Brand name] Shoryu Horai (glasses only)
(521 Tashiro, Aikawa-cho, Aiko-gun, Kanagawa Prefecture)
Type of Sake] Japanese sake
Rice] Domestic rice (brand name undisclosed)
Rice Polishing Ratio] Undisclosed
Alcohol content】15%.
Sake Cup】Tasting cup
Aroma】+1.5(green apple, melon, banana, fermented butter, yogurt)
Appearance] Slightly yellowish crystal
Taste】 【Taste
Body: 2.0
Acid: 2.5 (slightly lactic acid + malic acid mixture)
Sweetness: 1.5
Umami: 2.0
Bitterness: 1.5
Lingering: Medium. Slightly acidic, with a touch of bitterness in the second half that finishes off the taste.
Impression: Mellow and dry.
The aroma has a sweet, fruity ginjo aroma and a yogurt-like aroma. The nose has a sweet, fruity ginjo aroma and a yogurt-like aroma. The aroma of fermented butter coexists with the aroma. The mouthfeel is soft, but the acidity is strong and finishes off the entire taste. The flavor is composed of umami acidity and is rather robust. It has a balanced taste with modern acidity in a calm atmosphere. I tried heating it up to lukewarm and it was just fine.
Pairing] Grilled salted chicken, grilled fish, grilled vegetables, and butter and soy sauce snacks.
Repeat Score] 2.0
Shoryu Hourai for glasses. I have never had a glasses-only sake, but when I saw that it was brewed by the Oyataka Brewery, I had to buy it.
Oops, I have never smelled this aroma before. It smells like banana brandy...
Oh my, it tastes like banana brandy too! There is a richness like soup stock and a honey-like sweetness in the aftertaste. I am here for this. This is the best.
Ginza Kimishimaya🍶Sake Mimamiawase Set🍶 from Kanagawa Prefecture
Shoryu Horai 10th AnniversaryShouryu Horai for glasses only All of us collaborated with the brewer of glasses.
I received this as a gift.
It has a clear flavor with no cloying taste.
The lack of floral and fruity notes, combined with the dryness of the wine
The dryness of the wine
I could drink it without getting tired of it.
Yamadanishiki Polishing ratio 50%.
Alcohol content 15
Although it is a ginjo, the aroma is not too assertive, and the flavor and acidity are well balanced, making it a full-bodied, robust sake. It is ideal for those who seek a sake-like flavor. It is also delicious when heated.
Glasses only
It is now 10:01 PM.
Today, October 1, is Sake Day.
And it's Glasses Day✨.
Sake that I was able to GET when I went to Yamanashi the other day.
10th anniversary of Megane Exclusive.
Hagino Sake Brewing Company's Megane Dake and
and Shoryu Yomogina by Oyataka Sake Brewery Co.
collaboration with Oyakozo's Shoryu Hogina.
From the mellow mouthfeel
Mild taste.
A hint of sweetness continues from the mid-palate
and in the second half, the sweetness is followed by a sourness.
It was delicious as a food sake. ✌️
Speaking of Yamanashi this time of year
my wife loves grape season✨.
We bought a lot of them this year too ☺️
I've always wanted to go to
Miso ramen restaurant 👍
Good evening, Manta😄.
My eyes 👀 always go to ramen🍜, but not today! What a lot of grapes🍇🤩so many🤩Your wife's love of grapes ❤️ is extraordinary 👍🍇I would love to hear what you think of them🤣
Hi Manta 😃
You are the time master of sakekowa 🤗 You are so precise with your time ⏰.
If you buy so many, you must be a 🍇master 😄 aren't Shine Muscat very cheap? 😳
Good evening, Manta🦉🦉.
🍇I didn't know there were so many varieties 😳‼️Yamanashi indeed, your wife is indeed a 🍇 lover ❣️
It's great that you prepared the perfect sake for the glasses day x sake day 😊👍✨.