Shiga Prefecture. Koka City. Fujimoto Sake Brewery Co.
KAMIKAI Re-jozo-shikomi SPARKLING
I found this bottle in the half-price corner at a liquor store, and bought it immediately at half price, thinking that it would be OK if it was one year old, as the brewery is the pride of the Kansai region.
Let me show you what a real perverted brewery can do.
We will drink it cold.
Even after a year, when I opened it, bubbles came up and it took me 5 minutes to open and close it.
I really hope they don't use blue bottles for sparkling or fizzy sake because it's hard to see the bubbles coming up.
It is indeed sparkling, but I thought it might not be as shwashy...
Wow, that's amazing.
It's so shwashy.
The color is milky white with a faint yellowish tinge.
The top aroma is apple-like.
The mouthfeel has a squishy feeling and is slightly carbonated.
The taste is not as sweet as the sake level, but has a mild sweet bitterness that is impressive. The aftertaste is bitter and bitter like grapefruit.
It was unique and delicious, even for half the price 😋.
Ingredients: rice (domestic), rice malt (domestic), sake (domestic)
Rice used: 100% Yamadanishiki
Rice polishing ratio:70%.
Alcohol content: 16%.
Sake meter: -30
Acidity: 2.6
Aroma full of sweetness. Sweet mouthfeel just like the aroma. Is this a Korean idol? It is so delicious that you want to rush in and say, "Korean idol! Mayonnaise seems to go well with it.
This sake is from the Fujimoto Sake Brewery in Mizuguchi, Koka City, Shiga Prefecture. It's been a while since I've had a sake from Shiga Prefecture. My wife's parents live near this brewery, but this is the first time I've heard of it 😅. It's not a very aromatic sake, but it's easy to drink, with a good amount of acidity and sweetness.
It's close to my family's home, so I'll definitely buy some when I go there. ‼️
Shinkai KT-901
The aroma has a strong acidic and alcoholic smell.
Mouthfeel is like a modern sake with a strong sweet, sour and umami taste. It has a firm taste, but the rest in the mouth cavity from the middle is refreshing! 😗(The acidity is squeaky clean!)
I was told that KT-901 is a yeast based on Kyokai No. 9 that is capable of producing more acid! I learned a lot 📖.
Fujimoto Shuzo
Shinkai Special Junmai Ichibakkumi Unfiltered Nama Sake
This brewery is located in Mizuguchi Town, Koka City, Shiga Prefecture.
The rice is polished to 60% Nipponbare produced in Shiga Prefecture.
It has a gentle rice aroma and a light, fresh acidity,
Soft rice flavor with a gentle, crisp finish.
#Nihonbaru
