Day 2 with Kino.
We drank sake from Aichi even though we came from the central part of Japan. It's good because it's delicious.
We were supposed to be drinking with 6 people, but before we knew it, we were getting along with the table next to us.
I heard they went to the third party or not.
People are always in high spirits even on a weekday 😃.
I was so spicy that I could barely eat a piece of the Ajisenbei I got as a gift. I gave it to my daughter, who enjoyed it very much.
It is a four-stage rice-insertion over-prepared sake from Raku no sei.
We had the first sip 🍶.
The first aroma is sweet with a hint of ripeness.
When you put it in your mouth, it has a full-bodied, deep sweetness.
Very sweet and thick 😂.
When I drank it 2 years ago, I was astonished by its rich sweetness like syrup from a pineapple can, but this year, I don't feel much acidity or pineapple flavor due to the strong sweetness.
Maybe it's because it was a mouth opener? 🤔
It was delicious. ✨️
The third one is the Gundam in Odaiba on the way to see Prince of Wales.
I only watched the first Gundam on TV so I don't know which Gundam it is 😅 lol
⭐︎⭐︎
The sweetness and richness of this sake hits you hard from the moment you drink it.
It is a heavy sake, so I think it goes well with meat dishes and rich dishes.
On the other hand, if it is served with light dishes, it will be defeated by the sake.
It was a perfect match for herring cutlets.
Sashimi will not be defeated even by fatty food.
It is a very flavorful sake!
It is a Yamahai Junmai from Raku no Se.
It was served cold 🍶.
The first aroma is mellow and sweet with a hint of acidity.
In the mouth, it has a slightly ripe, mildly sweet flavor with a hint of acidity and a slight astringency that finishes off the palate.
According to what President Murase told me at the Raku-no-Se meeting I attended in May, the first lot of the R5BY was made the year before last, and the rice did not melt due to high temperatures, resulting in a flabby sake.
It is true that it was a bit ripe.
Maybe it would have been better with hot sake 🤔.
It was delicious 🍶✨️
Raku no se no dera nigori.
It is sold exclusively at special dealers in Aichi Prefecture due to the small production quantity (about 80 bottles).
Last year, when I visited a brewery in Aichi, I asked the store I stopped by to order some 🤭.
The aroma on the nose is sweet with a hint of acidity from the rice.
In the mouth, it has the acidity of Yamahai with the sweetness of rice.
Since it is al-soze, the aftertaste is lighter than that of Junmai.
Since it is 20 degrees Celsius, it is a bit heavy when opened, but as you drink it over time, it starts to mellow out.
It tastes good warmed up, but I think I'll keep it until it gets a little cooler😅.
It was delicious 🍶✨️
The third one is Dera nigori 🍶 that I bought by the case.
Except for one bottle for me and two bottles for my friends, I delivered the rest to the store of the general who first drank Raku no se 😉.
Congratulations on your 1100 check-ins 🎉🎊, Matsuchiyo!
I'm always amazed at your great speed & the fact that you post properly👍✨.
I think writing lots of specs = delicious 😁.
The rice of the fourth stage is (aimed at?) Sake that has been over-prepared.
It has a dry, banana-like aroma. Despite the aroma, it has a very rich and moist sweetness, and I think it would be good over shaved ice. If you roll it around in your mouth, you can enjoy its robust flavor, and if you let it air dry, you can enjoy its mellow acidity.
It has a robust flavor, but it is also delicious with food.
Well, it has that flavor, but it's good...
It has a really cheesy flavor, delicious and has an Aichi feel to it! I can't buy it this time, but if it's next time, I'll definitely buy it!
The sweetness pushes in and out of the mouth in a steady stream.
The sweetness is rich and mellow, but has a strong alu feel that makes you want to drink it.
Lipovitan at room temperature! Yomei sake! The thick smell. I was scared.
The impact of the drink is huge.
The taste of rice with body.
It has caramel, Chinese herbs, and a deep flavor.
The acidity is sharp, but there is a sweet taste that comes between the eyebrows.
Taste 2/5
Japanese>English
1
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Rakunoyo
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