my way home.
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I went to buy sake for my annual plum wine yesterday and found this. It's a sake made by reviving the oldest sake rice called Shiratama (test brewed sake). It tastes like Tomikunishiki, full and mellow... very delicious☺️. I love it after all. It's so delicious 😆.
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This was one of the bottles I bought at the recent New Sake Festival. I was going to miss it this year, but it was on sale so I bought it. It was cold and had a little bit of cemedine smell in the mouth...and then a spicy taste. It doesn't leave much of a aftertaste either. Delicious.
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Where to Buy
銘酒本舗 IMANAKA SAKESHOP
Rakuten
純青
兵庫夢錦 生もと純米吟醸 おりがらみ 生酒
1800ml
じゅんせい
¥3,300
純青
兵庫夢錦 生もと純米吟醸 無濾過直汲み 生酒
1800ml
じゅんせい
¥3,300
# 95
3.48 pt.
Ruka
Matsuya Shuzo
Gunma
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Acidity
Sweetness
Fizzy
Citrusy
Sweet and Sour
Peachy
Fruity
Strawberry
Sweet ❗️ sweet anyway ❗️ Milky sweet and low alcohol. It doesn't go well with food😅. I think it would go well with snacks or something sweet for a relaxing time after dinner. How should I drink it❓
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(Holly::.) ...:∵buhahaha🍶🍶🍶🍶´- Last night I went fishing for red squid 😀 I caught more than last time, but not as many as usual 😓This time I caught 18 squid and the terminal price was about 380 yen per fish, which is a price I can easily eat 😭 Today we had sashimi of the red squid we caught and Ryuki 😄The aroma is mild and apple-like 😭. The aroma is mild and apple-like 😭The sweetness and umami of rice spreads in the mouth, followed by sourness 😊The aftertaste is not persistent as the sweetness seems to disappear gradually 😊It was a delicious sweet and tasty sake 🥰.
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With a hint of Muscat-like character, Impressive ✨ with a lightness that is typical of Gohyakumangoku. Delicious 😋.
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Where to Buy
美好屋酒店
Rakuten
流輝
純米吟醸 山田錦 一回火入れ
720ml
【日本酒/群馬県/松屋酒造】【冷蔵推奨】
¥1,749
流輝
純米吟醸無濾過生 山田錦
720ml
【日本酒/群馬県/松屋酒造】【要冷蔵商品】
¥1,914
# 96
3.48 pt.
Kurikomayama
Chida Shuzo
Miyagi
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Acidity
Dry
Umami
Crisp
Neat
Invigorating
Sweetness
Balanced
A trip to visit a brewery. We went to Kurikoma, the hometown of the person who helped us. We visited our favorite brewery, Senda Sake Brewery in Okutsuru Kurikoma Mt. According to the young master, even weak drinkers can be satisfied, so we bought this one. We will drink it from now on.
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Kurikomayama, a famous sake from Miyagi. A gift from her sister. It is crisp and light with a hint of acidity. It is delicious!
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Gin no Iroha is my favorite sake rice. It has a subtle aroma and a dry taste, and the acidity at the end makes it easy for drinkers to enjoy. My son drank more and more and left. It can be served warm or at room temperature.
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# 97
3.48 pt.
Hyakushun
Kosaka Shuzojo
Gifu
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Fizzy
Acidity
Fruity
Strawberry
Bitterness
Sweetness
Juicy
Fresh
Aroma fruity! Sweet, sweet and bitter! It is a good choice for beginners as well. I've never had it before, but it's delicious!
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Soft sweetness and The wine has a soft sweetness and a fresh gasiness. It has a clean mouthfeel and goes well with meat dishes. It goes well with meat dishes. Sake rice is Yuyamanishiki, and the rice polishing ratio is 60%.
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Freshly squeezed sake without filtration. The new sake is directly bottled without filtration. It has a fresh and lively taste when the bottle is opened. It has a moderate richness, making it suitable for drinking with food. The alcohol content is high, between 17 and 18 degrees. Be careful not to drink too much.
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# 98
3.47 pt.
Honami
Uozu Shuzo
Toyama
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Acidity
Fruity
Juicy
Fizzy
Fresh
Umami
Soft
Milk
Lid is stiff. Thin lactic acidity, slightly sweet fruit-like smell. Lemon and plum-like acidity emerges from the thin rice mouthfeel, finishing with rice-like flavor acidity and a hint of sweetness. Delicious. It is refreshing and easy to drink. The lower the temperature, the more refreshing it is.
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('ㅂ'* )🍶🍶🍶🍶 Today we got a limited edition of Uozu Sake Brewery, which is now under the Sake Capital umbrella? I got a bottle of UO from Uozu Sake Brewery, which is now under the umbrella of Sake Capital 😀. It seems to be a sake developed to go well with fish from Toyama Bay ✨. The aroma is mild 😄and the palate is smooth, fresh, and light 🤔, and it finishes with a refreshing acidity 😚I couldn't really tell the difference between it and the Hohanami 🤣 but it was a delicious sake 🥳.
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ᐠ( ᐢᐢ )ᐟ🍶🍶🍶🍶 Today we had a new brand of Honami from Uozu Sake Brewery, which is now under the umbrella of Sake Capital 😀. 1,Onogawa(Akita) 2,Motoe Brewery (Toyama) ◀◁◀ 3,Shiwa Brewery (Iwate) I thought it was rare to find Hokuriku sake using Akita Sake Komachi, so I bought some at a local liquor store 😊. The aroma is fresh banana🍌 type? It is fresh and crisp in the mouth 🐜😚 The gentle sweetness and umami taste goes away quickly 😚 It is a delicious sake that is easy to drink 🥰. It is a newly changed brewery and I will be watching it carefully 🥳.
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# 99
3.47 pt.
Jujiasahi
Asahi Shuzo
Shimane
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Room Temperature
Acidity
Umami
Hot Temperature
Dry
Firm
Sweetness
Shaoxing Wine
Koji ratio 39 A challenge product brewed for the depth of fermentation and the possibility of a wide range of flavors. I don't know the details. It has a unique sweetness and acidity more than kijoshu. It is difficult to taste and understand, but I enjoy drinking it.
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Comparison of different BYs. Last year's muddy sake was bananas as rumored. We will continue to check out the challenge sake of the Ten Rising Sun.
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Duck is chunky 💓😍💓 and pay a visit to Inari-san🐺.
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# 100
3.47 pt.
Odayaka
Niida Honke
Fukushima
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Tranquil
Fizzy
Acidity
Melon-flavored
Umami
Invigorating
Fresh
Wine
They say it's a Japanese style champagne😊. It smelled apple🍎ish and I thought it was more cider than champagne😅. It has a soft sweetness behind the dry mouthfeel. It's a very refreshing drink, so it's very easy to enjoy. It's delicious.
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(*´∇*) wdwdwdwdwd The label is "calm", but the inside is not calm.
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First, let's start with the supernatant. It is moderately slightly carbonated, a little sour, and delicious! Then, mix it to make it cloudy and gulp it down. Delicious! It is certainly mild.
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